Cereals - Excluding Beer — Import quantity in Lao People's Democratic Republic
Lao People's Democratic Republic: Cereals - Excluding Beer — Import quantity was 267 1000 t in 2023. ◆ Volatile
Cereals - Excluding Beer — Import quantity in Lao People's Democratic Republic, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, cereals - excluding beer — import quantity in Lao People's Democratic Republic stood at 267 1000 t.
The figure is down 12.2% on the previous year and up 468.1% over ten years.
Over the whole period, cereals - excluding beer — import quantity in Lao People's Democratic Republic peaked at 417 1000 t in 2020 and was at its lowest, 42 1000 t, in 2012.
Lao People's Democratic Republic ranks 16th of 20 regions on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 148.4 1000 t | 42 1000 t | 306 1000 t | 10 |
| 2020s | 322.75 1000 t | 267 1000 t | 417 1000 t | 4 |
Countries ranked near Lao People's Democratic Republic
- 13 Philippines 12,378 1000 t compare
- 14 Morocco 11,622 1000 t compare
- 15 United Kingdom of Great Britain and Northern Ireland 11,013 1000 t compare
- 16 Bangladesh 10,978 1000 t compare
- 17 Algeria 10,701 1000 t compare
- 18 Brazil 9,915 1000 t compare
- 19 Malaysia 9,211 1000 t compare
More agriculture & rural data for Lao People's Democratic Republic
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 28 kg/An (2024)
- Sugar Crops Primary — Production 1.64 million t (2024)
- Vegetables Primary — Area harvested 192,215 ha (2024)
- Vegetables Primary — Yield 8,137 kg/ha (2024)
- Vegetables Primary — Production 1.56 million t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 15,703 t (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 3.87 million An (2024)
- Fat of pigs — Production 10,521 t (2024)
- Fat of pigs — Producing Animals/Slaughtered 3.87 million An (2024)
- Bananas — Area harvested 27,560 ha (2024)
Frequently asked questions
- What is cereals - excluding beer — import quantity in Lao People's Democratic Republic?
- Cereals - excluding beer — import quantity in Lao People's Democratic Republic was 267 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cereals - excluding beer — import quantity recorded in Lao People's Democratic Republic?
- The highest recorded value was 417 1000 t in 2020.
- What is the lowest cereals - excluding beer — import quantity recorded in Lao People's Democratic Republic?
- The lowest recorded value was 42 1000 t in 2012.
- How does Lao People's Democratic Republic rank for cereals - excluding beer — import quantity?
- Lao People's Democratic Republic ranks 16th out of 20 regions with data for 2023.
- Is cereals - excluding beer — import quantity rising or falling in Lao People's Democratic Republic?
- Over the last ten years it is up 468.1%. The long-run trend across the full record is volatile.
- Where does this Lao People's Democratic Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereals - Excluding Beer — Import quantity. Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.