Carrots and turnips — Yield in Honduras

Honduras: Carrots and turnips — Yield was 11,621 kg/ha in 2024. ▬ Flat

Latest (2024)
11,621 kg/ha
Change on year
up 0.0%
World rank
112th
of 142 countries
All-time high
11,864 kg/ha
in 1994
All-time low
11,040 kg/ha
in 1990
Years of data
35
1990–2024

Carrots and turnips — Yield in Honduras, 1990–2024

02.5k5.0k7.5k10.0k12.5k1990200720241990: 11.0k kg/ha1991: 11.4k kg/ha1992: 11.5k kg/ha1993: 11.5k kg/ha1994: 11.9k kg/ha1995: 11.9k kg/ha1996: 11.8k kg/ha1997: 11.8k kg/ha1998: 11.7k kg/ha1999: 11.7k kg/ha2000: 11.9k kg/ha2001: 11.7k kg/ha2002: 11.6k kg/ha2003: 11.6k kg/ha2004: 11.6k kg/ha2005: 11.6k kg/ha2006: 11.6k kg/ha2007: 11.4k kg/ha2008: 11.5k kg/ha2009: 11.6k kg/ha2010: 11.6k kg/ha2011: 11.6k kg/ha2012: 11.6k kg/ha2013: 11.6k kg/ha2014: 11.6k kg/ha2015: 11.6k kg/ha2016: 11.6k kg/ha2017: 11.6k kg/ha2018: 11.6k kg/ha2019: 11.6k kg/ha2020: 11.6k kg/ha2021: 11.6k kg/ha2022: 11.6k kg/ha2023: 11.6k kg/ha2024: 11.6k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for carrots and turnips — yield in Honduras is 11,621 kg/ha, measured in 2024.

That represents a change of down 0.1% over ten years.

Over the whole period, carrots and turnips — yield in Honduras peaked at 11,864 kg/ha in 1994 and was at its lowest, 11,040 kg/ha, in 1990.

Honduras ranks 112th of 142 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
1990s 11,634 kg/ha 11,040 kg/ha 11,864 kg/ha 10
2000s 11,600 kg/ha 11,429 kg/ha 11,864 kg/ha 10
2010s 11,623 kg/ha 11,590 kg/ha 11,644 kg/ha 10
2020s 11,621 kg/ha 11,620 kg/ha 11,621 kg/ha 5

Countries ranked near Honduras

  1. 109 Mali 11,901 kg/ha compare
  2. 110 Guadeloupe 11,879 kg/ha compare
  3. 111 Belize 11,769 kg/ha compare
  4. 113 Bangladesh 11,277 kg/ha compare
  5. 114 Panama 11,022 kg/ha compare
  6. 115 Republic of Moldova 10,633 kg/ha compare

See the full ranking of 174 places →

More agriculture & rural data for Honduras

All data for Honduras →

Frequently asked questions

What is carrots and turnips — yield in Honduras?
Carrots and turnips — yield in Honduras was 11,621 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — yield recorded in Honduras?
The highest recorded value was 11,864 kg/ha in 1994.
What is the lowest carrots and turnips — yield recorded in Honduras?
The lowest recorded value was 11,040 kg/ha in 1990.
How does Honduras rank for carrots and turnips — yield?
Honduras ranks 112th out of 142 countries with data for 2024.
Is carrots and turnips — yield rising or falling in Honduras?
Over the last ten years it is down 0.1%. The long-run trend across the full record is flat.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Carrots and turnips — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,523 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.