Cassava, fresh — Gross per capita Production Index Number in Viet Nam
Viet Nam: Cassava, fresh — Gross per capita Production Index Number was 91.2 in 2024. ◆ Volatile
Cassava, fresh — Gross per capita Production Index Number in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, cassava, fresh — gross per capita production index number in Viet Nam stood at 91.2.
The figure is up 0.3% on the previous year and down 6.3% over ten years.
Over the whole period, cassava, fresh — gross per capita production index number in Viet Nam peaked at 101.47 in 2016 and was at its lowest, 19.92, in 1970.
The series is highly variable year to year, so single readings are best treated with caution.
Cassava, fresh — Gross per capita Production Index Number in Viet Nam, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 25.24 | — |
| 1962 | 30.51 | +20.9% |
| 1963 | 31.09 | +1.9% |
| 1964 | 27.77 | -10.7% |
| 1965 | 24.49 | -11.8% |
| 1966 | 22.99 | -6.1% |
| 1967 | 22.07 | -4.0% |
| 1968 | 21.12 | -4.3% |
| 1969 | 20.04 | -5.1% |
| 1970 | 19.92 | -0.6% |
| 1971 | 19.98 | +0.3% |
| 1972 | 20.68 | +3.5% |
| 1973 | 21.66 | +4.7% |
| 1974 | 21.18 | -2.2% |
| 1975 | 22.16 | +4.6% |
| 1976 | 33.79 | +52.5% |
| 1977 | 49.18 | +45.5% |
| 1978 | 55.45 | +12.7% |
| 1979 | 58.23 | +5.0% |
| 1980 | 55.35 | -4.9% |
| 1981 | 48.3 | -12.7% |
| 1982 | 45.47 | -5.9% |
| 1983 | 45.09 | -0.8% |
| 1984 | 46.04 | +2.1% |
| 1985 | 43.52 | -5.5% |
| 1986 | 41.76 | -4.0% |
| 1987 | 38.88 | -6.9% |
| 1988 | 39.5 | +1.6% |
| 1989 | 35.24 | -10.8% |
| 1990 | 30.38 | -13.8% |
| 1991 | 32.09 | +5.6% |
| 1992 | 32.89 | +2.5% |
| 1993 | 30.78 | -6.4% |
| 1994 | 29.1 | -5.5% |
| 1995 | 26.57 | -8.7% |
| 1996 | 24.71 | -7.0% |
| 1997 | 28.31 | +14.6% |
| 1998 | 20.71 | -26.8% |
| 1999 | 22.16 | +7.0% |
| 2000 | 22.51 | +1.6% |
| 2001 | 39.35 | +74.8% |
| 2002 | 49.26 | +25.2% |
| 2003 | 58.34 | +18.4% |
| 2004 | 63.34 | +8.6% |
| 2005 | 72.41 | +14.3% |
| 2006 | 82.81 | +14.4% |
| 2007 | 85.65 | +3.4% |
| 2008 | 95.56 | +11.6% |
| 2009 | 86.26 | -9.7% |
| 2010 | 85.93 | -0.4% |
| 2011 | 97.82 | +13.8% |
| 2012 | 95.09 | -2.8% |
| 2013 | 94.19 | -0.9% |
| 2014 | 97.37 | +3.4% |
| 2015 | 101.16 | +3.9% |
| 2016 | 101.47 | +0.3% |
| 2017 | 94.32 | -7.0% |
| 2018 | 89.46 | -5.2% |
| 2019 | 91.55 | +2.3% |
| 2020 | 93.64 | +2.3% |
| 2021 | 93.37 | -0.3% |
| 2022 | 93.21 | -0.2% |
| 2023 | 90.95 | -2.4% |
| 2024 | 91.2 | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25.04 | 20.04 | 31.09 | 9 |
| 1970s | 32.22 | 19.92 | 58.23 | 10 |
| 1980s | 43.91 | 35.24 | 55.35 | 10 |
| 1990s | 27.77 | 20.71 | 32.89 | 10 |
| 2000s | 65.55 | 22.51 | 95.56 | 10 |
| 2010s | 94.84 | 85.93 | 101.47 | 10 |
| 2020s | 92.47 | 90.95 | 93.64 | 5 |
Countries ranked near Viet Nam
- 7 Mozambique 172.98 compare
- 7 Venezuela (Bolivarian Republic of) 100 compare
- 8 Democratic Republic of the Congo 97.34 compare
- 8 Fiji 165.14 compare
- 9 Guinea 162.5 compare
- 9 Polynesia 94.15 compare
- 10 Puerto Rico 158.48 compare
- 11 Panama 151 compare
- 12 Dominican Republic 148.23 compare
- 12 Micronesia (Federated States of) 90.77 compare
- 13 Guyana 148.18 compare
- 13 Micronesia 90.7 compare
More agriculture & rural data for Viet Nam
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 6.65 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 0 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -0.3987 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.7029 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.3011 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -0.7244 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 0.6968 % change on previous year (2024)
- Cabbages — Production, annual growth rate -0.0326 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 5.69 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 6.65 % change on previous year (2024)
Frequently asked questions
- What is cassava, fresh — gross per capita production index number in Viet Nam?
- Cassava, fresh — gross per capita production index number in Viet Nam was 91.2 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cassava, fresh — gross per capita production index number recorded in Viet Nam?
- The highest recorded value was 101.47 in 2016.
- What is the lowest cassava, fresh — gross per capita production index number recorded in Viet Nam?
- The lowest recorded value was 19.92 in 1970.
- How does Viet Nam rank for cassava, fresh — gross per capita production index number?
- Viet Nam ranks 10th out of 15 countries with data for 2024.
- Is cassava, fresh — gross per capita production index number rising or falling in Viet Nam?
- Over the last ten years it is down 6.3%. The long-run trend across the full record is volatile.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava, fresh — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.