Carrots and turnips — Yield in Ethiopia

Ethiopia: Carrots and turnips — Yield was 3,296 kg/ha in 2024. ◆ Volatile

Latest (2024)
3,296 kg/ha
Change on year
down 6.1%
World rank
141st
of 142 countries
All-time high
59,585 kg/ha
in 2008
All-time low
3,296 kg/ha
in 2024
Years of data
32
1993–2024

Carrots and turnips — Yield in Ethiopia, 1993–2024

020.0k40.0k60.0k1993200820241993: 8.9k kg/ha1994: 9.0k kg/ha1995: 9.0k kg/ha1996: 9.0k kg/ha1997: 9.0k kg/ha1998: 9.1k kg/ha1999: 9.0k kg/ha2000: 10.0k kg/ha2001: 10.7k kg/ha2002: 17.3k kg/ha2003: 9.1k kg/ha2004: 10.3k kg/ha2005: 4.0k kg/ha2006: 6.3k kg/ha2007: 7.1k kg/ha2008: 59.6k kg/ha2009: 6.7k kg/ha2010: 4.6k kg/ha2011: 4.3k kg/ha2012: 9.9k kg/ha2013: 3.9k kg/ha2014: 3.9k kg/ha2015: 4.8k kg/ha2016: 4.4k kg/ha2017: 3.5k kg/ha2018: 3.6k kg/ha2019: 3.9k kg/ha2020: 4.1k kg/ha2021: 4.5k kg/ha2022: 4.4k kg/ha2023: 3.5k kg/ha2024: 3.3k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Ethiopia recorded 3,296 kg/ha for carrots and turnips — yield in 2024. That is the lowest value across all 32 years on record.

The figure is down 6.1% on the previous year and down 14.8% over ten years.

Over the whole period, carrots and turnips — yield in Ethiopia peaked at 59,585 kg/ha in 2008 and was at its lowest, 3,296 kg/ha, in 2024.

That places Ethiopia 141st out of 142 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 8,991 kg/ha 8,929 kg/ha 9,091 kg/ha 7
2000s 14,092 kg/ha 3,953 kg/ha 59,585 kg/ha 10
2010s 4,683 kg/ha 3,535 kg/ha 9,910 kg/ha 10
2020s 3,955 kg/ha 3,296 kg/ha 4,477 kg/ha 5

Countries ranked near Ethiopia

  1. 138 Libya 4,319 kg/ha compare
  2. 139 Martinique 4,167 kg/ha compare
  3. 140 Madagascar 3,502 kg/ha compare
  4. 142 United Republic of Tanzania 2,885 kg/ha compare

See the full ranking of 174 places →

More agriculture & rural data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is carrots and turnips — yield in Ethiopia?
Carrots and turnips — yield in Ethiopia was 3,296 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — yield recorded in Ethiopia?
The highest recorded value was 59,585 kg/ha in 2008.
What is the lowest carrots and turnips — yield recorded in Ethiopia?
The lowest recorded value was 3,296 kg/ha in 2024.
How does Ethiopia rank for carrots and turnips — yield?
Ethiopia ranks 141st out of 142 countries with data for 2024.
Is carrots and turnips — yield rising or falling in Ethiopia?
Over the last ten years it is down 14.8%. The long-run trend across the full record is volatile.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Carrots and turnips — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,523 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.