Cereal import dependency ratio (percent) (3-year average) — Value in Sao Tome and Principe

Sao Tome and Principe: Cereal import dependency ratio (percent) (3-year average) — Value was 85.7 % in 2014. ▼ Falling

Latest (2014)
85.7 %
Change on year
down 4.2%
World rank
38th
of 158 countries
All-time high
100 %
in 2010
All-time low
85.7 %
in 2014
Years of data
5
2010–2014

Cereal import dependency ratio (percent) (3-year average) — Value in Sao Tome and Principe, 2010–2014

0204060801002010201220142010: 100 %2011: 100 %2012: 93.5 %2013: 89.5 %2014: 85.7 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for cereal import dependency ratio (percent) (3-year average) — value in Sao Tome and Principe is 85.7 %, measured in 2014. That is the lowest value across all 5 years on record.

The figure is down 4.2% on the previous year and down 14.3% over five years.

That places Sao Tome and Principe 38th out of 158 countries with data for 2014, putting it in the top quarter.

Cereal import dependency ratio (percent) (3-year average) — Value in Sao Tome and Principe, year by year

Annual values for Cereal import dependency ratio (percent) (3-year average) — Value in Sao Tome and Principe, 2010 to 2014.
Year % Change
2010 100 %
2011 100 % +0.0%
2012 93.5 % -6.5%
2013 89.5 % -4.3%
2014 85.7 % -4.2%

Countries ranked near Sao Tome and Principe

  1. 35 Oman 88.6 % compare
  2. 36 Tunisia 87 % compare
  3. 37 Lebanon 86.6 % compare
  4. 39 Algeria 83.9 % compare
  5. 40 Brunei Darussalam 83.5 %
  6. 41 Haiti 82.9 % compare

See the full ranking of 212 places →

More agriculture & rural data for Sao Tome and Principe

All data for Sao Tome and Principe →

Frequently asked questions

What is cereal import dependency ratio (percent) (3-year average) — value in Sao Tome and Principe?
Cereal import dependency ratio (percent) (3-year average) — value in Sao Tome and Principe was 85.7 % in 2014, according to Food and Agriculture Organization of the United Nations.
What is the highest cereal import dependency ratio (percent) (3-year average) — value recorded in Sao Tome and Principe?
The highest recorded value was 100 % in 2010.
What is the lowest cereal import dependency ratio (percent) (3-year average) — value recorded in Sao Tome and Principe?
The lowest recorded value was 85.7 % in 2014.
How does Sao Tome and Principe rank for cereal import dependency ratio (percent) (3-year average) — value?
Sao Tome and Principe ranks 38th out of 158 countries with data for 2014.
Where does this Sao Tome and Principe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereal import dependency ratio (percent) (3-year average) — Value. Statizoid updates them automatically from the source API.

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Cereal import dependency ratio (percent) (3-year average) — Value in Sao Tome and Principe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/cereal-import-dependency-ratio-percent-3-year-average-value/sao-tome-and-principe/

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About this data

Indicator
Cereal import dependency ratio (percent) (3-year average) — Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 4,414 data points, 2000–2021
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.