Cantaloupes and other melons — Area harvested in Jamaica

Jamaica: Cantaloupes and other melons — Area harvested was 203 ha in 2024. ▬ Flat

Latest (2024)
203 ha
Change on year
down 11.7%
World rank
69th
of 105 countries
All-time high
286 ha
in 2013
All-time low
194 ha
in 2020
Years of data
18
2007–2024

Cantaloupes and other melons — Area harvested in Jamaica, 2007–2024

01002003002007201520242007: 213 ha2008: 245 ha2009: 213 ha2010: 235 ha2011: 203 ha2012: 247 ha2013: 286 ha2014: 260 ha2015: 215 ha2016: 256 ha2017: 211 ha2018: 247 ha2019: 234 ha2020: 194 ha2021: 242 ha2022: 254 ha2023: 230 ha2024: 203 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, cantaloupes and other melons — area harvested in Jamaica stood at 203 ha.

The figure is down 11.7% on the previous year and down 21.9% over ten years.

Over the whole period, cantaloupes and other melons — area harvested in Jamaica peaked at 286 ha in 2013 and was at its lowest, 194 ha, in 2020.

That places Jamaica 69th out of 105 countries with data for 2024, putting it in the middle of the range.

Cantaloupes and other melons — Area harvested in Jamaica, year by year

Annual values for Cantaloupes and other melons — Area harvested in Jamaica, 2007 to 2024.
Year ha Change
2007 213 ha
2008 245 ha +15.0%
2009 213 ha -13.1%
2010 235 ha +10.3%
2011 203 ha -13.6%
2012 247 ha +21.7%
2013 286 ha +15.8%
2014 260 ha -9.1%
2015 215 ha -17.3%
2016 256 ha +19.1%
2017 211 ha -17.6%
2018 247 ha +17.1%
2019 234 ha -5.3%
2020 194 ha -17.1%
2021 242 ha +24.7%
2022 254 ha +5.0%
2023 230 ha -9.4%
2024 203 ha -11.7%

Averages by decade

DecadeAverage LowestHighest Years
2000s 223.67 ha 213 ha 245 ha 3
2010s 239.4 ha 203 ha 286 ha 10
2020s 224.6 ha 194 ha 254 ha 5

Countries ranked near Jamaica

  1. 66 Haiti 251 ha compare
  2. 67 New Zealand 237 ha compare
  3. 68 Palestine, State of 216 ha compare
  4. 70 Qatar 169 ha compare
  5. 71 Croatia 160 ha compare
  6. 72 Cyprus 150 ha compare

See the full ranking of 145 places →

More agriculture & rural data for Jamaica

All data for Jamaica →

Frequently asked questions

What is cantaloupes and other melons — area harvested in Jamaica?
Cantaloupes and other melons — area harvested in Jamaica was 203 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cantaloupes and other melons — area harvested recorded in Jamaica?
The highest recorded value was 286 ha in 2013.
What is the lowest cantaloupes and other melons — area harvested recorded in Jamaica?
The lowest recorded value was 194 ha in 2020.
How does Jamaica rank for cantaloupes and other melons — area harvested?
Jamaica ranks 69th out of 105 countries with data for 2024.
Is cantaloupes and other melons — area harvested rising or falling in Jamaica?
Over the last ten years it is down 21.9%. The long-run trend across the full record is flat.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cantaloupes and other melons — Area harvested. Statizoid updates them automatically from the source API.

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Cantaloupes and other melons — Area harvested in Jamaica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/cantaloupes-and-other-melons-area-harvested/jamaica/

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About this data

Indicator
Cantaloupes and other melons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
145 places, 7,205 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.