Cantaloupes and other melons — Area harvested in Guinea

Guinea: Cantaloupes and other melons — Area harvested was 274 ha in 2024. ▲ Rising

Latest (2024)
274 ha
Change on year
down 0.7%
World rank
65th
of 105 countries
All-time high
400 ha
in 1998
All-time low
100 ha
in 1990
Years of data
35
1990–2024

Cantaloupes and other melons — Area harvested in Guinea, 1990–2024

1002003004001990200720241990: 100 ha1991: 157 ha1992: 166 ha1993: 164 ha1994: 150 ha1995: 200 ha1996: 350 ha1997: 300 ha1998: 400 ha1999: 320 ha2000: 280 ha2001: 220 ha2002: 221 ha2003: 237 ha2004: 238 ha2005: 239 ha2006: 230 ha2007: 240 ha2008: 250 ha2009: 260 ha2010: 287 ha2011: 283 ha2012: 280 ha2013: 286 ha2014: 283 ha2015: 280 ha2016: 278 ha2017: 280 ha2018: 283 ha2019: 283 ha2020: 280 ha2021: 269 ha2022: 277 ha2023: 276 ha2024: 274 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Guinea recorded 274 ha for cantaloupes and other melons — area harvested in 2024.

The figure is down 0.7% on the previous year and down 3.2% over ten years.

Over the whole period, cantaloupes and other melons — area harvested in Guinea peaked at 400 ha in 1998 and was at its lowest, 100 ha, in 1990.

That places Guinea 65th out of 105 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Cantaloupes and other melons — Area harvested in Guinea, year by year

Annual values for Cantaloupes and other melons — Area harvested in Guinea, 1990 to 2024.
Year ha Change
1990 100 ha
1991 157 ha +57.0%
1992 166 ha +5.7%
1993 164 ha -1.2%
1994 150 ha -8.5%
1995 200 ha +33.3%
1996 350 ha +75.0%
1997 300 ha -14.3%
1998 400 ha +33.3%
1999 320 ha -20.0%
2000 280 ha -12.5%
2001 220 ha -21.4%
2002 221 ha +0.5%
2003 237 ha +7.2%
2004 238 ha +0.4%
2005 239 ha +0.4%
2006 230 ha -3.8%
2007 240 ha +4.3%
2008 250 ha +4.2%
2009 260 ha +4.0%
2010 287 ha +10.4%
2011 283 ha -1.4%
2012 280 ha -1.1%
2013 286 ha +2.1%
2014 283 ha -1.0%
2015 280 ha -1.1%
2016 278 ha -0.7%
2017 280 ha +0.7%
2018 283 ha +1.1%
2019 283 ha +0.0%
2020 280 ha -1.1%
2021 269 ha -3.9%
2022 277 ha +3.0%
2023 276 ha -0.4%
2024 274 ha -0.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 230.7 ha 100 ha 400 ha 10
2000s 241.5 ha 220 ha 280 ha 10
2010s 282.3 ha 278 ha 287 ha 10
2020s 275.2 ha 269 ha 280 ha 5

Countries ranked near Guinea

  1. 62 Hungary 440 ha compare
  2. 63 Georgia 300 ha compare
  3. 64 Martinique 280 ha compare
  4. 66 Haiti 251 ha compare
  5. 67 New Zealand 237 ha compare
  6. 68 Palestine, State of 216 ha compare

See the full ranking of 145 places →

More agriculture & rural data for Guinea

All data for Guinea →

Frequently asked questions

What is cantaloupes and other melons — area harvested in Guinea?
Cantaloupes and other melons — area harvested in Guinea was 274 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cantaloupes and other melons — area harvested recorded in Guinea?
The highest recorded value was 400 ha in 1998.
What is the lowest cantaloupes and other melons — area harvested recorded in Guinea?
The lowest recorded value was 100 ha in 1990.
How does Guinea rank for cantaloupes and other melons — area harvested?
Guinea ranks 65th out of 105 countries with data for 2024.
Is cantaloupes and other melons — area harvested rising or falling in Guinea?
Over the last ten years it is down 3.2%. The long-run trend across the full record is rising.
Where does this Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cantaloupes and other melons — Area harvested. Statizoid updates them automatically from the source API.

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Cantaloupes and other melons — Area harvested in Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://agriculture.statizoid.com/stat/cantaloupes-and-other-melons-area-harvested/guinea/

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About this data

Indicator
Cantaloupes and other melons — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
145 places, 7,205 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.