Cantaloupes and other melons — Yield in Haiti

Haiti: Cantaloupes and other melons — Yield was 13,768 kg/ha in 2024. ▲ Rising

Latest (2024)
13,768 kg/ha
Change on year
down 0.1%
World rank
72nd
of 97 countries
All-time high
14,546 kg/ha
in 1985
All-time low
9,571 kg/ha
in 1990
Years of data
64
1961–2024

Cantaloupes and other melons — Yield in Haiti, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cantaloupes and other melons — yield in Haiti is 13,768 kg/ha, measured in 2024.

That represents a change of down 0.1% on the previous year and up 0.0% over ten years.

Over the whole period, cantaloupes and other melons — yield in Haiti peaked at 14,546 kg/ha in 1985 and was at its lowest, 9,571 kg/ha, in 1990.

That places Haiti 72nd out of 97 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 11,502 kg/ha 10,500 kg/ha 12,000 kg/ha 9
1970s 13,256 kg/ha 12,250 kg/ha 14,000 kg/ha 10
1980s 13,946 kg/ha 13,044 kg/ha 14,546 kg/ha 10
1990s 12,347 kg/ha 9,571 kg/ha 12,888 kg/ha 10
2000s 12,679 kg/ha 12,500 kg/ha 13,333 kg/ha 10
2010s 13,665 kg/ha 13,046 kg/ha 13,863 kg/ha 10
2020s 13,871 kg/ha 13,768 kg/ha 13,980 kg/ha 5

Countries ranked near Haiti

  1. 69 Sudan (former) 14,258 kg/ha compare
  2. 70 Panama 13,971 kg/ha compare
  3. 71 Colombia 13,874 kg/ha compare
  4. 73 Dominican Republic 13,759 kg/ha compare
  5. 74 Belize 13,456 kg/ha compare
  6. 75 China, Taiwan Province of 12,906 kg/ha compare

See the full ranking of 137 places →

More agriculture & rural data for Haiti

All data for Haiti →

Frequently asked questions

What is cantaloupes and other melons — yield in Haiti?
Cantaloupes and other melons — yield in Haiti was 13,768 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cantaloupes and other melons — yield recorded in Haiti?
The highest recorded value was 14,546 kg/ha in 1985.
What is the lowest cantaloupes and other melons — yield recorded in Haiti?
The lowest recorded value was 9,571 kg/ha in 1990.
How does Haiti rank for cantaloupes and other melons — yield?
Haiti ranks 72nd out of 97 countries with data for 2024.
Is cantaloupes and other melons — yield rising or falling in Haiti?
Over the last ten years it is up 0.0%. The long-run trend across the full record is rising.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cantaloupes and other melons — Yield. Statizoid updates them automatically from the source API.

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Cantaloupes and other melons — Yield in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/cantaloupes-and-other-melons-yield/haiti/

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About this data

Indicator
Cantaloupes and other melons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,984 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.