Cassava, fresh — Yield in El Salvador

El Salvador: Cassava, fresh — Yield was 16,394 kg/ha in 2024. ▲ Rising

Latest (2024)
16,394 kg/ha
Change on year
down 2.2%
World rank
26th
of 105 countries
All-time high
20,130 kg/ha
in 1994
All-time low
7,692 kg/ha
in 1966
Years of data
64
1961–2024

Cassava, fresh — Yield in El Salvador, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

El Salvador recorded 16,394 kg/ha for cassava, fresh — yield in 2024.

That represents a change of down 2.2% on the previous year and up 0.8% over ten years.

Over the whole period, cassava, fresh — yield in El Salvador peaked at 20,130 kg/ha in 1994 and was at its lowest, 7,692 kg/ha, in 1966.

El Salvador ranks 26th of 105 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,959 kg/ha 7,692 kg/ha 8,231 kg/ha 9
1970s 10,790 kg/ha 8,143 kg/ha 12,425 kg/ha 10
1980s 13,821 kg/ha 11,829 kg/ha 15,708 kg/ha 10
1990s 15,918 kg/ha 12,420 kg/ha 20,130 kg/ha 10
2000s 12,336 kg/ha 10,082 kg/ha 12,890 kg/ha 10
2010s 15,005 kg/ha 11,578 kg/ha 17,806 kg/ha 10
2020s 16,597 kg/ha 16,008 kg/ha 17,145 kg/ha 5

Countries ranked near El Salvador

  1. 23 Brunei Darussalam 17,459 kg/ha compare
  2. 24 Panama 16,953 kg/ha compare
  3. 25 Mali 16,573 kg/ha compare
  4. 27 China 16,364 kg/ha compare
  5. 28 China, mainland 16,359 kg/ha compare
  6. 29 Solomon Islands 16,191 kg/ha compare

See the full ranking of 126 places →

More agriculture & rural data for El Salvador

All data for El Salvador →

Frequently asked questions

What is cassava, fresh — yield in El Salvador?
Cassava, fresh — yield in El Salvador was 16,394 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava, fresh — yield recorded in El Salvador?
The highest recorded value was 20,130 kg/ha in 1994.
What is the lowest cassava, fresh — yield recorded in El Salvador?
The lowest recorded value was 7,692 kg/ha in 1966.
How does El Salvador rank for cassava, fresh — yield?
El Salvador ranks 26th out of 105 countries with data for 2024.
Is cassava, fresh — yield rising or falling in El Salvador?
Over the last ten years it is up 0.8%. The long-run trend across the full record is rising.
Where does this El Salvador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Yield. Statizoid updates them automatically from the source API.

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Cassava, fresh — Yield in El Salvador. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/cassava-fresh-yield/el-salvador/

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About this data

Indicator
Cassava, fresh — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 7,691 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.