Cereals - Excluding Beer — Processing in Ukraine

Ukraine: Cereals - Excluding Beer — Processing was 767 1000 t in 2023. ▼ Falling

Latest (2023)
767 1000 t
Change on year
up 38.4%
World rank
26th
of 161 countries
All-time high
1,939 1000 t
in 2010
All-time low
554 1000 t
in 2022
Years of data
14
2010–2023

Cereals - Excluding Beer — Processing in Ukraine, 2010–2023

5001.0k1.5k2.0k2010201620232010: 1.9k 1000 t2011: 1.9k 1000 t2012: 1.7k 1000 t2013: 1.7k 1000 t2014: 1.3k 1000 t2015: 1.2k 1000 t2016: 1.0k 1000 t2017: 978 1000 t2018: 1.1k 1000 t2019: 1.2k 1000 t2020: 704 1000 t2021: 644 1000 t2022: 554 1000 t2023: 767 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, cereals - excluding beer — processing in Ukraine stood at 767 1000 t.

Compared with earlier readings it is up 38.4% on the previous year and down 55.1% over ten years.

Over the whole period, cereals - excluding beer — processing in Ukraine peaked at 1,939 1000 t in 2010 and was at its lowest, 554 1000 t, in 2022.

That places Ukraine 26th out of 161 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,408 1000 t 978 1000 t 1,939 1000 t 10
2020s 667.25 1000 t 554 1000 t 767 1000 t 4

Countries ranked near Ukraine

  1. 23 Australia and New Zealand 841 1000 t compare
  2. 24 Netherlands (Kingdom of the) 784 1000 t compare
  3. 25 Uganda 778 1000 t compare
  4. 27 Czechia 735 1000 t compare
  5. 28 Nigeria 699 1000 t compare
  6. 29 Bulgaria 654 1000 t compare

See the full ranking of 192 places →

More agriculture & rural data for Ukraine

All data for Ukraine →

Frequently asked questions

What is cereals - excluding beer — processing in Ukraine?
Cereals - excluding beer — processing in Ukraine was 767 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals - excluding beer — processing recorded in Ukraine?
The highest recorded value was 1,939 1000 t in 2010.
What is the lowest cereals - excluding beer — processing recorded in Ukraine?
The lowest recorded value was 554 1000 t in 2022.
How does Ukraine rank for cereals - excluding beer — processing?
Ukraine ranks 26th out of 161 countries with data for 2023.
Is cereals - excluding beer — processing rising or falling in Ukraine?
Over the last ten years it is down 55.1%. The long-run trend across the full record is falling.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Processing. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereals - Excluding Beer — Processing
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 2,631 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.