Cassava, fresh — Yield in El Salvador

El Salvador: Cassava, fresh — Yield was 16,394 kg/ha in 2024. ▲ Rising

Latest (2024)
16,394 kg/ha
Change on year
down 2.2%
World rank
24th
of 93 countries
All-time high
20,130 kg/ha
in 1994
All-time low
7,692 kg/ha
in 1966
Years of data
64
1961–2024

Cassava, fresh — Yield in El Salvador, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

El Salvador recorded 16,394 kg/ha for cassava, fresh — yield in 2024.

That represents a change of down 2.2% on the previous year and up 0.8% over ten years.

Over the whole period, cassava, fresh — yield in El Salvador peaked at 20,130 kg/ha in 1994 and was at its lowest, 7,692 kg/ha, in 1966.

El Salvador ranks 24th of 93 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Cassava, fresh — Yield in El Salvador, year by year

Annual values for Cassava, fresh — Yield in El Salvador, 1961 to 2024.
Year kg/ha Change
1961 8,000 kg/ha —
1962 7,818 kg/ha -2.3%
1963 8,091 kg/ha +3.5%
1964 7,833 kg/ha -3.2%
1965 8,167 kg/ha +4.3%
1966 7,692 kg/ha -5.8%
1967 8,231 kg/ha +7.0%
1968 7,929 kg/ha -3.7%
1969 7,867 kg/ha -0.8%
1970 8,143 kg/ha +3.5%
1971 12,000 kg/ha +47.4%
1972 12,075 kg/ha +0.6%
1973 12,167 kg/ha +0.8%
1974 12,425 kg/ha +2.1%
1975 9,474 kg/ha -23.8%
1976 9,470 kg/ha -0.0%
1977 10,119 kg/ha +6.8%
1978 10,200 kg/ha +0.8%
1979 11,829 kg/ha +16.0%
1980 11,843 kg/ha +0.1%
1981 11,840 kg/ha -0.0%
1982 11,829 kg/ha -0.1%
1983 12,814 kg/ha +8.3%
1984 14,851 kg/ha +15.9%
1985 14,786 kg/ha -0.4%
1986 15,114 kg/ha +2.2%
1987 15,033 kg/ha -0.5%
1988 14,391 kg/ha -4.3%
1989 15,708 kg/ha +9.2%
1990 15,889 kg/ha +1.2%
1991 15,276 kg/ha -3.9%
1992 17,269 kg/ha +13.0%
1993 20,000 kg/ha +15.8%
1994 20,130 kg/ha +0.6%
1995 16,023 kg/ha -20.4%
1996 15,883 kg/ha -0.9%
1997 13,143 kg/ha -17.3%
1998 13,143 kg/ha +0.0%
1999 12,420 kg/ha -5.5%
2000 12,348 kg/ha -0.6%
2001 12,479 kg/ha +1.1%
2002 12,812 kg/ha +2.7%
2003 12,354 kg/ha -3.6%
2004 10,082 kg/ha -18.4%
2005 12,504 kg/ha +24.0%
2006 12,502 kg/ha -0.0%
2007 12,887 kg/ha +3.1%
2008 12,890 kg/ha +0.0%
2009 12,502 kg/ha -3.0%
2010 12,484 kg/ha -0.1%
2011 14,572 kg/ha +16.7%
2012 11,578 kg/ha -20.5%
2013 15,493 kg/ha +33.8%
2014 16,257 kg/ha +4.9%
2015 15,944 kg/ha -1.9%
2016 13,114 kg/ha -17.7%
2017 17,806 kg/ha +35.8%
2018 17,288 kg/ha -2.9%
2019 15,518 kg/ha -10.2%
2020 16,008 kg/ha +3.2%
2021 16,673 kg/ha +4.2%
2022 17,145 kg/ha +2.8%
2023 16,764 kg/ha -2.2%
2024 16,394 kg/ha -2.2%

El Salvador compared with similar countries

  • El Salvador's 16,394 kg/ha is above the median for upper middle income countries, which is 12,401 kg/ha, 1.3× the median. (31 countries reporting)
  • El Salvador's 16,394 kg/ha is above the median for Latin America & Caribbean, which is 10,632 kg/ha, 1.5× the median. (29 countries reporting)

Biggest year-on-year movements

Years where Cassava, fresh — Yield in El Salvador changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1971 +47.4% 8,143 kg/ha 12,000 kg/ha
2017 +35.8% 13,114 kg/ha 17,806 kg/ha
2013 +33.8% 11,578 kg/ha 15,493 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,959 kg/ha 7,692 kg/ha 8,231 kg/ha 9
1970s 10,790 kg/ha 8,143 kg/ha 12,425 kg/ha 10
1980s 13,821 kg/ha 11,829 kg/ha 15,708 kg/ha 10
1990s 15,918 kg/ha 12,420 kg/ha 20,130 kg/ha 10
2000s 12,336 kg/ha 10,082 kg/ha 12,890 kg/ha 10
2010s 15,005 kg/ha 11,578 kg/ha 17,806 kg/ha 10
2020s 16,597 kg/ha 16,008 kg/ha 17,145 kg/ha 5

Countries ranked near El Salvador

  1. 21 Brunei Darussalam 17,459 kg/ha compare
  2. 22 Panama 16,953 kg/ha compare
  3. 23 Mali 16,573 kg/ha compare
  4. 25 China 16,364 kg/ha compare
  5. 26 China, mainland 16,359 kg/ha compare
  6. 27 Solomon Islands 16,191 kg/ha compare

See the full ranking of 126 places →

More agriculture & rural data for El Salvador

All data for El Salvador →

Frequently asked questions

What is cassava, fresh — yield in El Salvador?
Cassava, fresh — yield in El Salvador was 16,394 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — yield recorded in El Salvador?
The highest recorded value was 20,130 kg/ha in 1994.
What is the lowest cassava, fresh — yield recorded in El Salvador?
The lowest recorded value was 7,692 kg/ha in 1966.
How does El Salvador rank for cassava, fresh — yield?
El Salvador ranks 24th out of 93 countries with data for 2024.
Is cassava, fresh — yield rising or falling in El Salvador?
Over the last ten years it is up 0.8%. The long-run trend across the full record is rising.
Where does this El Salvador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Yield. Statizoid updates them automatically from the source API.

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Cassava, fresh — Yield in El Salvador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-yield/el-salvador/

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About this data

Indicator
Cassava, fresh — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,691 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.