Cauliflowers and broccoli — Area harvested in United Arab Emirates
United Arab Emirates: Cauliflowers and broccoli — Area harvested was 373 ha in 2024. ◆ Volatile
Cauliflowers and broccoli — Area harvested in United Arab Emirates, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, cauliflowers and broccoli — area harvested in United Arab Emirates stood at 373 ha.
Compared with earlier readings it is up 2.5% on the previous year and up 62.9% over ten years.
Over the whole period, cauliflowers and broccoli — area harvested in United Arab Emirates peaked at 696 ha in 2000 and was at its lowest, 0 ha, in 1961.
United Arab Emirates ranks 59th of 97 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Cauliflowers and broccoli — Area harvested in United Arab Emirates, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 0 ha | — |
| 1962 | 0 ha | — |
| 1963 | 0 ha | — |
| 1964 | 0 ha | — |
| 1965 | 0 ha | — |
| 1966 | 0 ha | — |
| 1967 | 3 ha | — |
| 1968 | 10 ha | +233.3% |
| 1969 | 20 ha | +100.0% |
| 1970 | 30 ha | +50.0% |
| 1971 | 50 ha | +66.7% |
| 1972 | 50 ha | +0.0% |
| 1973 | 40 ha | -20.0% |
| 1974 | 45 ha | +12.5% |
| 1975 | 76 ha | +68.9% |
| 1976 | 80 ha | +5.3% |
| 1977 | 94 ha | +17.5% |
| 1978 | 187 ha | +98.9% |
| 1979 | 257 ha | +37.4% |
| 1980 | 135 ha | -47.5% |
| 1981 | 288 ha | +113.3% |
| 1982 | 349 ha | +21.2% |
| 1983 | 624 ha | +78.8% |
| 1984 | 508 ha | -18.6% |
| 1985 | 489 ha | -3.7% |
| 1986 | 400 ha | -18.2% |
| 1987 | 387 ha | -3.2% |
| 1988 | 339 ha | -12.4% |
| 1989 | 586 ha | +72.9% |
| 1990 | 400 ha | -31.7% |
| 1991 | 451 ha | +12.8% |
| 1992 | 568 ha | +25.9% |
| 1993 | 459 ha | -19.2% |
| 1994 | 387 ha | -15.7% |
| 1995 | 242 ha | -37.5% |
| 1996 | 447 ha | +84.7% |
| 1997 | 463 ha | +3.6% |
| 1998 | 538 ha | +16.2% |
| 1999 | 665 ha | +23.6% |
| 2000 | 696 ha | +4.7% |
| 2001 | 328 ha | -52.9% |
| 2002 | 292 ha | -11.0% |
| 2003 | 270 ha | -7.5% |
| 2004 | 300 ha | +11.1% |
| 2005 | 381 ha | +27.0% |
| 2006 | 330 ha | -13.4% |
| 2007 | 197 ha | -40.3% |
| 2008 | 304 ha | +54.3% |
| 2009 | 319 ha | +4.9% |
| 2010 | 287 ha | -10.0% |
| 2011 | 274 ha | -4.5% |
| 2012 | 242 ha | -11.7% |
| 2013 | 106 ha | -56.2% |
| 2014 | 229 ha | +116.0% |
| 2015 | 244 ha | +6.6% |
| 2016 | 170 ha | -30.3% |
| 2017 | 244 ha | +43.5% |
| 2018 | 243 ha | -0.4% |
| 2019 | 545 ha | +124.3% |
| 2020 | 492 ha | -9.7% |
| 2021 | 416 ha | -15.4% |
| 2022 | 375 ha | -9.9% |
| 2023 | 364 ha | -2.9% |
| 2024 | 373 ha | +2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.67 ha | 0 ha | 20 ha | 9 |
| 1970s | 90.9 ha | 30 ha | 257 ha | 10 |
| 1980s | 410.5 ha | 135 ha | 624 ha | 10 |
| 1990s | 462 ha | 242 ha | 665 ha | 10 |
| 2000s | 341.7 ha | 197 ha | 696 ha | 10 |
| 2010s | 258.4 ha | 106 ha | 545 ha | 10 |
| 2020s | 404 ha | 364 ha | 492 ha | 5 |
Countries ranked near United Arab Emirates
More agriculture & rural data for United Arab Emirates
- Agriculture, forestry, and fishing, value added (current US$), annual 6.43 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0077 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 386.83 current US$ per person (2024)
- Rural population, annual growth rate 3.73 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2024)
- Rural population, per capita 0.1404 units per person (2025)
- Share of GDP from agriculture 0.8% (2024)
- Agriculture as a share of GDP vs. GDP per capita 0.8% (2024)
- Agricultural raw materials exports 0.0% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is cauliflowers and broccoli — area harvested in United Arab Emirates?
- Cauliflowers and broccoli — area harvested in United Arab Emirates was 373 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cauliflowers and broccoli — area harvested recorded in United Arab Emirates?
- The highest recorded value was 696 ha in 2000.
- What is the lowest cauliflowers and broccoli — area harvested recorded in United Arab Emirates?
- The lowest recorded value was 0 ha in 1961.
- How does United Arab Emirates rank for cauliflowers and broccoli — area harvested?
- United Arab Emirates ranks 59th out of 97 countries with data for 2024.
- Is cauliflowers and broccoli — area harvested rising or falling in United Arab Emirates?
- Over the last ten years it is up 62.9%. The long-run trend across the full record is volatile.
- Where does this United Arab Emirates data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.