Cantaloupes and other melons — Yield in Haiti

Haiti: Cantaloupes and other melons — Yield was 13,768 kg/ha in 2024. ▲ Rising

Latest (2024)
13,768 kg/ha
Change on year
down 0.1%
World rank
72nd
of 97 countries
All-time high
14,546 kg/ha
in 1985
All-time low
9,571 kg/ha
in 1990
Years of data
64
1961–2024

Cantaloupes and other melons — Yield in Haiti, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for cantaloupes and other melons — yield in Haiti is 13,768 kg/ha, measured in 2024.

That represents a change of down 0.1% on the previous year and up 0.0% over ten years.

Over the whole period, cantaloupes and other melons — yield in Haiti peaked at 14,546 kg/ha in 1985 and was at its lowest, 9,571 kg/ha, in 1990.

That places Haiti 72nd out of 97 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Cantaloupes and other melons — Yield in Haiti, year by year

Annual values for Cantaloupes and other melons — Yield in Haiti, 1961 to 2024.
Year kg/ha Change
1961 10,500 kg/ha —
1962 11,000 kg/ha +4.8%
1963 11,500 kg/ha +4.5%
1964 11,600 kg/ha +0.9%
1965 11,620 kg/ha +0.2%
1966 11,650 kg/ha +0.3%
1967 11,750 kg/ha +0.9%
1968 11,900 kg/ha +1.3%
1969 12,000 kg/ha +0.8%
1970 12,250 kg/ha +2.1%
1971 12,500 kg/ha +2.0%
1972 12,750 kg/ha +2.0%
1973 13,000 kg/ha +2.0%
1974 13,250 kg/ha +1.9%
1975 13,500 kg/ha +1.9%
1976 13,500 kg/ha +0.0%
1977 14,000 kg/ha +3.7%
1978 14,000 kg/ha +0.0%
1979 13,810 kg/ha -1.4%
1980 13,810 kg/ha +0.0%
1981 14,286 kg/ha +3.4%
1982 14,286 kg/ha +0.0%
1983 14,091 kg/ha -1.4%
1984 14,091 kg/ha +0.0%
1985 14,546 kg/ha +3.2%
1986 13,913 kg/ha -4.3%
1987 13,913 kg/ha +0.0%
1988 13,478 kg/ha -3.1%
1989 13,044 kg/ha -3.2%
1990 9,571 kg/ha -26.6%
1991 12,431 kg/ha +29.9%
1992 12,500 kg/ha +0.6%
1993 12,531 kg/ha +0.2%
1994 12,590 kg/ha +0.5%
1995 12,650 kg/ha +0.5%
1996 12,710 kg/ha +0.5%
1997 12,769 kg/ha +0.5%
1998 12,830 kg/ha +0.5%
1999 12,888 kg/ha +0.5%
2000 12,947 kg/ha +0.5%
2001 13,333 kg/ha +3.0%
2002 12,500 kg/ha -6.2%
2003 12,500 kg/ha +0.0%
2004 12,500 kg/ha +0.0%
2005 12,639 kg/ha +1.1%
2006 12,500 kg/ha -1.1%
2007 12,500 kg/ha +0.0%
2008 12,500 kg/ha +0.0%
2009 12,870 kg/ha +3.0%
2010 13,046 kg/ha +1.4%
2011 13,223 kg/ha +1.4%
2012 13,830 kg/ha +4.6%
2013 13,830 kg/ha +0.0%
2014 13,763 kg/ha -0.5%
2015 13,718 kg/ha -0.3%
2016 13,754 kg/ha +0.3%
2017 13,799 kg/ha +0.3%
2018 13,827 kg/ha +0.2%
2019 13,863 kg/ha +0.3%
2020 13,890 kg/ha +0.2%
2021 13,935 kg/ha +0.3%
2022 13,980 kg/ha +0.3%
2023 13,782 kg/ha -1.4%
2024 13,768 kg/ha -0.1%

Haiti compared with similar countries

  • Haiti's 13,768 kg/ha is below the median for lower middle income countries, which is 20,573 kg/ha, 67% of the median. (17 countries reporting)
  • Haiti's 13,768 kg/ha is below the median for Latin America & Caribbean, which is 15,465 kg/ha, 89% of the median. (23 countries reporting)

Biggest year-on-year movements

Years where Cantaloupes and other melons — Yield in Haiti changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +29.9% 9,571 kg/ha 12,431 kg/ha
1990 -26.6% 13,044 kg/ha 9,571 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 11,502 kg/ha 10,500 kg/ha 12,000 kg/ha 9
1970s 13,256 kg/ha 12,250 kg/ha 14,000 kg/ha 10
1980s 13,946 kg/ha 13,044 kg/ha 14,546 kg/ha 10
1990s 12,347 kg/ha 9,571 kg/ha 12,888 kg/ha 10
2000s 12,679 kg/ha 12,500 kg/ha 13,333 kg/ha 10
2010s 13,665 kg/ha 13,046 kg/ha 13,863 kg/ha 10
2020s 13,871 kg/ha 13,768 kg/ha 13,980 kg/ha 5

Countries ranked near Haiti

  1. 69 Sudan (former) 14,258 kg/ha compare
  2. 70 Panama 13,971 kg/ha compare
  3. 71 Colombia 13,874 kg/ha compare
  4. 73 Dominican Republic 13,759 kg/ha compare
  5. 74 Belize 13,456 kg/ha compare
  6. 75 China, Taiwan Province of 12,906 kg/ha compare

See the full ranking of 137 places →

More agriculture & rural data for Haiti

All data for Haiti →

Frequently asked questions

What is cantaloupes and other melons — yield in Haiti?
Cantaloupes and other melons — yield in Haiti was 13,768 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cantaloupes and other melons — yield recorded in Haiti?
The highest recorded value was 14,546 kg/ha in 1985.
What is the lowest cantaloupes and other melons — yield recorded in Haiti?
The lowest recorded value was 9,571 kg/ha in 1990.
How does Haiti rank for cantaloupes and other melons — yield?
Haiti ranks 72nd out of 97 countries with data for 2024.
Is cantaloupes and other melons — yield rising or falling in Haiti?
Over the last ten years it is up 0.0%. The long-run trend across the full record is rising.
Where does this Haiti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cantaloupes and other melons — Yield. Statizoid updates them automatically from the source API.

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Cantaloupes and other melons — Yield in Haiti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/cantaloupes-and-other-melons-yield/haiti/

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About this data

Indicator
Cantaloupes and other melons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,984 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.