Cauliflowers and broccoli — Yield in Palestine

Palestine: Cauliflowers and broccoli — Yield was 37,112 kg/ha in 2022. ▲ Rising

Latest (2022)
37,112 kg/ha
Change on year
up 0.5%
World rank
4th
of 97 countries
All-time high
37,112 kg/ha
in 2022
All-time low
16,968 kg/ha
in 1994
Years of data
29
1994–2022

Cauliflowers and broccoli — Yield in Palestine, 1994–2022

010.0k20.0k30.0k40.0k1994200820221994: 17.0k kg/ha1995: 20.2k kg/ha1996: 21.3k kg/ha1997: 18.2k kg/ha1998: 24.4k kg/ha1999: 27.5k kg/ha2000: 24.3k kg/ha2001: 24.3k kg/ha2002: 23.2k kg/ha2003: 25.4k kg/ha2004: 26.5k kg/ha2005: 25.9k kg/ha2006: 25.0k kg/ha2007: 27.4k kg/ha2008: 28.6k kg/ha2009: 28.5k kg/ha2010: 28.9k kg/ha2011: 28.8k kg/ha2012: 28.9k kg/ha2013: 29.1k kg/ha2014: 29.2k kg/ha2015: 29.8k kg/ha2016: 31.9k kg/ha2017: 30.7k kg/ha2018: 32.0k kg/ha2019: 32.2k kg/ha2020: 32.5k kg/ha2021: 36.9k kg/ha2022: 37.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cauliflowers and broccoli — yield in Palestine is 37,112 kg/ha, measured in 2022. That is the highest value across all 29 years on record.

Compared with earlier readings it is up 0.5% on the previous year and up 28.3% over ten years.

Over the whole period, cauliflowers and broccoli — yield in Palestine peaked at 37,112 kg/ha in 2022 and was at its lowest, 16,968 kg/ha, in 1994.

That places Palestine 4th out of 97 countries with data for 2022, putting it in the top 10%.

The long-run direction has been consistently rising across the 29 years of available data.

Cauliflowers and broccoli — Yield in Palestine, year by year

Annual values for Cauliflowers and broccoli — Yield in Palestine, 1994 to 2022.
Year kg/ha Change
1994 16,968 kg/ha
1995 20,184 kg/ha +19.0%
1996 21,268 kg/ha +5.4%
1997 18,209 kg/ha -14.4%
1998 24,398 kg/ha +34.0%
1999 27,457 kg/ha +12.5%
2000 24,345 kg/ha -11.3%
2001 24,284 kg/ha -0.2%
2002 23,213 kg/ha -4.4%
2003 25,434 kg/ha +9.6%
2004 26,548 kg/ha +4.4%
2005 25,915 kg/ha -2.4%
2006 24,999 kg/ha -3.5%
2007 27,441 kg/ha +9.8%
2008 28,585 kg/ha +4.2%
2009 28,539 kg/ha -0.2%
2010 28,860 kg/ha +1.1%
2011 28,844 kg/ha -0.1%
2012 28,932 kg/ha +0.3%
2013 29,136 kg/ha +0.7%
2014 29,171 kg/ha +0.1%
2015 29,836 kg/ha +2.3%
2016 31,939 kg/ha +7.0%
2017 30,720 kg/ha -3.8%
2018 32,042 kg/ha +4.3%
2019 32,177 kg/ha +0.4%
2020 32,469 kg/ha +0.9%
2021 36,923 kg/ha +13.7%
2022 37,112 kg/ha +0.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 21,414 kg/ha 16,968 kg/ha 27,457 kg/ha 6
2000s 25,930 kg/ha 23,213 kg/ha 28,585 kg/ha 10
2010s 30,166 kg/ha 28,844 kg/ha 32,177 kg/ha 10
2020s 35,501 kg/ha 32,469 kg/ha 37,112 kg/ha 3

Countries ranked near Palestine

  1. 1 Bahrain 44,091 kg/ha compare
  2. 2 Jordan 42,855 kg/ha compare
  3. 2 Türkiye 24,757 kg/ha compare
  4. 3 Kuwait 38,491 kg/ha compare
  5. 4 Viet Nam 20,420 kg/ha compare
  6. 5 Armenia 34,564 kg/ha compare
  7. 6 United Arab Emirates 34,158 kg/ha compare
  8. 7 Pakistan 29,713 kg/ha compare

See the full ranking of 136 places →

More agriculture & rural data for Palestine

All data for Palestine →

Frequently asked questions

What is cauliflowers and broccoli — yield in Palestine?
Cauliflowers and broccoli — yield in Palestine was 37,112 kg/ha in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest cauliflowers and broccoli — yield recorded in Palestine?
The highest recorded value was 37,112 kg/ha in 2022.
What is the lowest cauliflowers and broccoli — yield recorded in Palestine?
The lowest recorded value was 16,968 kg/ha in 1994.
How does Palestine rank for cauliflowers and broccoli — yield?
Palestine ranks 4th out of 97 countries with data for 2022.
Is cauliflowers and broccoli — yield rising or falling in Palestine?
Over the last ten years it is up 28.3%. The long-run trend across the full record is rising.
Where does this Palestine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Yield. Statizoid updates them automatically from the source API.

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Cauliflowers and broccoli — Yield in Palestine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/cauliflowers-and-broccoli-yield/west-bank-and-gaza/

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About this data

Indicator
Cauliflowers and broccoli — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,762 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.