Cereal import dependency ratio (percent) (3-year average) β€” Value in Estonia

Estonia: Cereal import dependency ratio (percent) (3-year average) β€” Value was -119.5 % in 2021. β—† Volatile

Latest (2021)
-119.5 %
Change on year
down 6.9%
World rank
163rd
of 172 countries
All-time high
26.4 %
in 2002
All-time low
-290.3 %
in 2016
Years of data
22
2000–2021

Cereal import dependency ratio (percent) (3-year average) β€” Value in Estonia, 2000–2021

-300-200-10002000201020212000: 25 %2001: 24.9 %2002: 26.4 %2003: 17.4 %2004: 4.6 %2005: -6.4 %2006: -11.6 %2007: -13.3 %2008: -16.6 %2009: -17.9 %2010: -25.5 %2011: -34.9 %2012: -43.4 %2013: -56 %2014: -256.7 %2015: -290.1 %2016: -290.3 %2017: -122.7 %2018: -129.3 %2019: -133 %2020: -111.8 %2021: -119.5 %

Source: Food and Agriculture Organization of the United Nations. Measured in %.

Analysis

The most recent figure for cereal import dependency ratio (percent) (3-year average) β€” value in Estonia is -119.5 %, measured in 2021.

That represents a change of down 6.9% on the previous year and down 242.4% over ten years.

Over the whole period, cereal import dependency ratio (percent) (3-year average) β€” value in Estonia peaked at 26.4 % in 2002 and was at its lowest, -290.3 %, in 2016.

Estonia ranks 163rd of 172 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s 3.25 % -17.9 % 26.4 % 10
2010s -138.19 % -290.3 % -25.5 % 10
2020s -115.65 % -119.5 % -111.8 % 2

Countries ranked near Estonia

  1. 160 Slovakia -100.7 % compare
  2. 161 Guyana -105.7 % compare
  3. 162 Canada -116.9 % compare
  4. 164 Argentina -128.2 % compare
  5. 165 Romania -138.1 % compare
  6. 166 Latvia -140.7 % compare

See the full ranking of 212 places β†’

More agriculture & rural data for Estonia

All data for Estonia β†’

Frequently asked questions

What is cereal import dependency ratio (percent) (3-year average) β€” value in Estonia?
Cereal import dependency ratio (percent) (3-year average) β€” value in Estonia was -119.5 % in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest cereal import dependency ratio (percent) (3-year average) β€” value recorded in Estonia?
The highest recorded value was 26.4 % in 2002.
What is the lowest cereal import dependency ratio (percent) (3-year average) β€” value recorded in Estonia?
The lowest recorded value was -290.3 % in 2016.
How does Estonia rank for cereal import dependency ratio (percent) (3-year average) β€” value?
Estonia ranks 163rd out of 172 countries with data for 2021.
Is cereal import dependency ratio (percent) (3-year average) β€” value rising or falling in Estonia?
Over the last ten years it is down 242.4%. The long-run trend across the full record is volatile.
Where does this Estonia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cereal import dependency ratio (percent) (3-year average) β€” Value. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cereal import dependency ratio (percent) (3-year average) β€” Value
Unit
%
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 4,414 data points, 2000–2021
Last refreshed

The Suite of Food Security Indicators presents the core set of food security indicators. Following the recommendation of experts gathered in the Committee on World Food Security (CFS) Round Table on hunger measurement, hosted at FAO headquarters in September 2011, an initial set of indicators aiming to capture various aspects of food insecurity is presented here. The choice of the indicators has been informed by expert judgement and the availability of data with sufficient coverage to enable comparisons across regions and over time. Many of these indicators are produced and published elsewhere by FAO and other international organizations. They are reported here in a single database with the aim of building a wide food security information system. More indicators will be added to this set as more data will become available. Indicators are classified along the four dimensions of food security -- availability, access, utilization and stability.