Cereals - Excluding Beer — Processing in Sweden
Sweden: Cereals - Excluding Beer — Processing was 419 1000 t in 2023. ▲ Rising
Cereals - Excluding Beer — Processing in Sweden, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Sweden recorded 419 1000 t for cereals - excluding beer — processing in 2023.
That represents a change of down 1.4% on the previous year and up 20.7% over ten years.
Over the whole period, cereals - excluding beer — processing in Sweden peaked at 425 1000 t in 2022 and was at its lowest, 308 1000 t, in 2010.
That places Sweden 40th out of 161 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 356.7 1000 t | 308 1000 t | 415 1000 t | 10 |
| 2020s | 413.5 1000 t | 386 1000 t | 425 1000 t | 4 |
Countries ranked near Sweden
- 37 Ethiopia 481 1000 t compare
- 38 Democratic People's Republic of Korea 450 1000 t compare
- 39 Philippines 428 1000 t compare
- 41 Nepal 397 1000 t compare
- 42 Peru 388 1000 t compare
- 43 Burkina Faso 369 1000 t compare
More agriculture & rural data for Sweden
- Agriculture share gdp 1.5 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.5 (2025)
- Agricultural raw materials exports 3.6% (2024)
- Agricultural raw materials imports 1.3% (2024)
- Rural population 10.9% (2025)
- Rural population growth -1.8% (2025)
- Rural population 1.16 million (2025)
- Agriculture, forestry, and fishing, value added 1.5% (2025)
- Agriculture, forestry, and fishing, value added 10.06 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is cereals - excluding beer — processing in Sweden?
- Cereals - excluding beer — processing in Sweden was 419 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals - excluding beer — processing recorded in Sweden?
- The highest recorded value was 425 1000 t in 2022.
- What is the lowest cereals - excluding beer — processing recorded in Sweden?
- The lowest recorded value was 308 1000 t in 2010.
- How does Sweden rank for cereals - excluding beer — processing?
- Sweden ranks 40th out of 161 countries with data for 2023.
- Is cereals - excluding beer — processing rising or falling in Sweden?
- Over the last ten years it is up 20.7%. The long-run trend across the full record is rising.
- Where does this Sweden data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.