Cattle fat, unrendered — Production in Bahrain

Bahrain: Cattle fat, unrendered — Production was 28.37 t in 2024. ▲ Rising

Latest (2024)
28.37 t
Change on year
up 0.5%
World rank
167th
of 190 countries
All-time high
57.07 t
in 1984
All-time low
6.59 t
in 1961
Years of data
64
1961–2024

Cattle fat, unrendered — Production in Bahrain, 1961–2024

0204060196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cattle fat, unrendered — production in Bahrain is 28.37 t, measured in 2024.

Compared with earlier readings it is up 0.5% on the previous year and down 27.5% over ten years.

Over the whole period, cattle fat, unrendered — production in Bahrain peaked at 57.07 t in 1984 and was at its lowest, 6.59 t, in 1961.

Bahrain ranks 167th of 190 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Cattle fat, unrendered — Production in Bahrain, year by year

Annual values for Cattle fat, unrendered — Production in Bahrain, 1961 to 2024.
Year t Change
1961 6.59 t —
1962 6.59 t +0.0%
1963 6.59 t +0.0%
1964 6.59 t +0.0%
1965 8.78 t +33.2%
1966 8.78 t +0.0%
1967 8.78 t +0.0%
1968 8.78 t +0.0%
1969 10.98 t +25.1%
1970 10.98 t +0.0%
1971 26.34 t +139.9%
1972 28.58 t +8.5%
1973 26.12 t -8.6%
1974 27.72 t +6.1%
1975 21.95 t -20.8%
1976 17.56 t -20.0%
1977 21.07 t +20.0%
1978 16.68 t -20.8%
1979 18.44 t +10.6%
1980 26.34 t +42.8%
1981 21.07 t -20.0%
1982 30.73 t +45.8%
1983 39.51 t +28.6%
1984 57.07 t +44.4%
1985 33.8 t -40.8%
1986 34.46 t +2.0%
1987 31.61 t -8.3%
1988 29.85 t -5.6%
1989 28.19 t -5.6%
1990 29.28 t +3.9%
1991 26.42 t -9.8%
1992 32.16 t +21.7%
1993 30.73 t -4.4%
1994 29.41 t -4.3%
1995 25.02 t -14.9%
1996 29.41 t +17.5%
1997 29.55 t +0.5%
1998 32.99 t +11.6%
1999 32.71 t -0.8%
2000 32.78 t +0.2%
2001 33.37 t +1.8%
2002 52.68 t +57.9%
2003 37.32 t -29.2%
2004 32.01 t -14.2%
2005 32.01 t +0.0%
2006 32.05 t +0.1%
2007 32.05 t +0.0%
2008 35.56 t +11.0%
2009 35.56 t +0.0%
2010 37.32 t +4.9%
2011 37.32 t +0.0%
2012 37.32 t +0.0%
2013 37.76 t +1.2%
2014 39.14 t +3.7%
2015 35.83 t -8.5%
2016 31.66 t -11.6%
2017 26.86 t -15.2%
2018 27.75 t +3.3%
2019 30.8 t +11.0%
2020 27.81 t -9.7%
2021 29.95 t +7.7%
2022 28.89 t -3.5%
2023 28.23 t -2.3%
2024 28.37 t +0.5%

Bahrain compared with similar countries

  • Bahrain's 28.37 t is below the median for high income countries, which is 1,609 t, 2% of the median. (56 countries reporting)
  • Bahrain's 28.37 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 940.66 t, 3% of the median. (21 countries reporting)

Biggest year-on-year movements

Years where Cattle fat, unrendered — Production in Bahrain changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1971 +139.9% 10.98 t 26.34 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 8.05 t 6.59 t 10.98 t 9
1970s 21.54 t 10.98 t 28.58 t 10
1980s 33.26 t 21.07 t 57.07 t 10
1990s 29.77 t 25.02 t 32.99 t 10
2000s 35.54 t 32.01 t 52.68 t 10
2010s 34.18 t 26.86 t 39.14 t 10
2020s 28.65 t 27.81 t 29.95 t 5

Countries ranked near Bahrain

  1. 164 Réunion 31 t compare
  2. 165 China, Macao SAR 29.59 t compare
  3. 166 Trinidad and Tobago 28.56 t compare
  4. 168 Gabon 26.18 t compare
  5. 169 Mauritius 22.72 t compare
  6. 170 Solomon Islands 21.62 t compare

See the full ranking of 239 places →

More agriculture & rural data for Bahrain

All data for Bahrain →

Frequently asked questions

What is cattle fat, unrendered — production in Bahrain?
Cattle fat, unrendered — production in Bahrain was 28.37 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cattle fat, unrendered — production recorded in Bahrain?
The highest recorded value was 57.07 t in 1984.
What is the lowest cattle fat, unrendered — production recorded in Bahrain?
The lowest recorded value was 6.59 t in 1961.
How does Bahrain rank for cattle fat, unrendered — production?
Bahrain ranks 167th out of 190 countries with data for 2024.
Is cattle fat, unrendered — production rising or falling in Bahrain?
Over the last ten years it is down 27.5%. The long-run trend across the full record is rising.
Where does this Bahrain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cattle fat, unrendered — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Cattle fat, unrendered — Production in Bahrain. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cattle-fat-unrendered-production/bahrain/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/cattle-fat-unrendered-production/bahrain/">Cattle fat, unrendered — Production in Bahrain</a> — Statizoid

About this data

Indicator
Cattle fat, unrendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,630 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.