Carrots and turnips — Area harvested in Japan

Japan: Carrots and turnips — Area harvested was 16,335 ha in 2024. ▼ Falling

Latest (2024)
16,335 ha
Change on year
up 0.2%
World rank
12th
of 133 countries
All-time high
26,420 ha
in 2003
All-time low
16,300 ha
in 2023
Years of data
64
1961–2024

Carrots and turnips — Area harvested in Japan, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, carrots and turnips — area harvested in Japan stood at 16,335 ha.

That represents a change of up 0.2% on the previous year and down 11.2% over ten years.

Over the whole period, carrots and turnips — area harvested in Japan peaked at 26,420 ha in 2003 and was at its lowest, 16,300 ha, in 2023.

Japan ranks 12th of 133 countries on this measure, in the top 10%.

The long-run direction has been consistently falling across the 64 years of available data.

Carrots and turnips — Area harvested in Japan, year by year

Annual values for Carrots and turnips — Area harvested in Japan, 1961 to 2024.
Year ha Change
1961 20,400 ha —
1962 21,400 ha +4.9%
1963 22,700 ha +6.1%
1964 22,700 ha +0.0%
1965 24,100 ha +6.2%
1966 24,600 ha +2.1%
1967 24,700 ha +0.4%
1968 25,600 ha +3.6%
1969 24,600 ha -3.9%
1970 25,400 ha +3.3%
1971 25,200 ha -0.8%
1972 24,900 ha -1.2%
1973 23,600 ha -5.2%
1974 23,800 ha +0.8%
1975 22,900 ha -3.8%
1976 23,900 ha +4.4%
1977 24,100 ha +0.8%
1978 23,300 ha -3.3%
1979 24,000 ha +3.0%
1980 24,200 ha +0.8%
1981 24,200 ha +0.0%
1982 24,400 ha +0.8%
1983 24,200 ha -0.8%
1984 24,600 ha +1.7%
1985 25,000 ha +1.6%
1986 24,400 ha -2.4%
1987 23,800 ha -2.5%
1988 24,500 ha +2.9%
1989 24,000 ha -2.0%
1990 23,500 ha -2.1%
1991 23,900 ha +1.7%
1992 23,600 ha -1.3%
1993 23,500 ha -0.4%
1994 23,100 ha -1.7%
1995 24,500 ha +6.1%
1996 24,300 ha -0.8%
1997 23,200 ha -4.5%
1998 22,400 ha -3.4%
1999 22,600 ha +0.9%
2000 22,300 ha -1.3%
2001 21,700 ha -2.7%
2002 20,500 ha -5.5%
2003 26,420 ha +28.9%
2004 25,210 ha -4.6%
2005 24,740 ha -1.9%
2006 24,190 ha -2.2%
2007 19,100 ha -21.0%
2008 19,300 ha +1.0%
2009 19,000 ha -1.6%
2010 19,000 ha +0.0%
2011 19,200 ha +1.1%
2012 18,900 ha -1.6%
2013 18,500 ha -2.1%
2014 18,400 ha -0.5%
2015 18,100 ha -1.6%
2016 17,800 ha -1.7%
2017 17,900 ha +0.6%
2018 17,200 ha -3.9%
2019 17,000 ha -1.2%
2020 16,800 ha -1.2%
2021 16,900 ha +0.6%
2022 16,500 ha -2.4%
2023 16,300 ha -1.2%
2024 16,335 ha +0.2%

Japan compared with similar countries

  • Japan's 16,335 ha is above the median for high income countries, which is 910 ha, 18.0× the median. (49 countries reporting)
  • Japan's 16,335 ha is above the median for East Asia & Pacific, which is 8,952 ha, 1.8× the median. (8 countries reporting)

Biggest year-on-year movements

Years where Carrots and turnips — Area harvested in Japan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2003 +28.9% 20,500 ha 26,420 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 23,422 ha 20,400 ha 25,600 ha 9
1970s 24,110 ha 22,900 ha 25,400 ha 10
1980s 24,330 ha 23,800 ha 25,000 ha 10
1990s 23,460 ha 22,400 ha 24,500 ha 10
2000s 22,246 ha 19,000 ha 26,420 ha 10
2010s 18,200 ha 17,000 ha 19,200 ha 10
2020s 16,567 ha 16,300 ha 16,900 ha 5

Countries ranked near Japan

  1. 9 Pakistan 26,927 ha compare
  2. 9 Republic of Moldova 2,354 ha compare
  3. 10 Nigeria 26,682 ha compare
  4. 10 Syrian Arab Republic 973 ha compare
  5. 11 Kazakhstan 16,384 ha compare
  6. 11 United Republic of Tanzania 484 ha compare
  7. 12 Democratic Republic of the Congo 45 ha compare
  8. 13 France 15,920 ha compare
  9. 13 Polynesia 39 ha compare
  10. 14 Algeria 15,442 ha compare
  11. 15 Poland 15,300 ha compare

See the full ranking of 174 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is carrots and turnips — area harvested in Japan?
Carrots and turnips — area harvested in Japan was 16,335 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest carrots and turnips — area harvested recorded in Japan?
The highest recorded value was 26,420 ha in 2003.
What is the lowest carrots and turnips — area harvested recorded in Japan?
The lowest recorded value was 16,300 ha in 2023.
How does Japan rank for carrots and turnips — area harvested?
Japan ranks 12th out of 133 countries with data for 2024.
Is carrots and turnips — area harvested rising or falling in Japan?
Over the last ten years it is down 11.2%. The long-run trend across the full record is falling.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Carrots and turnips — Area harvested. Statizoid updates them automatically from the source API.

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Carrots and turnips — Area harvested in Japan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/carrots-and-turnips-area-harvested/japan/

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About this data

Indicator
Carrots and turnips — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
174 places, 8,626 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.