Cantaloupes and other melons — Yield in Cameroon

Cameroon: Cantaloupes and other melons — Yield was 9,630 kg/ha in 2024. ▲ Rising

Latest (2024)
9,630 kg/ha
Change on year
down 0.5%
World rank
92nd
of 105 countries
All-time high
10,022 kg/ha
in 2020
All-time low
7,000 kg/ha
in 1991
Years of data
35
1990–2024

Cantaloupes and other melons — Yield in Cameroon, 1990–2024

02.5k5.0k7.5k10.0k1990200720241990: 7.1k kg/ha1991: 7.0k kg/ha1992: 7.1k kg/ha1993: 7.1k kg/ha1994: 7.1k kg/ha1995: 7.2k kg/ha1996: 7.4k kg/ha1997: 7.6k kg/ha1998: 7.5k kg/ha1999: 7.8k kg/ha2000: 7.9k kg/ha2001: 7.9k kg/ha2002: 7.8k kg/ha2003: 7.9k kg/ha2004: 7.8k kg/ha2005: 7.9k kg/ha2006: 9.8k kg/ha2007: 9.9k kg/ha2008: 8.6k kg/ha2009: 8.7k kg/ha2010: 8.9k kg/ha2011: 9.2k kg/ha2012: 9.3k kg/ha2013: 9.4k kg/ha2014: 9.4k kg/ha2015: 9.6k kg/ha2016: 9.7k kg/ha2017: 9.8k kg/ha2018: 9.8k kg/ha2019: 9.9k kg/ha2020: 10.0k kg/ha2021: 9.8k kg/ha2022: 9.7k kg/ha2023: 9.7k kg/ha2024: 9.6k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, cantaloupes and other melons — yield in Cameroon stood at 9,630 kg/ha.

Compared with earlier readings it is down 0.5% on the previous year and up 1.9% over ten years.

Over the whole period, cantaloupes and other melons — yield in Cameroon peaked at 10,022 kg/ha in 2020 and was at its lowest, 7,000 kg/ha, in 1991.

Cameroon ranks 92nd of 105 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 35 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 7,300 kg/ha 7,000 kg/ha 7,830 kg/ha 10
2000s 8,425 kg/ha 7,828 kg/ha 9,878 kg/ha 10
2010s 9,491 kg/ha 8,912 kg/ha 9,932 kg/ha 10
2020s 9,766 kg/ha 9,630 kg/ha 10,022 kg/ha 5

Countries ranked near Cameroon

  1. 90 Guinea 10,081 kg/ha compare
  2. 91 Martinique 9,879 kg/ha compare
  3. 93 Namibia 9,390 kg/ha compare
  4. 94 Bulgaria 9,166 kg/ha compare
  5. 95 Senegal 9,024 kg/ha compare

See the full ranking of 137 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is cantaloupes and other melons — yield in Cameroon?
Cantaloupes and other melons — yield in Cameroon was 9,630 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cantaloupes and other melons — yield recorded in Cameroon?
The highest recorded value was 10,022 kg/ha in 2020.
What is the lowest cantaloupes and other melons — yield recorded in Cameroon?
The lowest recorded value was 7,000 kg/ha in 1991.
How does Cameroon rank for cantaloupes and other melons — yield?
Cameroon ranks 92nd out of 105 countries with data for 2024.
Is cantaloupes and other melons — yield rising or falling in Cameroon?
Over the last ten years it is up 1.9%. The long-run trend across the full record is rising.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cantaloupes and other melons — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cantaloupes and other melons — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 6,984 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.