Cassava and products — Domestic supply quantity in Lithuania

Lithuania: Cassava and products — Domestic supply quantity was 0 1000 t in 2023. ◆ Volatile

Latest (2023)
0 1000 t
World rank
105th
of 162 countries
All-time high
1 1000 t
in 2011
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Cassava and products — Domestic supply quantity in Lithuania, 2010–2023

00.20.40.60.812010201620232010: 0 1000 t2011: 1 1000 t2012: 0 1000 t2013: 1 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: 0 1000 t2020: 0 1000 t2021: 0 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Lithuania recorded 0 1000 t for cassava and products — domestic supply quantity in 2023. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 100.0% over ten years.

Over the whole period, cassava and products — domestic supply quantity in Lithuania peaked at 1 1000 t in 2011 and was at its lowest, 0 1000 t, in 2010.

Lithuania ranks 105th of 162 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0.2 1000 t 0 1000 t 1 1000 t 10
2020s 0 1000 t 0 1000 t 0 1000 t 4

Countries ranked near Lithuania

  1. 105 Tuvalu 0 1000 t compare
  2. 105 Marshall Islands 0 1000 t compare
  3. 105 Bhutan 0 1000 t compare
  4. 105 Bahrain 0 1000 t compare
  5. 105 Kiribati 0 1000 t compare
  6. 105 China, Macao SAR 0 1000 t compare
  7. 105 Saint Kitts and Nevis 0 1000 t compare
  8. 105 Djibouti 0 1000 t compare
  9. 105 Saint Vincent and the Grenadines 0 1000 t compare
  10. 105 Grenada 0 1000 t compare
  11. 105 Afghanistan 0 1000 t compare
  12. 105 Libya 0 1000 t compare
  13. 105 Iceland 0 1000 t compare
  14. 105 Mongolia 0 1000 t compare
  15. 105 Seychelles 0 1000 t compare
  16. 105 Jordan 0 1000 t compare
  17. 105 Albania 0 1000 t compare
  18. 105 Antigua and Barbuda 0 1000 t compare
  19. 105 Iraq 0 1000 t compare
  20. 105 Malta 0 1000 t compare
  21. 105 Armenia 0 1000 t compare
  22. 105 Lesotho 0 1000 t compare
  23. 105 Cyprus 0 1000 t compare
  24. 105 Mauritania 0 1000 t compare
  25. 105 Eswatini 0 1000 t compare
  26. 105 Belarus 0 1000 t compare
  27. 105 Georgia 0 1000 t compare
  28. 105 Azerbaijan 0 1000 t compare
  29. 105 Montenegro 0 1000 t compare
  30. 105 Denmark 0 1000 t compare
  31. 105 Croatia 0 1000 t compare
  32. 105 Bosnia and Herzegovina 0 1000 t compare
  33. 105 Latvia 0 1000 t compare
  34. 105 Estonia 0 1000 t compare
  35. 105 Tajikistan 0 1000 t compare
  36. 105 North Macedonia 0 1000 t compare
  37. 105 Kyrgyzstan 0 1000 t compare
  38. 105 Luxembourg 0 1000 t compare
  39. 105 Saudi Arabia 0 1000 t compare
  40. 105 Bulgaria 0 1000 t compare
  41. 105 Serbia 0 1000 t compare
  42. 105 Tunisia 0 1000 t compare
  43. 105 Namibia 0 1000 t compare
  44. 105 Greece 0 1000 t compare
  45. 105 Slovenia 0 1000 t compare
  46. 105 Uzbekistan 0 1000 t compare
  47. 105 Yemen 0 1000 t compare
  48. 105 Slovakia 0 1000 t compare
  49. 105 Botswana 0 1000 t compare
  50. 105 Hungary 0 1000 t compare
  51. 105 Romania 0 1000 t compare
  52. 105 Ethiopia 0 1000 t compare
  53. 105 Egypt 0 1000 t compare
  54. 105 Morocco 0 1000 t compare
  55. 105 Kazakhstan 0 1000 t compare
  56. 105 Ukraine 0 1000 t compare

See the full ranking of 211 places →

More agriculture & rural data for Lithuania

All data for Lithuania →

Frequently asked questions

What is cassava and products — domestic supply quantity in Lithuania?
Cassava and products — domestic supply quantity in Lithuania was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest cassava and products — domestic supply quantity recorded in Lithuania?
The highest recorded value was 1 1000 t in 2011.
What is the lowest cassava and products — domestic supply quantity recorded in Lithuania?
The lowest recorded value was 0 1000 t in 2010.
How does Lithuania rank for cassava and products — domestic supply quantity?
Lithuania ranks 105th out of 162 countries with data for 2023.
Is cassava and products — domestic supply quantity rising or falling in Lithuania?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Lithuania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cassava and products — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Cassava and products — Domestic supply quantity in Lithuania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/cassava-and-products-domestic-supply-quantity/lithuania/

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About this data

Indicator
Cassava and products — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 2,820 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.