Gabon vs Liberia: Cattle fat, unrendered — Production
Cattle fat, unrendered — Production over time
- Gabon
- Liberia
How they compare
Gabon currently reports 26.18 t against 19.37 t in Liberia, a difference of 6.81 t.
That makes Gabon's figure about 1.4 times Liberia's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Liberia ahead.
Gabon ranks 218th and Liberia ranks 221st of 250 countries.
Across the 7 decades both report, Gabon averaged higher in 4 and Liberia in 3.
Head to head by decade
| Decade | Gabon | Liberia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.47 t | 44.31 t | 37.83 t | Liberia |
| 1970s | 9.32 t | 50.08 t | 40.75 t | Liberia |
| 1980s | 17.84 t | 34.42 t | 16.59 t | Liberia |
| 1990s | 34.03 t | 20 t | 14.03 t | Gabon |
| 2000s | 41.58 t | 20.39 t | 21.19 t | Gabon |
| 2010s | 37.65 t | 22.35 t | 15.3 t | Gabon |
| 2020s | 27.19 t | 19.87 t | 7.32 t | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cattle fat, unrendered — production, Gabon or Liberia?
- Gabon, at 26.18 t against 19.37 t in Liberia as of 2024.
- What is the difference in cattle fat, unrendered — production between Gabon and Liberia?
- 6.81 t, with Gabon ahead.
- How many years of comparable data are there for Gabon and Liberia?
- 64 years are reported by both, from 1961 to 2024.
- How do Gabon and Liberia rank globally for cattle fat, unrendered — production?
- Gabon ranks 218th and Liberia ranks 221st of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cattle fat, unrendered — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.