Cantaloupes and other melons — Yield in Panama

Panama: Cantaloupes and other melons — Yield was 13,971 kg/ha in 2024. ▼ Falling

Latest (2024)
13,971 kg/ha
Change on year
up 1.6%
World rank
74th
of 105 countries
All-time high
23,170 kg/ha
in 1994
All-time low
1,767 kg/ha
in 2019
Years of data
64
1961–2024

Cantaloupes and other melons — Yield in Panama, 1961–2024

05.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, cantaloupes and other melons — yield in Panama stood at 13,971 kg/ha.

That represents a change of up 1.6% on the previous year and up 281.4% over ten years.

Over the whole period, cantaloupes and other melons — yield in Panama peaked at 23,170 kg/ha in 1994 and was at its lowest, 1,767 kg/ha, in 2019.

That places Panama 74th out of 105 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,294 kg/ha 8,833 kg/ha 12,333 kg/ha 9
1970s 11,979 kg/ha 6,598 kg/ha 18,948 kg/ha 10
1980s 8,612 kg/ha 5,054 kg/ha 10,354 kg/ha 10
1990s 13,123 kg/ha 6,588 kg/ha 23,170 kg/ha 10
2000s 6,406 kg/ha 5,287 kg/ha 6,898 kg/ha 10
2010s 3,166 kg/ha 1,767 kg/ha 6,498 kg/ha 10
2020s 11,329 kg/ha 5,591 kg/ha 14,032 kg/ha 5

Countries ranked near Panama

  1. 71 Slovenia 14,500 kg/ha compare
  2. 72 Chile 14,280 kg/ha compare
  3. 73 Sudan (former) 14,258 kg/ha compare
  4. 75 Colombia 13,874 kg/ha compare
  5. 76 Haiti 13,768 kg/ha compare
  6. 77 Dominican Republic 13,759 kg/ha compare

See the full ranking of 137 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is cantaloupes and other melons — yield in Panama?
Cantaloupes and other melons — yield in Panama was 13,971 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cantaloupes and other melons — yield recorded in Panama?
The highest recorded value was 23,170 kg/ha in 1994.
What is the lowest cantaloupes and other melons — yield recorded in Panama?
The lowest recorded value was 1,767 kg/ha in 2019.
How does Panama rank for cantaloupes and other melons — yield?
Panama ranks 74th out of 105 countries with data for 2024.
Is cantaloupes and other melons — yield rising or falling in Panama?
Over the last ten years it is up 281.4%. The long-run trend across the full record is falling.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cantaloupes and other melons — Yield. Statizoid updates them automatically from the source API.

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Cantaloupes and other melons — Yield in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/cantaloupes-and-other-melons-yield/panama/

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About this data

Indicator
Cantaloupes and other melons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,984 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.