Castor oil seeds — Yield in Southern Europe
Southern Europe: Castor oil seeds — Yield was 1,500 kg/ha in 1991. ▼ Falling
Castor oil seeds — Yield in Southern Europe, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for castor oil seeds — yield in Southern Europe is 1,500 kg/ha, measured in 1991.
The figure is up 50.0% on the previous year and down 36.0% over ten years.
Over the whole period, castor oil seeds — yield in Southern Europe peaked at 2,344 kg/ha in 1981 and was at its lowest, 913.5 kg/ha, in 1968.
That places Southern Europe 5th out of 24 groups with data for 1991, putting it in the top quarter.
The long-run direction has been consistently falling across the 28 years of available data.
Castor oil seeds — Yield in Southern Europe, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 1,096 kg/ha | — |
| 1962 | 1,322 kg/ha | +20.7% |
| 1963 | 1,432 kg/ha | +8.3% |
| 1964 | 1,252 kg/ha | -12.5% |
| 1965 | 1,441 kg/ha | +15.0% |
| 1966 | 1,912 kg/ha | +32.7% |
| 1967 | 1,498 kg/ha | -21.7% |
| 1968 | 913.5 kg/ha | -39.0% |
| 1969 | 1,947 kg/ha | +113.1% |
| 1970 | 1,168 kg/ha | -40.0% |
| 1971 | 1,598 kg/ha | +36.8% |
| 1972 | 1,845 kg/ha | +15.5% |
| 1973 | 1,862 kg/ha | +0.9% |
| 1974 | 1,547 kg/ha | -16.9% |
| 1975 | 1,470 kg/ha | -5.0% |
| 1976 | 1,250 kg/ha | -15.0% |
| 1977 | 1,000 kg/ha | -20.0% |
| 1981 | 2,344 kg/ha | +134.4% |
| 1982 | 929.8 kg/ha | -60.3% |
| 1983 | 1,111 kg/ha | +19.5% |
| 1984 | 1,125 kg/ha | +1.3% |
| 1985 | 991.6 kg/ha | -11.9% |
| 1986 | 1,588 kg/ha | +60.2% |
| 1987 | 1,710 kg/ha | +7.7% |
| 1988 | 1,423 kg/ha | -16.8% |
| 1989 | 1,013 kg/ha | -28.8% |
| 1990 | 1,000 kg/ha | -1.3% |
| 1991 | 1,500 kg/ha | +50.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,424 kg/ha | 913.5 kg/ha | 1,947 kg/ha | 9 |
| 1970s | 1,467 kg/ha | 1,000 kg/ha | 1,862 kg/ha | 8 |
| 1980s | 1,360 kg/ha | 929.8 kg/ha | 2,344 kg/ha | 9 |
| 1990s | 1,250 kg/ha | 1,000 kg/ha | 1,500 kg/ha | 2 |
Countries ranked near Southern Europe
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Frequently asked questions
- What is castor oil seeds — yield in Southern Europe?
- Castor oil seeds — yield in Southern Europe was 1,500 kg/ha in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest castor oil seeds — yield recorded in Southern Europe?
- The highest recorded value was 2,344 kg/ha in 1981.
- What is the lowest castor oil seeds — yield recorded in Southern Europe?
- The lowest recorded value was 913.5 kg/ha in 1968.
- How does Southern Europe rank for castor oil seeds — yield?
- Southern Europe ranks 5th out of 24 groups with data for 1991.
- Is castor oil seeds — yield rising or falling in Southern Europe?
- Over the last ten years it is down 36.0%. The long-run trend across the full record is falling.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Castor oil seeds — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.