Cauliflowers and broccoli — Production in Algeria

Algeria: Cauliflowers and broccoli — Production was 282,414 t in 2024. ◆ Volatile

Latest (2024)
282,414 t
Change on year
up 5.2%
World rank
9th
of 97 countries
All-time high
282,414 t
in 2024
All-time low
0 t
in 1961
Years of data
64
1961–2024

Cauliflowers and broccoli — Production in Algeria, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cauliflowers and broccoli — production in Algeria is 282,414 t, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 5.2% on the previous year and up 81.3% over ten years.

Over the whole period, cauliflowers and broccoli — production in Algeria peaked at 282,414 t in 2024 and was at its lowest, 0 t, in 1961.

Algeria ranks 9th of 97 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Cauliflowers and broccoli — Production in Algeria, year by year

Annual values for Cauliflowers and broccoli — Production in Algeria, 1961 to 2024.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 2,000 t —
1975 4,000 t +100.0%
1976 6,000 t +50.0%
1977 8,000 t +33.3%
1978 10,000 t +25.0%
1979 11,400 t +14.0%
1980 12,400 t +8.8%
1981 13,630 t +9.9%
1982 11,779 t -13.6%
1983 13,630 t +15.7%
1984 15,845 t +16.3%
1985 14,440 t -8.9%
1986 20,303 t +40.6%
1987 22,606 t +11.3%
1988 29,538 t +30.7%
1989 29,526 t -0.0%
1990 25,008 t -15.3%
1991 24,647 t -1.4%
1992 38,110 t +54.6%
1993 38,610 t +1.3%
1994 39,155 t +1.4%
1995 40,744 t +4.1%
1996 38,800 t -4.8%
1997 43,297 t +11.6%
1998 38,740 t -10.5%
1999 40,392 t +4.3%
2000 43,822 t +8.5%
2001 40,402 t -7.8%
2002 47,512 t +17.6%
2003 55,173 t +16.1%
2004 52,815 t -4.3%
2005 51,481 t -2.5%
2006 59,126 t +14.9%
2007 61,682 t +4.3%
2008 67,945 t +10.2%
2009 81,880 t +20.5%
2010 87,929 t +7.4%
2011 105,829 t +20.4%
2012 119,224 t +12.7%
2013 123,543 t +3.6%
2014 155,761 t +26.1%
2015 163,025 t +4.7%
2016 205,148 t +25.8%
2017 175,060 t -14.7%
2018 207,697 t +18.6%
2019 205,439 t -1.1%
2020 242,990 t +18.3%
2021 238,712 t -1.8%
2022 251,923 t +5.5%
2023 268,512 t +6.6%
2024 282,414 t +5.2%

Algeria compared with similar countries

  • Algeria's 282,414 t is above the median for upper middle income countries, which is 10,726 t, 26.3× the median. (24 countries reporting)
  • Algeria's 282,414 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 22,117 t, 12.8× the median. (18 countries reporting)

Biggest year-on-year movements

Years where Cauliflowers and broccoli — Production in Algeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1975 +100.0% 2,000 t 4,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 4,140 t 0 t 11,400 t 10
1980s 18,370 t 11,779 t 29,538 t 10
1990s 36,750 t 24,647 t 43,297 t 10
2000s 56,184 t 40,402 t 81,880 t 10
2010s 154,866 t 87,929 t 207,697 t 10
2020s 256,910 t 238,712 t 282,414 t 5

Countries ranked near Algeria

  1. 6 Bangladesh 429,670 t compare
  2. 6 Syrian Arab Republic 36,165 t compare
  3. 7 Italy 366,800 t compare
  4. 7 Venezuela (Bolivarian Republic of) 25,475 t compare
  5. 8 Pakistan 324,820 t compare
  6. 9 Republic of Moldova 982.81 t compare
  7. 10 Bolivia (Plurinational State of) 807.28 t compare
  8. 10 Australia and New Zealand 204,815 t compare
  9. 11 France 203,960 t compare
  10. 11 Micronesia 0.4 t compare
  11. 12 Japan 193,958 t compare

See the full ranking of 136 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is cauliflowers and broccoli — production in Algeria?
Cauliflowers and broccoli — production in Algeria was 282,414 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cauliflowers and broccoli — production recorded in Algeria?
The highest recorded value was 282,414 t in 2024.
What is the lowest cauliflowers and broccoli — production recorded in Algeria?
The lowest recorded value was 0 t in 1961.
How does Algeria rank for cauliflowers and broccoli — production?
Algeria ranks 9th out of 97 countries with data for 2024.
Is cauliflowers and broccoli — production rising or falling in Algeria?
Over the last ten years it is up 81.3%. The long-run trend across the full record is volatile.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Production. Statizoid updates them automatically from the source API.

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Cauliflowers and broccoli — Production in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cauliflowers-and-broccoli-production/algeria/

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About this data

Indicator
Cauliflowers and broccoli — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,974 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.