Cereals - Excluding Beer — Processing in Nepal

Nepal: Cereals - Excluding Beer — Processing was 397 1000 t in 2023. ▲ Rising

Latest (2023)
397 1000 t
Change on year
down 0.3%
World rank
41st
of 161 countries
All-time high
398 1000 t
in 2022
All-time low
130 1000 t
in 2010
Years of data
14
2010–2023

Cereals - Excluding Beer — Processing in Nepal, 2010–2023

1002003004002010201620232010: 130 1000 t2011: 132 1000 t2012: 136 1000 t2013: 137 1000 t2014: 150 1000 t2015: 198 1000 t2016: 197 1000 t2017: 246 1000 t2018: 236 1000 t2019: 251 1000 t2020: 367 1000 t2021: 383 1000 t2022: 398 1000 t2023: 397 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Nepal recorded 397 1000 t for cereals - excluding beer — processing in 2023.

The figure is down 0.3% on the previous year and up 189.8% over ten years.

Over the whole period, cereals - excluding beer — processing in Nepal peaked at 398 1000 t in 2022 and was at its lowest, 130 1000 t, in 2010.

That places Nepal 41st out of 161 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 181.3 1000 t 130 1000 t 251 1000 t 10
2020s 386.25 1000 t 367 1000 t 398 1000 t 4

Countries ranked near Nepal

  1. 38 Democratic People's Republic of Korea 450 1000 t compare
  2. 39 Philippines 428 1000 t compare
  3. 40 Sweden 419 1000 t compare
  4. 42 Peru 388 1000 t compare
  5. 43 Burkina Faso 369 1000 t compare
  6. 44 China, Taiwan Province of 348 1000 t compare

See the full ranking of 192 places →

More agriculture & rural data for Nepal

All data for Nepal →

Frequently asked questions

What is cereals - excluding beer — processing in Nepal?
Cereals - excluding beer — processing in Nepal was 397 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cereals - excluding beer — processing recorded in Nepal?
The highest recorded value was 398 1000 t in 2022.
What is the lowest cereals - excluding beer — processing recorded in Nepal?
The lowest recorded value was 130 1000 t in 2010.
How does Nepal rank for cereals - excluding beer — processing?
Nepal ranks 41st out of 161 countries with data for 2023.
Is cereals - excluding beer — processing rising or falling in Nepal?
Over the last ten years it is up 189.8%. The long-run trend across the full record is rising.
Where does this Nepal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Processing. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereals - Excluding Beer — Processing
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 2,631 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.