Cauliflowers and broccoli — Yield in Iceland

Iceland: Cauliflowers and broccoli — Yield was 8,000 kg/ha in 2024. ▼ Falling

Latest (2024)
8,000 kg/ha
Change on year
down 35.0%
World rank
87th
of 97 countries
All-time high
18,400 kg/ha
in 1964
All-time low
4,000 kg/ha
in 2014
Years of data
64
1961–2024

Cauliflowers and broccoli — Yield in Iceland, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Iceland recorded 8,000 kg/ha for cauliflowers and broccoli — yield in 2024.

That represents a change of down 35.0% on the previous year and up 100.0% over ten years.

Over the whole period, cauliflowers and broccoli — yield in Iceland peaked at 18,400 kg/ha in 1964 and was at its lowest, 4,000 kg/ha, in 2014.

That places Iceland 87th out of 97 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Cauliflowers and broccoli — Yield in Iceland, year by year

Annual values for Cauliflowers and broccoli — Yield in Iceland, 1961 to 2024.
Year kg/ha Change
1961 13,000 kg/ha —
1962 16,000 kg/ha +23.1%
1963 16,000 kg/ha +0.0%
1964 18,400 kg/ha +15.0%
1965 18,400 kg/ha +0.0%
1966 18,400 kg/ha +0.0%
1967 18,400 kg/ha +0.0%
1968 18,400 kg/ha +0.0%
1969 18,400 kg/ha +0.0%
1970 18,400 kg/ha +0.0%
1971 11,333 kg/ha -38.4%
1972 18,200 kg/ha +60.6%
1973 15,400 kg/ha -15.4%
1974 10,000 kg/ha -35.1%
1975 5,600 kg/ha -44.0%
1976 8,400 kg/ha +50.0%
1977 10,000 kg/ha +19.0%
1978 12,833 kg/ha +28.3%
1979 10,000 kg/ha -22.1%
1980 12,500 kg/ha +25.0%
1981 15,375 kg/ha +23.0%
1982 12,750 kg/ha -17.1%
1983 11,875 kg/ha -6.9%
1984 13,125 kg/ha +10.5%
1985 14,000 kg/ha +6.7%
1986 11,375 kg/ha -18.8%
1987 11,875 kg/ha +4.4%
1988 11,875 kg/ha +0.0%
1989 9,125 kg/ha -23.2%
1990 9,667 kg/ha +5.9%
1991 11,200 kg/ha +15.9%
1992 10,000 kg/ha -10.7%
1993 9,000 kg/ha -10.0%
1994 9,375 kg/ha +4.2%
1995 10,154 kg/ha +8.3%
1996 8,372 kg/ha -17.5%
1997 6,500 kg/ha -22.4%
1998 7,269 kg/ha +11.8%
1999 7,462 kg/ha +2.7%
2000 6,846 kg/ha -8.2%
2001 6,462 kg/ha -5.6%
2002 6,154 kg/ha -4.8%
2003 4,733 kg/ha -23.1%
2004 4,150 kg/ha -12.3%
2005 4,400 kg/ha +6.0%
2006 8,300 kg/ha +88.6%
2007 11,200 kg/ha +34.9%
2008 10,700 kg/ha -4.5%
2009 10,200 kg/ha -4.7%
2010 10,800 kg/ha +5.9%
2011 9,546 kg/ha -11.6%
2012 12,364 kg/ha +29.5%
2013 4,636 kg/ha -62.5%
2014 4,000 kg/ha -13.7%
2015 4,546 kg/ha +13.6%
2016 5,454 kg/ha +20.0%
2017 5,000 kg/ha -8.3%
2018 4,273 kg/ha -14.5%
2019 5,923 kg/ha +38.6%
2020 9,000 kg/ha +51.9%
2021 10,500 kg/ha +16.7%
2022 8,900 kg/ha -15.2%
2023 12,300 kg/ha +38.2%
2024 8,000 kg/ha -35.0%

Iceland compared with similar countries

  • Iceland's 8,000 kg/ha is below the median for high income countries, which is 13,150 kg/ha, 61% of the median. (45 countries reporting)
  • Iceland's 8,000 kg/ha is below the median for Europe & Central Asia, which is 12,066 kg/ha, 66% of the median. (34 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,267 kg/ha 13,000 kg/ha 18,400 kg/ha 9
1970s 12,017 kg/ha 5,600 kg/ha 18,400 kg/ha 10
1980s 12,388 kg/ha 9,125 kg/ha 15,375 kg/ha 10
1990s 8,900 kg/ha 6,500 kg/ha 11,200 kg/ha 10
2000s 7,314 kg/ha 4,150 kg/ha 11,200 kg/ha 10
2010s 6,654 kg/ha 4,000 kg/ha 12,364 kg/ha 10
2020s 9,740 kg/ha 8,000 kg/ha 12,300 kg/ha 5

Countries ranked near Iceland

  1. 84 Estonia 8,409 kg/ha compare
  2. 85 Switzerland 8,205 kg/ha compare
  3. 86 Honduras 8,021 kg/ha compare
  4. 88 Israel 7,455 kg/ha compare
  5. 89 Trinidad and Tobago 7,325 kg/ha compare
  6. 90 Costa Rica 7,127 kg/ha compare

See the full ranking of 136 places →

More agriculture & rural data for Iceland

All data for Iceland →

Frequently asked questions

What is cauliflowers and broccoli — yield in Iceland?
Cauliflowers and broccoli — yield in Iceland was 8,000 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cauliflowers and broccoli — yield recorded in Iceland?
The highest recorded value was 18,400 kg/ha in 1964.
What is the lowest cauliflowers and broccoli — yield recorded in Iceland?
The lowest recorded value was 4,000 kg/ha in 2014.
How does Iceland rank for cauliflowers and broccoli — yield?
Iceland ranks 87th out of 97 countries with data for 2024.
Is cauliflowers and broccoli — yield rising or falling in Iceland?
Over the last ten years it is up 100.0%. The long-run trend across the full record is falling.
Where does this Iceland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Yield. Statizoid updates them automatically from the source API.

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Cauliflowers and broccoli — Yield in Iceland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cauliflowers-and-broccoli-yield/iceland/

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About this data

Indicator
Cauliflowers and broccoli — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,762 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.