Cauliflowers and broccoli — Production in Germany
Germany: Cauliflowers and broccoli — Production was 133,190 t in 2024. ▼ Falling
Cauliflowers and broccoli — Production in Germany, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for cauliflowers and broccoli — production in Germany is 133,190 t, measured in 2024.
The figure is up 5.7% on the previous year and down 10.7% over ten years.
Over the whole period, cauliflowers and broccoli — production in Germany peaked at 256,793 t in 1989 and was at its lowest, 122,432 t, in 2016.
Germany ranks 19th of 97 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Cauliflowers and broccoli — Production in Germany, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 128,945 t | — |
| 1962 | 127,472 t | -1.1% |
| 1963 | 139,574 t | +9.5% |
| 1964 | 143,882 t | +3.1% |
| 1965 | 135,991 t | -5.5% |
| 1966 | 153,506 t | +12.9% |
| 1967 | 162,973 t | +6.2% |
| 1968 | 158,274 t | -2.9% |
| 1969 | 152,992 t | -3.3% |
| 1970 | 151,420 t | -1.0% |
| 1971 | 165,087 t | +9.0% |
| 1972 | 169,140 t | +2.5% |
| 1973 | 183,056 t | +8.2% |
| 1974 | 182,770 t | -0.2% |
| 1975 | 181,416 t | -0.7% |
| 1976 | 191,840 t | +5.7% |
| 1977 | 202,403 t | +5.5% |
| 1978 | 208,538 t | +3.0% |
| 1979 | 215,654 t | +3.4% |
| 1980 | 204,791 t | -5.0% |
| 1981 | 218,121 t | +6.5% |
| 1982 | 212,970 t | -2.4% |
| 1983 | 205,666 t | -3.4% |
| 1984 | 229,204 t | +11.4% |
| 1985 | 229,782 t | +0.3% |
| 1986 | 223,165 t | -2.9% |
| 1987 | 223,683 t | +0.2% |
| 1988 | 241,910 t | +8.1% |
| 1989 | 256,793 t | +6.2% |
| 1990 | 173,314 t | -32.5% |
| 1991 | 165,857 t | -4.3% |
| 1992 | 150,412 t | -9.3% |
| 1993 | 151,042 t | +0.4% |
| 1994 | 156,118 t | +3.4% |
| 1995 | 155,883 t | -0.2% |
| 1996 | 162,510 t | +4.3% |
| 1997 | 156,487 t | -3.7% |
| 1998 | 157,137 t | +0.4% |
| 1999 | 156,859 t | -0.2% |
| 2000 | 138,367 t | -11.8% |
| 2001 | 130,841 t | -5.4% |
| 2002 | 159,858 t | +22.2% |
| 2003 | 168,135 t | +5.2% |
| 2004 | 182,264 t | +8.4% |
| 2005 | 176,549 t | -3.1% |
| 2006 | 159,190 t | -9.8% |
| 2007 | 150,737 t | -5.3% |
| 2008 | 156,101 t | +3.6% |
| 2009 | 168,089 t | +7.7% |
| 2010 | 151,977 t | -9.6% |
| 2011 | 144,136 t | -5.2% |
| 2012 | 176,692 t | +22.6% |
| 2013 | 154,082 t | -12.8% |
| 2014 | 149,164 t | -3.2% |
| 2015 | 134,845 t | -9.6% |
| 2016 | 122,432 t | -9.2% |
| 2017 | 132,561 t | +8.3% |
| 2018 | 126,100 t | -4.9% |
| 2019 | 128,140 t | +1.6% |
| 2020 | 122,680 t | -4.3% |
| 2021 | 126,570 t | +3.2% |
| 2022 | 131,340 t | +3.8% |
| 2023 | 126,020 t | -4.1% |
| 2024 | 133,190 t | +5.7% |
Germany compared with similar countries
- Germany's 133,190 t is above the median for high income countries, which is 7,602 t, 17.5× the median. (45 countries reporting)
- Germany's 133,190 t is above the median for Europe & Central Asia, which is 7,300 t, 18.2× the median. (34 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 144,845 t | 127,472 t | 162,973 t | 9 |
| 1970s | 185,132 t | 151,420 t | 215,654 t | 10 |
| 1980s | 224,608 t | 204,791 t | 256,793 t | 10 |
| 1990s | 158,562 t | 150,412 t | 173,314 t | 10 |
| 2000s | 159,013 t | 130,841 t | 182,264 t | 10 |
| 2010s | 142,013 t | 122,432 t | 176,692 t | 10 |
| 2020s | 127,960 t | 122,680 t | 133,190 t | 5 |
Countries ranked near Germany
- 16 United Kingdom of Great Britain and Northern Ireland 165,153 t compare
- 17 Egypt 155,605 t compare
- 18 Belgium 148,770 t compare
- 20 Ecuador 124,779 t compare
- 21 Belgium-Luxembourg 95,309 t compare
- 22 Netherlands (Kingdom of the) 86,490 t compare
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Share of GDP from agriculture 0.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.9% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is cauliflowers and broccoli — production in Germany?
- Cauliflowers and broccoli — production in Germany was 133,190 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cauliflowers and broccoli — production recorded in Germany?
- The highest recorded value was 256,793 t in 1989.
- What is the lowest cauliflowers and broccoli — production recorded in Germany?
- The lowest recorded value was 122,432 t in 2016.
- How does Germany rank for cauliflowers and broccoli — production?
- Germany ranks 19th out of 97 countries with data for 2024.
- Is cauliflowers and broccoli — production rising or falling in Germany?
- Over the last ten years it is down 10.7%. The long-run trend across the full record is falling.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.