Cassava and products — Production in Cote d'Ivoire
Cote d'Ivoire: Cassava and products — Production was 7,202 1000 t in 2023. ▲ Rising
Cassava and products — Production in Cote d'Ivoire, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, cassava and products — production in Cote d'Ivoire stood at 7,202 1000 t. That is the highest value across all 14 years on record.
That represents a change of up 5.8% on the previous year and up 195.6% over ten years.
Over the whole period, cassava and products — production in Cote d'Ivoire peaked at 7,202 1000 t in 2023 and was at its lowest, 2,307 1000 t, in 2010.
Cote d'Ivoire ranks 13th of 91 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Cassava and products — Production in Cote d'Ivoire, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 2,307 1000 t | — |
| 2011 | 2,359 1000 t | +2.3% |
| 2012 | 2,412 1000 t | +2.2% |
| 2013 | 2,436 1000 t | +1.0% |
| 2014 | 4,239 1000 t | +74.0% |
| 2015 | 5,087 1000 t | +20.0% |
| 2016 | 4,548 1000 t | -10.6% |
| 2017 | 5,367 1000 t | +18.0% |
| 2018 | 5,000 1000 t | -6.8% |
| 2019 | 5,877 1000 t | +17.5% |
| 2020 | 6,444 1000 t | +9.6% |
| 2021 | 6,302 1000 t | -2.2% |
| 2022 | 6,804 1000 t | +8.0% |
| 2023 | 7,202 1000 t | +5.8% |
Cote d'Ivoire compared with similar countries
- Cote d'Ivoire's 7,202 1000 t is above the median for lower middle income countries, which is 1,349 1000 t, 5.3× the median. (23 countries reporting)
- Cote d'Ivoire's 7,202 1000 t is above the median for Sub-Saharan Africa, which is 1,349 1000 t, 5.3× the median. (27 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3,963 1000 t | 2,307 1000 t | 5,877 1000 t | 10 |
| 2020s | 6,688 1000 t | 6,302 1000 t | 7,202 1000 t | 4 |
Countries ranked near Cote d'Ivoire
- 10 Viet Nam 10,377 1000 t compare
- 10 Vietnam 10,377 1000 t compare
- 12 Mozambique 7,611 1000 t compare
- 13 Côte d'Ivoire 7,202 1000 t compare
- 15 Cameroon 6,453 1000 t compare
- 16 Lao People's Democratic Republic 6,255 1000 t compare
- 16 Laos 6,255 1000 t compare
More agriculture & rural data for Cote d'Ivoire
- Agriculture, forestry, and fishing, value added (current US$), annual 21.06 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1676 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 511.31 current US$ per person (2025)
- Rural population, annual growth rate 1.15 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4545 units per person (2025)
- Share of GDP from agriculture 16.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.8% (2025)
- Agricultural raw materials exports 13.6% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is cassava and products — production in Cote d'Ivoire?
- Cassava and products — production in Cote d'Ivoire was 7,202 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest cassava and products — production recorded in Cote d'Ivoire?
- The highest recorded value was 7,202 1000 t in 2023.
- What is the lowest cassava and products — production recorded in Cote d'Ivoire?
- The lowest recorded value was 2,307 1000 t in 2010.
- How does Cote d'Ivoire rank for cassava and products — production?
- Cote d'Ivoire ranks 13th out of 91 countries with data for 2023.
- Is cassava and products — production rising or falling in Cote d'Ivoire?
- Over the last ten years it is up 195.6%. The long-run trend across the full record is rising.
- Where does this Cote d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava and products — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.