Cauliflowers and broccoli — Yield in Central Asia

Central Asia: Cauliflowers and broccoli — Yield was 7,718 kg/ha in 2024. ▲ Rising

Latest (2024)
7,718 kg/ha
Change on year
down 0.0%
Rank
31st
of 31 groups
All-time high
12,857 kg/ha
in 2013
All-time low
1,000 kg/ha
in 1994
Years of data
33
1992–2024

Cauliflowers and broccoli — Yield in Central Asia, 1992–2024

02.5k5.0k7.5k10.0k12.5k1992200820241992: 2.0k kg/ha1993: 2.0k kg/ha1994: 1.0k kg/ha1995: 1.0k kg/ha1996: 3.0k kg/ha1997: 4.0k kg/ha1998: 8.0k kg/ha1999: 7.0k kg/ha2000: 8.2k kg/ha2001: 8.3k kg/ha2002: 6.0k kg/ha2003: 5.0k kg/ha2004: 4.1k kg/ha2005: 5.8k kg/ha2006: 5.8k kg/ha2007: 7.3k kg/ha2008: 7.3k kg/ha2009: 5.4k kg/ha2010: 5.2k kg/ha2011: 6.8k kg/ha2012: 7.6k kg/ha2013: 12.9k kg/ha2014: 6.6k kg/ha2015: 7.2k kg/ha2016: 8.7k kg/ha2017: 7.6k kg/ha2018: 7.8k kg/ha2019: 7.9k kg/ha2020: 7.8k kg/ha2021: 7.8k kg/ha2022: 7.8k kg/ha2023: 7.7k kg/ha2024: 7.7k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, cauliflowers and broccoli — yield in Central Asia stood at 7,718 kg/ha.

Compared with earlier readings it is up 17.5% over ten years.

Over the whole period, cauliflowers and broccoli — yield in Central Asia peaked at 12,857 kg/ha in 2013 and was at its lowest, 1,000 kg/ha, in 1994.

That places Central Asia 31st out of 31 groups with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,500 kg/ha 1,000 kg/ha 8,000 kg/ha 8
2000s 6,336 kg/ha 4,118 kg/ha 8,333 kg/ha 10
2010s 7,820 kg/ha 5,217 kg/ha 12,857 kg/ha 10
2020s 7,746 kg/ha 7,718 kg/ha 7,777 kg/ha 5

Countries ranked near Central Asia

  1. 28 Mauritius 19,768 kg/ha compare
  2. 29 China 19,419 kg/ha compare
  3. 30 China, mainland 19,399 kg/ha compare
  4. 31 India 19,307 kg/ha compare
  5. 32 Cyprus 19,286 kg/ha compare
  6. 33 Colombia 19,256 kg/ha compare
  7. 34 Poland 19,103 kg/ha compare

See the full ranking of 136 places →

More agriculture & rural data for Central Asia

All data for Central Asia →

Frequently asked questions

What is cauliflowers and broccoli — yield in Central Asia?
Cauliflowers and broccoli — yield in Central Asia was 7,718 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cauliflowers and broccoli — yield recorded in Central Asia?
The highest recorded value was 12,857 kg/ha in 2013.
What is the lowest cauliflowers and broccoli — yield recorded in Central Asia?
The lowest recorded value was 1,000 kg/ha in 1994.
How does Central Asia rank for cauliflowers and broccoli — yield?
Central Asia ranks 31st out of 31 groups with data for 2024.
Is cauliflowers and broccoli — yield rising or falling in Central Asia?
Over the last ten years it is up 17.5%. The long-run trend across the full record is rising.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Yield. Statizoid updates them automatically from the source API.

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Cauliflowers and broccoli — Yield in Central Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/cauliflowers-and-broccoli-yield/central-asia/

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About this data

Indicator
Cauliflowers and broccoli — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,762 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.