Cantaloupes and other melons — Yield in Northern Africa
Northern Africa: Cantaloupes and other melons — Yield was 23,498 kg/ha in 2024. ▲ Rising
Cantaloupes and other melons — Yield in Northern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, cantaloupes and other melons — yield in Northern Africa stood at 23,498 kg/ha.
Compared with earlier readings it is down 10.1% on the previous year and down 12.2% over ten years.
Over the whole period, cantaloupes and other melons — yield in Northern Africa peaked at 26,767 kg/ha in 2014 and was at its lowest, 14,453 kg/ha, in 1992.
Northern Africa ranks 14th of 27 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Cantaloupes and other melons — Yield in Northern Africa, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 17,572 kg/ha | — |
| 1962 | 19,774 kg/ha | +12.5% |
| 1963 | 20,910 kg/ha | +5.7% |
| 1964 | 18,277 kg/ha | -12.6% |
| 1965 | 18,239 kg/ha | -0.2% |
| 1966 | 17,794 kg/ha | -2.4% |
| 1967 | 17,710 kg/ha | -0.5% |
| 1968 | 18,256 kg/ha | +3.1% |
| 1969 | 17,262 kg/ha | -5.4% |
| 1970 | 16,904 kg/ha | -2.1% |
| 1971 | 18,574 kg/ha | +9.9% |
| 1972 | 17,889 kg/ha | -3.7% |
| 1973 | 17,664 kg/ha | -1.3% |
| 1974 | 17,368 kg/ha | -1.7% |
| 1975 | 17,624 kg/ha | +1.5% |
| 1976 | 15,860 kg/ha | -10.0% |
| 1977 | 14,738 kg/ha | -7.1% |
| 1978 | 15,086 kg/ha | +2.4% |
| 1979 | 15,879 kg/ha | +5.3% |
| 1980 | 15,141 kg/ha | -4.7% |
| 1981 | 15,446 kg/ha | +2.0% |
| 1982 | 16,055 kg/ha | +3.9% |
| 1983 | 16,459 kg/ha | +2.5% |
| 1984 | 15,528 kg/ha | -5.7% |
| 1985 | 17,533 kg/ha | +12.9% |
| 1986 | 15,821 kg/ha | -9.8% |
| 1987 | 16,256 kg/ha | +2.7% |
| 1988 | 16,378 kg/ha | +0.7% |
| 1989 | 16,808 kg/ha | +2.6% |
| 1990 | 17,058 kg/ha | +1.5% |
| 1991 | 16,392 kg/ha | -3.9% |
| 1992 | 14,453 kg/ha | -11.8% |
| 1993 | 16,483 kg/ha | +14.0% |
| 1994 | 17,140 kg/ha | +4.0% |
| 1995 | 17,484 kg/ha | +2.0% |
| 1996 | 20,449 kg/ha | +17.0% |
| 1997 | 19,038 kg/ha | -6.9% |
| 1998 | 18,885 kg/ha | -0.8% |
| 1999 | 20,909 kg/ha | +10.7% |
| 2000 | 19,933 kg/ha | -4.7% |
| 2001 | 20,737 kg/ha | +4.0% |
| 2002 | 20,571 kg/ha | -0.8% |
| 2003 | 19,732 kg/ha | -4.1% |
| 2004 | 22,105 kg/ha | +12.0% |
| 2005 | 20,728 kg/ha | -6.2% |
| 2006 | 20,726 kg/ha | -0.0% |
| 2007 | 24,793 kg/ha | +19.6% |
| 2008 | 24,042 kg/ha | -3.0% |
| 2009 | 25,448 kg/ha | +5.8% |
| 2010 | 23,553 kg/ha | -7.4% |
| 2011 | 24,205 kg/ha | +2.8% |
| 2012 | 25,502 kg/ha | +5.4% |
| 2013 | 25,556 kg/ha | +0.2% |
| 2014 | 26,767 kg/ha | +4.7% |
| 2015 | 26,234 kg/ha | -2.0% |
| 2016 | 24,351 kg/ha | -7.2% |
| 2017 | 24,904 kg/ha | +2.3% |
| 2018 | 24,331 kg/ha | -2.3% |
| 2019 | 21,704 kg/ha | -10.8% |
| 2020 | 23,076 kg/ha | +6.3% |
| 2021 | 23,314 kg/ha | +1.0% |
| 2022 | 24,907 kg/ha | +6.8% |
| 2023 | 26,152 kg/ha | +5.0% |
| 2024 | 23,498 kg/ha | -10.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18,422 kg/ha | 17,262 kg/ha | 20,910 kg/ha | 9 |
| 1970s | 16,759 kg/ha | 14,738 kg/ha | 18,574 kg/ha | 10 |
| 1980s | 16,143 kg/ha | 15,141 kg/ha | 17,533 kg/ha | 10 |
| 1990s | 17,829 kg/ha | 14,453 kg/ha | 20,909 kg/ha | 10 |
| 2000s | 21,882 kg/ha | 19,732 kg/ha | 25,448 kg/ha | 10 |
| 2010s | 24,711 kg/ha | 21,704 kg/ha | 26,767 kg/ha | 10 |
| 2020s | 24,190 kg/ha | 23,076 kg/ha | 26,152 kg/ha | 5 |
Countries ranked near Northern Africa
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Frequently asked questions
- What is cantaloupes and other melons — yield in Northern Africa?
- Cantaloupes and other melons — yield in Northern Africa was 23,498 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cantaloupes and other melons — yield recorded in Northern Africa?
- The highest recorded value was 26,767 kg/ha in 2014.
- What is the lowest cantaloupes and other melons — yield recorded in Northern Africa?
- The lowest recorded value was 14,453 kg/ha in 1992.
- How does Northern Africa rank for cantaloupes and other melons — yield?
- Northern Africa ranks 14th out of 27 groups with data for 2024.
- Is cantaloupes and other melons — yield rising or falling in Northern Africa?
- Over the last ten years it is down 12.2%. The long-run trend across the full record is rising.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cantaloupes and other melons — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.