Cauliflowers and broccoli — Area harvested in Belgium

Belgium: Cauliflowers and broccoli — Area harvested was 6,740 ha in 2024. ▲ Rising

Latest (2024)
6,740 ha
Change on year
up 4.3%
World rank
18th
of 97 countries
All-time high
6,740 ha
in 2024
All-time low
4,000 ha
in 2004
Years of data
25
2000–2024

Cauliflowers and broccoli — Area harvested in Belgium, 2000–2024

02.0k4.0k6.0k2000201220242000: 4.5k ha2001: 4.4k ha2002: 4.7k ha2003: 4.8k ha2004: 4.0k ha2005: 4.5k ha2006: 4.7k ha2007: 4.9k ha2008: 5.2k ha2009: 4.7k ha2010: 4.7k ha2011: 5.1k ha2012: 5.0k ha2013: 4.5k ha2014: 4.7k ha2015: 4.9k ha2016: 5.5k ha2017: 5.9k ha2018: 5.8k ha2019: 5.8k ha2020: 6.0k ha2021: 6.4k ha2022: 6.1k ha2023: 6.5k ha2024: 6.7k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for cauliflowers and broccoli — area harvested in Belgium is 6,740 ha, measured in 2024. That is the highest value across all 25 years on record.

Compared with earlier readings it is up 4.3% on the previous year and up 43.4% over ten years.

Over the whole period, cauliflowers and broccoli — area harvested in Belgium peaked at 6,740 ha in 2024 and was at its lowest, 4,000 ha, in 2004.

That places Belgium 18th out of 97 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 25 years of available data.

Cauliflowers and broccoli — Area harvested in Belgium, year by year

Annual values for Cauliflowers and broccoli — Area harvested in Belgium, 2000 to 2024.
Year ha Change
2000 4,500 ha
2001 4,400 ha -2.2%
2002 4,700 ha +6.8%
2003 4,800 ha +2.1%
2004 4,000 ha -16.7%
2005 4,500 ha +12.5%
2006 4,700 ha +4.4%
2007 4,900 ha +4.3%
2008 5,200 ha +6.1%
2009 4,700 ha -9.6%
2010 4,651 ha -1.0%
2011 5,093 ha +9.5%
2012 5,000 ha -1.8%
2013 4,500 ha -10.0%
2014 4,700 ha +4.4%
2015 4,904 ha +4.3%
2016 5,536 ha +12.9%
2017 5,871 ha +6.1%
2018 5,820 ha -0.9%
2019 5,850 ha +0.5%
2020 6,030 ha +3.1%
2021 6,370 ha +5.6%
2022 6,120 ha -3.9%
2023 6,460 ha +5.6%
2024 6,740 ha +4.3%

Averages by decade

DecadeAverage LowestHighest Years
2000s 4,640 ha 4,000 ha 5,200 ha 10
2010s 5,192 ha 4,500 ha 5,871 ha 10
2020s 6,344 ha 6,030 ha 6,740 ha 5

Countries ranked near Belgium

  1. 15 Ecuador 9,963 ha compare
  2. 16 Algeria 9,805 ha compare
  3. 17 Poland 9,700 ha compare
  4. 19 Germany 6,330 ha compare
  5. 20 Egypt 5,577 ha compare
  6. 21 Netherlands (Kingdom of the) 5,500 ha compare

See the full ranking of 136 places →

More agriculture & rural data for Belgium

All data for Belgium →

Frequently asked questions

What is cauliflowers and broccoli — area harvested in Belgium?
Cauliflowers and broccoli — area harvested in Belgium was 6,740 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cauliflowers and broccoli — area harvested recorded in Belgium?
The highest recorded value was 6,740 ha in 2024.
What is the lowest cauliflowers and broccoli — area harvested recorded in Belgium?
The lowest recorded value was 4,000 ha in 2004.
How does Belgium rank for cauliflowers and broccoli — area harvested?
Belgium ranks 18th out of 97 countries with data for 2024.
Is cauliflowers and broccoli — area harvested rising or falling in Belgium?
Over the last ten years it is up 43.4%. The long-run trend across the full record is rising.
Where does this Belgium data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cauliflowers and broccoli — Area harvested. Statizoid updates them automatically from the source API.

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Cauliflowers and broccoli — Area harvested in Belgium. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/cauliflowers-and-broccoli-area-harvested/belgium/

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About this data

Indicator
Cauliflowers and broccoli — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,896 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.