Dominican Republic vs Haiti: Cantaloupes and other melons — Yield

Dominican Republic
13,759 kg/ha
in 2024
Haiti
13,768 kg/ha
in 2024
Dominican Republic rank
73rd
Haiti rank
72nd

Cantaloupes and other melons — Yield over time

  • Dominican Republic
  • Haiti
10.0k20.0k30.0k40.0k196119922024

How they compare

Haiti currently reports 13,768 kg/ha against 13,759 kg/ha in Dominican Republic, a difference of 9 kg/ha.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Dominican Republic ahead.

Dominican Republic ranks 73rd and Haiti ranks 72nd of 97 countries.

Across the 7 decades both report, Dominican Republic averaged higher in 4 and Haiti in 3.

Head to head by decade

Decade Dominican Republic Haiti Difference Ahead
1960s 10,969 kg/ha 11,502 kg/ha 532.83 kg/ha Haiti
1970s 10,866 kg/ha 13,256 kg/ha 2,390 kg/ha Haiti
1980s 11,045 kg/ha 13,946 kg/ha 2,901 kg/ha Haiti
1990s 13,704 kg/ha 12,347 kg/ha 1,357 kg/ha Dominican Republic
2000s 26,802 kg/ha 12,679 kg/ha 14,124 kg/ha Dominican Republic
2010s 28,720 kg/ha 13,665 kg/ha 15,054 kg/ha Dominican Republic
2020s 18,993 kg/ha 13,871 kg/ha 5,122 kg/ha Dominican Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher cantaloupes and other melons — yield, Dominican Republic or Haiti?
Haiti, at 13,768 kg/ha against 13,759 kg/ha in Dominican Republic as of 2024.
What is the difference in cantaloupes and other melons — yield between Dominican Republic and Haiti?
9 kg/ha, with Haiti ahead.
How many years of comparable data are there for Dominican Republic and Haiti?
64 years are reported by both, from 1961 to 2024.
How do Dominican Republic and Haiti rank globally for cantaloupes and other melons — yield?
Dominican Republic ranks 73rd and Haiti ranks 72nd of 97 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Cantaloupes and other melons — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominican Republic vs Haiti: Cantaloupes and other melons — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/compare/cantaloupes-and-other-melons-yield/dominican-republic/haiti/

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About this data

Indicator
Cantaloupes and other melons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,984 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.