Cauliflowers and broccoli — Yield in Iceland

Iceland: Cauliflowers and broccoli — Yield was 8,000 kg/ha in 2024. ▼ Falling

Latest (2024)
8,000 kg/ha
Change on year
down 35.0%
World rank
94th
of 105 countries
All-time high
18,400 kg/ha
in 1964
All-time low
4,000 kg/ha
in 2014
Years of data
64
1961–2024

Cauliflowers and broccoli — Yield in Iceland, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Iceland recorded 8,000 kg/ha for cauliflowers and broccoli — yield in 2024.

That represents a change of down 35.0% on the previous year and up 100.0% over ten years.

Over the whole period, cauliflowers and broccoli — yield in Iceland peaked at 18,400 kg/ha in 1964 and was at its lowest, 4,000 kg/ha, in 2014.

That places Iceland 94th out of 105 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,267 kg/ha 13,000 kg/ha 18,400 kg/ha 9
1970s 12,017 kg/ha 5,600 kg/ha 18,400 kg/ha 10
1980s 12,388 kg/ha 9,125 kg/ha 15,375 kg/ha 10
1990s 8,900 kg/ha 6,500 kg/ha 11,200 kg/ha 10
2000s 7,314 kg/ha 4,150 kg/ha 11,200 kg/ha 10
2010s 6,654 kg/ha 4,000 kg/ha 12,364 kg/ha 10
2020s 9,740 kg/ha 8,000 kg/ha 12,300 kg/ha 5

Countries ranked near Iceland

  1. 91 Estonia 8,409 kg/ha compare
  2. 92 Switzerland 8,205 kg/ha compare
  3. 93 Honduras 8,021 kg/ha compare
  4. 95 Israel 7,455 kg/ha compare
  5. 96 Trinidad and Tobago 7,325 kg/ha compare
  6. 97 Costa Rica 7,127 kg/ha compare

See the full ranking of 136 places →

More agriculture & rural data for Iceland

All data for Iceland →

Frequently asked questions

What is cauliflowers and broccoli — yield in Iceland?
Cauliflowers and broccoli — yield in Iceland was 8,000 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cauliflowers and broccoli — yield recorded in Iceland?
The highest recorded value was 18,400 kg/ha in 1964.
What is the lowest cauliflowers and broccoli — yield recorded in Iceland?
The lowest recorded value was 4,000 kg/ha in 2014.
How does Iceland rank for cauliflowers and broccoli — yield?
Iceland ranks 94th out of 105 countries with data for 2024.
Is cauliflowers and broccoli — yield rising or falling in Iceland?
Over the last ten years it is up 100.0%. The long-run trend across the full record is falling.
Where does this Iceland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cauliflowers and broccoli — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,762 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.