Cattle fat, unrendered — Production in Gabon
Gabon: Cattle fat, unrendered — Production was 26.18 t in 2024. ◆ Volatile
Cattle fat, unrendered — Production in Gabon, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, cattle fat, unrendered — production in Gabon stood at 26.18 t.
The figure is down 2.1% on the previous year and down 36.2% over ten years.
Over the whole period, cattle fat, unrendered — production in Gabon peaked at 54.5 t in 2005 and was at its lowest, 3.94 t, in 1965.
Gabon ranks 181st of 206 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6.47 t | 3.94 t | 9.16 t | 9 |
| 1970s | 9.32 t | 7.33 t | 10.99 t | 10 |
| 1980s | 17.84 t | 11.91 t | 27.48 t | 10 |
| 1990s | 34.03 t | 32.06 t | 35.72 t | 10 |
| 2000s | 41.58 t | 34.58 t | 54.5 t | 10 |
| 2010s | 37.65 t | 31.85 t | 41.04 t | 10 |
| 2020s | 27.19 t | 26.18 t | 28.18 t | 5 |
Countries ranked near Gabon
- 178 China, Macao SAR 29.59 t compare
- 179 Trinidad and Tobago 28.56 t compare
- 180 Bahrain 28.37 t compare
- 182 Mauritius 22.72 t compare
- 183 Solomon Islands 21.62 t compare
- 184 Liberia 19.37 t compare
More agriculture & rural data for Gabon
- Agriculture share gdp 6.75 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.75 (2025)
- Agricultural raw materials exports 3.9% (2023)
- Agricultural raw materials imports 0.3% (2023)
- Rural population 7.9% (2025)
- Rural population growth -0.7% (2025)
- Rural population 205,177 (2025)
- Agriculture, forestry, and fishing, value added 6.8% (2025)
- Agriculture, forestry, and fishing, value added 1.45 billion current US$ (2025)
- Bananas — Production 17,629 t (2024)
Frequently asked questions
- What is cattle fat, unrendered — production in Gabon?
- Cattle fat, unrendered — production in Gabon was 26.18 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cattle fat, unrendered — production recorded in Gabon?
- The highest recorded value was 54.5 t in 2005.
- What is the lowest cattle fat, unrendered — production recorded in Gabon?
- The lowest recorded value was 3.94 t in 1965.
- How does Gabon rank for cattle fat, unrendered — production?
- Gabon ranks 181st out of 206 countries with data for 2024.
- Is cattle fat, unrendered — production rising or falling in Gabon?
- Over the last ten years it is down 36.2%. The long-run trend across the full record is volatile.
- Where does this Gabon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cattle fat, unrendered — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.