Cauliflowers and broccoli — Production in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Cauliflowers and broccoli — Production was 86,490 t in 2024. ▲ Rising

Latest (2024)
86,490 t
Change on year
up 14.0%
World rank
22nd
of 97 countries
All-time high
86,490 t
in 2024
All-time low
42,000 t
in 1985
Years of data
64
1961–2024

Cauliflowers and broccoli — Production in Netherlands (Kingdom of the), 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cauliflowers and broccoli — production in Netherlands (Kingdom of the) is 86,490 t, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 14.0% on the previous year and up 65.7% over ten years.

Over the whole period, cauliflowers and broccoli — production in Netherlands (Kingdom of the) peaked at 86,490 t in 2024 and was at its lowest, 42,000 t, in 1985.

That places Netherlands (Kingdom of the) 22nd out of 97 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Cauliflowers and broccoli — Production in Netherlands (Kingdom of the), year by year

Annual values for Cauliflowers and broccoli — Production in Netherlands (Kingdom of the), 1961 to 2024.
Year t Change
1961 57,067 t
1962 57,461 t +0.7%
1963 47,404 t -17.5%
1964 58,893 t +24.2%
1965 50,444 t -14.3%
1966 48,845 t -3.2%
1967 60,386 t +23.6%
1968 52,615 t -12.9%
1969 52,997 t +0.7%
1970 49,073 t -7.4%
1971 56,774 t +15.7%
1972 58,700 t +3.4%
1973 58,800 t +0.2%
1974 57,100 t -2.9%
1975 60,010 t +5.1%
1976 55,000 t -8.3%
1977 52,000 t -5.5%
1978 55,000 t +5.8%
1979 52,000 t -5.5%
1980 49,000 t -5.8%
1981 57,000 t +16.3%
1982 53,900 t -5.4%
1983 55,700 t +3.3%
1984 59,200 t +6.3%
1985 42,000 t -29.1%
1986 62,000 t +47.6%
1987 44,000 t -29.0%
1988 50,000 t +13.6%
1989 58,300 t +16.6%
1990 57,400 t -1.5%
1991 57,800 t +0.7%
1992 65,600 t +13.5%
1993 60,400 t -7.9%
1994 59,100 t -2.2%
1995 59,000 t -0.2%
1996 56,900 t -3.6%
1997 61,400 t +7.9%
1998 52,000 t -15.3%
1999 57,500 t +10.6%
2000 52,500 t -8.7%
2001 49,500 t -5.7%
2002 53,000 t +7.1%
2003 53,000 t +0.0%
2004 55,000 t +3.8%
2005 56,000 t +1.8%
2006 52,500 t -6.2%
2007 62,000 t +18.1%
2008 66,000 t +6.5%
2009 59,000 t -10.6%
2010 60,700 t +2.9%
2011 57,000 t -6.1%
2012 53,000 t -7.0%
2013 51,000 t -3.8%
2014 52,200 t +2.4%
2015 65,500 t +25.5%
2016 62,300 t -4.9%
2017 70,400 t +13.0%
2018 70,030 t -0.5%
2019 65,710 t -6.2%
2020 69,800 t +6.2%
2021 76,000 t +8.9%
2022 78,800 t +3.7%
2023 75,880 t -3.7%
2024 86,490 t +14.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 54,012 t 47,404 t 60,386 t 9
1970s 55,446 t 49,073 t 60,010 t 10
1980s 53,110 t 42,000 t 62,000 t 10
1990s 58,710 t 52,000 t 65,600 t 10
2000s 55,850 t 49,500 t 66,000 t 10
2010s 60,784 t 51,000 t 70,400 t 10
2020s 77,394 t 69,800 t 86,490 t 5

Countries ranked near Netherlands (Kingdom of the)

  1. 19 Germany 133,190 t compare
  2. 20 Ecuador 124,779 t compare
  3. 21 Belgium-Luxembourg 95,309 t compare
  4. 23 Chile 78,752 t compare
  5. 24 China, Taiwan Province of 70,346 t compare
  6. 25 Morocco 68,016 t compare

See the full ranking of 136 places →

More agriculture & rural data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is cauliflowers and broccoli — production in Netherlands (Kingdom of the)?
Cauliflowers and broccoli — production in Netherlands (Kingdom of the) was 86,490 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cauliflowers and broccoli — production recorded in Netherlands (Kingdom of the)?
The highest recorded value was 86,490 t in 2024.
What is the lowest cauliflowers and broccoli — production recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 42,000 t in 1985.
How does Netherlands (Kingdom of the) rank for cauliflowers and broccoli — production?
Netherlands (Kingdom of the) ranks 22nd out of 97 countries with data for 2024.
Is cauliflowers and broccoli — production rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is up 65.7%. The long-run trend across the full record is rising.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Cauliflowers and broccoli — Production in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/cauliflowers-and-broccoli-production/netherlands-kingdom-of-the/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/cauliflowers-and-broccoli-production/netherlands-kingdom-of-the/">Cauliflowers and broccoli — Production in Netherlands (Kingdom of the)</a> — Statizoid

About this data

Indicator
Cauliflowers and broccoli — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,974 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.