Cereals - Excluding Beer — Seed in Myanmar

Myanmar: Cereals - Excluding Beer — Seed was 783 1000 t in 2023. ▼ Falling

Latest (2023)
783 1000 t
Change on year
down 7.9%
World rank
23rd
of 165 countries
All-time high
967 1000 t
in 2010
All-time low
783 1000 t
in 2023
Years of data
14
2010–2023

Cereals - Excluding Beer — Seed in Myanmar, 2010–2023

02004006008001.0k2010201620232010: 967 1000 t2011: 866 1000 t2012: 799 1000 t2013: 805 1000 t2014: 806 1000 t2015: 801 1000 t2016: 786 1000 t2017: 809 1000 t2018: 836 1000 t2019: 799 1000 t2020: 792 1000 t2021: 835 1000 t2022: 850 1000 t2023: 783 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, cereals - excluding beer — seed in Myanmar stood at 783 1000 t. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 7.9% on the previous year and down 2.7% over ten years.

Over the whole period, cereals - excluding beer — seed in Myanmar peaked at 967 1000 t in 2010 and was at its lowest, 783 1000 t, in 2023.

Myanmar ranks 23rd of 165 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 827.4 1000 t 786 1000 t 967 1000 t 10
2020s 815 1000 t 783 1000 t 850 1000 t 4

Countries ranked near Myanmar

  1. 20 Brazil 896 1000 t compare
  2. 21 Germany 859 1000 t compare
  3. 22 Syrian Arab Republic 841 1000 t compare
  4. 24 Italy 765 1000 t compare
  5. 25 Spain 741 1000 t compare
  6. 26 Belarus 565 1000 t compare

See the full ranking of 196 places →

More agriculture & rural data for Myanmar

All data for Myanmar →

Frequently asked questions

What is cereals - excluding beer — seed in Myanmar?
Cereals - excluding beer — seed in Myanmar was 783 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals - excluding beer — seed recorded in Myanmar?
The highest recorded value was 967 1000 t in 2010.
What is the lowest cereals - excluding beer — seed recorded in Myanmar?
The lowest recorded value was 783 1000 t in 2023.
How does Myanmar rank for cereals - excluding beer — seed?
Myanmar ranks 23rd out of 165 countries with data for 2023.
Is cereals - excluding beer — seed rising or falling in Myanmar?
Over the last ten years it is down 2.7%. The long-run trend across the full record is falling.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Seed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereals - Excluding Beer — Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
196 places, 2,692 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.