Cantaloupes and other melons — Area harvested in Cyprus

Cyprus: Cantaloupes and other melons — Area harvested was 150 ha in 2024. ◆ Volatile

Latest (2024)
150 ha
Change on year
up 7.1%
World rank
72nd
of 105 countries
All-time high
870 ha
in 1963
All-time low
104 ha
in 2010
Years of data
64
1961–2024

Cantaloupes and other melons — Area harvested in Cyprus, 1961–2024

200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Cyprus recorded 150 ha for cantaloupes and other melons — area harvested in 2024.

The figure is up 7.1% on the previous year and up 5.6% over ten years.

Over the whole period, cantaloupes and other melons — area harvested in Cyprus peaked at 870 ha in 1963 and was at its lowest, 104 ha, in 2010.

That places Cyprus 72nd out of 105 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cantaloupes and other melons — Area harvested in Cyprus, year by year

Annual values for Cantaloupes and other melons — Area harvested in Cyprus, 1961 to 2024.
Year ha Change
1961 602 ha
1962 803 ha +33.4%
1963 870 ha +8.3%
1964 870 ha +0.0%
1965 682 ha -21.6%
1966 669 ha -1.9%
1967 736 ha +10.0%
1968 776 ha +5.4%
1969 749 ha -3.5%
1970 602 ha -19.6%
1971 602 ha +0.0%
1972 669 ha +11.1%
1973 602 ha -10.0%
1974 669 ha +11.1%
1975 401 ha -40.1%
1976 334 ha -16.7%
1977 428 ha +28.1%
1978 268 ha -37.4%
1979 247 ha -7.8%
1980 254 ha +2.8%
1981 268 ha +5.5%
1982 268 ha +0.0%
1983 281 ha +4.9%
1984 334 ha +18.9%
1985 241 ha -27.8%
1986 268 ha +11.2%
1987 294 ha +9.7%
1988 335 ha +13.9%
1989 340 ha +1.5%
1990 350 ha +2.9%
1991 400 ha +14.3%
1992 380 ha -5.0%
1993 400 ha +5.3%
1994 230 ha -42.5%
1995 225 ha -2.2%
1996 230 ha +2.2%
1997 225 ha -2.2%
1998 240 ha +6.7%
1999 240 ha +0.0%
2000 235 ha -2.1%
2001 235 ha +0.0%
2002 235 ha +0.0%
2003 212 ha -9.8%
2004 212 ha +0.0%
2005 200 ha -5.7%
2006 198 ha -1.0%
2007 190 ha -4.0%
2008 160 ha -15.8%
2009 117 ha -26.9%
2010 104 ha -11.1%
2011 113 ha +8.7%
2012 145 ha +28.3%
2013 147 ha +1.4%
2014 142 ha -3.4%
2015 170 ha +19.7%
2016 153 ha -10.0%
2017 146 ha -4.6%
2018 140 ha -4.1%
2019 140 ha +0.0%
2020 140 ha +0.0%
2021 140 ha +0.0%
2022 150 ha +7.1%
2023 140 ha -6.7%
2024 150 ha +7.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 750.78 ha 602 ha 870 ha 9
1970s 482.2 ha 247 ha 669 ha 10
1980s 288.3 ha 241 ha 340 ha 10
1990s 292 ha 225 ha 400 ha 10
2000s 199.4 ha 117 ha 235 ha 10
2010s 140 ha 104 ha 170 ha 10
2020s 144 ha 140 ha 150 ha 5

Countries ranked near Cyprus

  1. 69 Jamaica 203 ha compare
  2. 70 Qatar 169 ha compare
  3. 71 Croatia 160 ha compare
  4. 73 El Salvador 115 ha compare
  5. 74 Uruguay 114 ha compare
  6. 75 Puerto Rico 85 ha compare

See the full ranking of 145 places →

More agriculture & rural data for Cyprus

All data for Cyprus →

Frequently asked questions

What is cantaloupes and other melons — area harvested in Cyprus?
Cantaloupes and other melons — area harvested in Cyprus was 150 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cantaloupes and other melons — area harvested recorded in Cyprus?
The highest recorded value was 870 ha in 1963.
What is the lowest cantaloupes and other melons — area harvested recorded in Cyprus?
The lowest recorded value was 104 ha in 2010.
How does Cyprus rank for cantaloupes and other melons — area harvested?
Cyprus ranks 72nd out of 105 countries with data for 2024.
Is cantaloupes and other melons — area harvested rising or falling in Cyprus?
Over the last ten years it is up 5.6%. The long-run trend across the full record is volatile.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cantaloupes and other melons — Area harvested. Statizoid updates them automatically from the source API.

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Cantaloupes and other melons — Area harvested in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/cantaloupes-and-other-melons-area-harvested/cyprus/

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About this data

Indicator
Cantaloupes and other melons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
145 places, 7,205 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.