Cantaloupes and other melons — Production in Western Africa

Western Africa: Cantaloupes and other melons — Production was 147,460 t in 2024. ◆ Volatile

Latest (2024)
147,460 t
Change on year
up 17.9%
Rank
23rd
of 27 groups
All-time high
147,460 t
in 2024
All-time low
1,000 t
in 1990
Years of data
35
1990–2024

Cantaloupes and other melons — Production in Western Africa, 1990–2024

050.0k100.0k150.0k1990200720241990: 1.0k t1991: 1.6k t1992: 1.7k t1993: 1.7k t1994: 1.5k t1995: 3.0k t1996: 5.2k t1997: 4.4k t1998: 5.6k t1999: 5.0k t2000: 4.8k t2001: 4.4k t2002: 4.7k t2003: 5.1k t2004: 5.1k t2005: 5.2k t2006: 5.2k t2007: 5.5k t2008: 26.5k t2009: 17.1k t2010: 44.9k t2011: 45.7k t2012: 42.5k t2013: 110.2k t2014: 74.1k t2015: 58.3k t2016: 74.0k t2017: 85.8k t2018: 86.5k t2019: 105.9k t2020: 120.4k t2021: 109.5k t2022: 106.8k t2023: 125.1k t2024: 147.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cantaloupes and other melons — production in Western Africa is 147,460 t, measured in 2024. That is the highest value across all 35 years on record.

Compared with earlier readings it is up 17.9% on the previous year and up 99.1% over ten years.

Over the whole period, cantaloupes and other melons — production in Western Africa peaked at 147,460 t in 2024 and was at its lowest, 1,000 t, in 1990.

That places Western Africa 23rd out of 27 groups with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Cantaloupes and other melons — Production in Western Africa, year by year

Annual values for Cantaloupes and other melons — Production in Western Africa, 1990 to 2024.
Year t Change
1990 1,000 t
1991 1,586 t +58.6%
1992 1,677 t +5.7%
1993 1,660 t -1.0%
1994 1,500 t -9.6%
1995 3,000 t +100.0%
1996 5,220 t +74.0%
1997 4,400 t -15.7%
1998 5,600 t +27.3%
1999 5,000 t -10.7%
2000 4,830 t -3.4%
2001 4,400 t -8.9%
2002 4,684 t +6.4%
2003 5,061 t +8.1%
2004 5,106 t +0.9%
2005 5,217 t +2.2%
2006 5,200 t -0.3%
2007 5,537 t +6.5%
2008 26,459 t +377.9%
2009 17,139 t -35.2%
2010 44,894 t +161.9%
2011 45,746 t +1.9%
2012 42,512 t -7.1%
2013 110,173 t +159.2%
2014 74,070 t -32.8%
2015 58,339 t -21.2%
2016 74,030 t +26.9%
2017 85,823 t +15.9%
2018 86,544 t +0.8%
2019 105,898 t +22.4%
2020 120,404 t +13.7%
2021 109,465 t -9.1%
2022 106,788 t -2.4%
2023 125,114 t +17.2%
2024 147,460 t +17.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,064 t 1,000 t 5,600 t 10
2000s 8,363 t 4,400 t 26,459 t 10
2010s 72,803 t 42,512 t 110,173 t 10
2020s 121,846 t 106,788 t 147,460 t 5

Countries ranked near Western Africa

  1. 20 Japan 142,280 t compare
  2. 21 Iraq 126,653 t compare
  3. 22 Indonesia 125,384 t compare
  4. 23 Tunisia 108,445 t compare
  5. 24 Azerbaijan 90,413 t compare
  6. 25 Niger 82,529 t compare
  7. 26 Oman 81,607 t compare

See the full ranking of 146 places →

More agriculture & rural data for Western Africa

All data for Western Africa →

Frequently asked questions

What is cantaloupes and other melons — production in Western Africa?
Cantaloupes and other melons — production in Western Africa was 147,460 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cantaloupes and other melons — production recorded in Western Africa?
The highest recorded value was 147,460 t in 2024.
What is the lowest cantaloupes and other melons — production recorded in Western Africa?
The lowest recorded value was 1,000 t in 1990.
How does Western Africa rank for cantaloupes and other melons — production?
Western Africa ranks 23rd out of 27 groups with data for 2024.
Is cantaloupes and other melons — production rising or falling in Western Africa?
Over the last ten years it is up 99.1%. The long-run trend across the full record is volatile.
Where does this Western Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cantaloupes and other melons — Production. Statizoid updates them automatically from the source API.

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Cantaloupes and other melons — Production in Western Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/cantaloupes-and-other-melons-production/western-africa/

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About this data

Indicator
Cantaloupes and other melons — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,288 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.