Cereals n.e.c. — Production in Czechoslovakia
Czechoslovakia: Cereals n.e.c. — Production was 72,000 t in 1992. ◆ Volatile
Cereals n.e.c. — Production in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 1992, cereals n.e.c. — production in Czechoslovakia stood at 72,000 t.
Compared with earlier readings it is up 6.5% on the previous year and up 8,900.0% over ten years.
Over the whole period, cereals n.e.c. — production in Czechoslovakia peaked at 80,927 t in 1990 and was at its lowest, 0 t, in 1961.
That places Czechoslovakia 9th out of 69 countries with data for 1992, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,317 t | 0 t | 4,240 t | 9 |
| 1970s | 1,327 t | 440 t | 3,738 t | 10 |
| 1980s | 8,414 t | 160 t | 75,111 t | 10 |
| 1990s | 73,508 t | 67,597 t | 80,927 t | 3 |
Countries ranked near Czechoslovakia
- 6 Poland 192,640 t
- 7 Saudi Arabia 92,664 t
- 8 Kazakhstan 86,801 t
- 10 Italy 67,070 t compare
- 11 United Republic of Tanzania 58,218 t
- 12 China 44,318 t compare
More agriculture & rural data for Czechoslovakia
- Tomatoes — Area harvested 4,707 ha (1992)
- Edible offal of pigs, fresh, chilled or frozen — Production 33,270 t (1992)
- Edible offal of pigs, fresh, chilled or frozen — Producing 7.25 million An (1992)
- Meat of pig with the bone, fresh or chilled — Producing 7.25 million An (1992)
- Fat of pigs — Production 7,200 t (1992)
- Fat of pigs — Producing Animals/Slaughtered 7.25 million An (1992)
- Swine / pigs — Stocks 7.04 million An (1992)
- Unmanufactured tobacco — Production 11,557 t (1992)
- Meat of pig with the bone, fresh or chilled — Production 834,493 t (1992)
- Unmanufactured tobacco — Area harvested 2,876 ha (1992)
Frequently asked questions
- What is cereals n.e.c. — production in Czechoslovakia?
- Cereals n.e.c. — production in Czechoslovakia was 72,000 t in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals n.e.c. — production recorded in Czechoslovakia?
- The highest recorded value was 80,927 t in 1990.
- What is the lowest cereals n.e.c. — production recorded in Czechoslovakia?
- The lowest recorded value was 0 t in 1961.
- How does Czechoslovakia rank for cereals n.e.c. — production?
- Czechoslovakia ranks 9th out of 69 countries with data for 1992.
- Is cereals n.e.c. — production rising or falling in Czechoslovakia?
- Over the last ten years it is up 8,900.0%. The long-run trend across the full record is volatile.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals n.e.c. — Production. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.