Carrots and turnips — Yield in France
France: Carrots and turnips — Yield was 41,607 kg/ha in 2024. ▲ Rising
Carrots and turnips — Yield in France, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for carrots and turnips — yield in France is 41,607 kg/ha, measured in 2024.
The figure is down 0.2% on the previous year and down 8.2% over ten years.
Over the whole period, carrots and turnips — yield in France peaked at 46,199 kg/ha in 2017 and was at its lowest, 22,364 kg/ha, in 1976.
France ranks 35th of 170 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Carrots and turnips — Yield in France, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 23,870 kg/ha | — |
| 1962 | 24,058 kg/ha | +0.8% |
| 1963 | 26,269 kg/ha | +9.2% |
| 1964 | 25,461 kg/ha | -3.1% |
| 1965 | 25,566 kg/ha | +0.4% |
| 1966 | 26,829 kg/ha | +4.9% |
| 1967 | 26,886 kg/ha | +0.2% |
| 1968 | 27,424 kg/ha | +2.0% |
| 1969 | 27,255 kg/ha | -0.6% |
| 1970 | 23,246 kg/ha | -14.7% |
| 1971 | 28,080 kg/ha | +20.8% |
| 1972 | 28,398 kg/ha | +1.1% |
| 1973 | 26,962 kg/ha | -5.1% |
| 1974 | 25,466 kg/ha | -5.5% |
| 1975 | 26,209 kg/ha | +2.9% |
| 1976 | 22,364 kg/ha | -14.7% |
| 1977 | 23,262 kg/ha | +4.0% |
| 1978 | 27,263 kg/ha | +17.2% |
| 1979 | 28,039 kg/ha | +2.8% |
| 1980 | 27,508 kg/ha | -1.9% |
| 1981 | 28,481 kg/ha | +3.5% |
| 1982 | 29,784 kg/ha | +4.6% |
| 1983 | 28,380 kg/ha | -4.7% |
| 1984 | 27,513 kg/ha | -3.1% |
| 1985 | 32,670 kg/ha | +18.7% |
| 1986 | 28,820 kg/ha | -11.8% |
| 1987 | 31,512 kg/ha | +9.3% |
| 1988 | 32,827 kg/ha | +4.2% |
| 1989 | 29,316 kg/ha | -10.7% |
| 1990 | 31,657 kg/ha | +8.0% |
| 1991 | 31,965 kg/ha | +1.0% |
| 1992 | 30,191 kg/ha | -5.6% |
| 1993 | 32,960 kg/ha | +9.2% |
| 1994 | 32,588 kg/ha | -1.1% |
| 1995 | 34,825 kg/ha | +6.9% |
| 1996 | 36,609 kg/ha | +5.1% |
| 1997 | 37,970 kg/ha | +3.7% |
| 1998 | 39,526 kg/ha | +4.1% |
| 1999 | 39,493 kg/ha | -0.1% |
| 2000 | 38,335 kg/ha | -2.9% |
| 2001 | 37,518 kg/ha | -2.1% |
| 2002 | 41,280 kg/ha | +10.0% |
| 2003 | 40,054 kg/ha | -3.0% |
| 2004 | 40,863 kg/ha | +2.0% |
| 2005 | 41,452 kg/ha | +1.4% |
| 2006 | 40,526 kg/ha | -2.2% |
| 2007 | 40,041 kg/ha | -1.2% |
| 2008 | 37,902 kg/ha | -5.3% |
| 2009 | 38,840 kg/ha | +2.5% |
| 2010 | 39,902 kg/ha | +2.7% |
| 2011 | 42,621 kg/ha | +6.8% |
| 2012 | 41,450 kg/ha | -2.7% |
| 2013 | 43,114 kg/ha | +4.0% |
| 2014 | 45,308 kg/ha | +5.1% |
| 2015 | 45,863 kg/ha | +1.2% |
| 2016 | 43,629 kg/ha | -4.9% |
| 2017 | 46,199 kg/ha | +5.9% |
| 2018 | 43,343 kg/ha | -6.2% |
| 2019 | 42,569 kg/ha | -1.8% |
| 2020 | 40,066 kg/ha | -5.9% |
| 2021 | 42,081 kg/ha | +5.0% |
| 2022 | 44,161 kg/ha | +4.9% |
| 2023 | 41,670 kg/ha | -5.6% |
| 2024 | 41,607 kg/ha | -0.2% |
France compared with similar countries
- France's 41,607 kg/ha is above the median for high income countries, which is 35,031 kg/ha, 1.2× the median. (50 countries reporting)
- France's 41,607 kg/ha is above the median for Europe & Central Asia, which is 34,835 kg/ha, 1.2× the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 25,958 kg/ha | 23,870 kg/ha | 27,424 kg/ha | 9 |
| 1970s | 25,929 kg/ha | 22,364 kg/ha | 28,398 kg/ha | 10 |
| 1980s | 29,681 kg/ha | 27,508 kg/ha | 32,827 kg/ha | 10 |
| 1990s | 34,778 kg/ha | 30,191 kg/ha | 39,526 kg/ha | 10 |
| 2000s | 39,681 kg/ha | 37,518 kg/ha | 41,452 kg/ha | 10 |
| 2010s | 43,400 kg/ha | 39,902 kg/ha | 46,199 kg/ha | 10 |
| 2020s | 41,917 kg/ha | 40,066 kg/ha | 44,161 kg/ha | 5 |
Countries ranked near France
More agriculture & rural data for France
- Cropland extent over the long-term, annual growth rate 0.9478 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.2973 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.2498 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.4097 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 14.99 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.014 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 687.36 current US$ per person (2025)
- Rural population, annual growth rate 0.033 % change on previous year (2025)
Frequently asked questions
- What is carrots and turnips — yield in France?
- Carrots and turnips — yield in France was 41,607 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest carrots and turnips — yield recorded in France?
- The highest recorded value was 46,199 kg/ha in 2017.
- What is the lowest carrots and turnips — yield recorded in France?
- The lowest recorded value was 22,364 kg/ha in 1976.
- How does France rank for carrots and turnips — yield?
- France ranks 35th out of 170 countries with data for 2024.
- Is carrots and turnips — yield rising or falling in France?
- Over the last ten years it is down 8.2%. The long-run trend across the full record is rising.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.