Cereal import dependency ratio (percent) (3-year average) β€” Value in Myanmar

Myanmar: Cereal import dependency ratio (percent) (3-year average) β€” Value was -12.4 % in 2021. β—† Volatile

Latest (2021)
-12.4 %
Change on year
down 7.8%
World rank
146th
of 172 countries
All-time high
-0.3 %
in 2010
All-time low
-12.4 %
in 2021
Years of data
22
2000–2021

Cereal import dependency ratio (percent) (3-year average) β€” Value in Myanmar, 2000–2021

-12.5-10-7.5-5-2.502000201020212000: -5.4 %2001: -5.7 %2002: -4.1 %2003: -2 %2004: -1.5 %2005: -1.5 %2006: -2.1 %2007: -2.7 %2008: -1.9 %2009: -0.9 %2010: -0.3 %2011: -1.3 %2012: -4 %2013: -6.3 %2014: -5.3 %2015: -5.1 %2016: -4.4 %2017: -9.7 %2018: -10.4 %2019: -11.5 %2020: -11.5 %2021: -12.4 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

In 2021, cereal import dependency ratio (percent) (3-year average) β€” value in Myanmar stood at -12.4 %. That is the lowest value across all 22 years on record.

That represents a change of down 7.8% on the previous year and down 853.8% over ten years.

Over the whole period, cereal import dependency ratio (percent) (3-year average) β€” value in Myanmar peaked at -0.3 % in 2010 and was at its lowest, -12.4 %, in 2021.

That places Myanmar 146th out of 172 countries with data for 2021, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s -2.78 % -5.7 % -0.9 % 10
2010s -5.83 % -11.5 % -0.3 % 10
2020s -11.95 % -12.4 % -11.5 % 2

Countries ranked near Myanmar

  1. 143 Denmark -7.1 % compare
  2. 144 Zambia -9.7 % compare
  3. 145 Pakistan -9.9 % compare
  4. 146 India -12.4 % compare
  5. 148 Sweden -13.4 % compare
  6. 149 Thailand -18.5 % compare

See the full ranking of 212 places β†’

More agriculture & rural data for Myanmar

All data for Myanmar β†’

Frequently asked questions

What is cereal import dependency ratio (percent) (3-year average) β€” value in Myanmar?
Cereal import dependency ratio (percent) (3-year average) β€” value in Myanmar was -12.4 % in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest cereal import dependency ratio (percent) (3-year average) β€” value recorded in Myanmar?
The highest recorded value was -0.3 % in 2010.
What is the lowest cereal import dependency ratio (percent) (3-year average) β€” value recorded in Myanmar?
The lowest recorded value was -12.4 % in 2021.
How does Myanmar rank for cereal import dependency ratio (percent) (3-year average) β€” value?
Myanmar ranks 146th out of 172 countries with data for 2021.
Is cereal import dependency ratio (percent) (3-year average) β€” value rising or falling in Myanmar?
Over the last ten years it is down 853.8%. The long-run trend across the full record is volatile.
Where does this Myanmar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereal import dependency ratio (percent) (3-year average) β€” Value. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereal import dependency ratio (percent) (3-year average) β€” Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 4,414 data points, 2000–2021
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.