Cereal import dependency ratio (percent) (3-year average) β€” Value in Thailand

Thailand: Cereal import dependency ratio (percent) (3-year average) β€” Value was -18.5 % in 2021. β–² Rising

Latest (2021)
-18.5 %
Change on year
down 46.8%
World rank
149th
of 172 countries
All-time high
-12.6 %
in 2020
All-time low
-53.1 %
in 2016
Years of data
22
2000–2021

Cereal import dependency ratio (percent) (3-year average) β€” Value in Thailand, 2000–2021

-50-40-30-20-102000201020212000: -39.9 %2001: -45.5 %2002: -50.9 %2003: -49.2 %2004: -46 %2005: -41.7 %2006: -47.6 %2007: -50.1 %2008: -46.2 %2009: -45 %2010: -35 %2011: -30 %2012: -38.7 %2013: -47.6 %2014: -51.4 %2015: -48.3 %2016: -53.1 %2017: -50.4 %2018: -29.7 %2019: -13.1 %2020: -12.6 %2021: -18.5 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2021, cereal import dependency ratio (percent) (3-year average) β€” value in Thailand stood at -18.5 %.

The figure is down 46.8% on the previous year and up 38.3% over ten years.

Over the whole period, cereal import dependency ratio (percent) (3-year average) β€” value in Thailand peaked at -12.6 % in 2020 and was at its lowest, -53.1 %, in 2016.

Thailand ranks 149th of 172 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 22 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s -46.21 % -50.9 % -39.9 % 10
2010s -39.73 % -53.1 % -13.1 % 10
2020s -15.55 % -18.5 % -12.6 % 2

Countries ranked near Thailand

  1. 146 India -12.4 % compare
  2. 146 Myanmar -12.4 % compare
  3. 148 Sweden -13.4 % compare
  4. 150 Brazil -30.9 % compare
  5. 151 Poland -31.2 % compare
  6. 152 Russian Federation -32.1 % compare

See the full ranking of 212 places β†’

More agriculture & rural data for Thailand

All data for Thailand β†’

Frequently asked questions

What is cereal import dependency ratio (percent) (3-year average) β€” value in Thailand?
Cereal import dependency ratio (percent) (3-year average) β€” value in Thailand was -18.5 % in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest cereal import dependency ratio (percent) (3-year average) β€” value recorded in Thailand?
The highest recorded value was -12.6 % in 2020.
What is the lowest cereal import dependency ratio (percent) (3-year average) β€” value recorded in Thailand?
The lowest recorded value was -53.1 % in 2016.
How does Thailand rank for cereal import dependency ratio (percent) (3-year average) β€” value?
Thailand ranks 149th out of 172 countries with data for 2021.
Is cereal import dependency ratio (percent) (3-year average) β€” value rising or falling in Thailand?
Over the last ten years it is up 38.3%. The long-run trend across the full record is rising.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereal import dependency ratio (percent) (3-year average) β€” Value. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereal import dependency ratio (percent) (3-year average) β€” Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 4,414 data points, 2000–2021
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.