Cabbages — Yield in Uruguay
Uruguay: Cabbages — Yield was 9,680 kg/ha in 2024. ▲ Rising
Cabbages — Yield in Uruguay, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, cabbages — yield in Uruguay stood at 9,680 kg/ha.
Compared with earlier readings it is up 0.3% on the previous year and up 0.8% over ten years.
Over the whole period, cabbages — yield in Uruguay peaked at 9,730 kg/ha in 2004 and was at its lowest, 5,333 kg/ha, in 1988.
Uruguay ranks 138th of 148 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Cabbages — Yield in Uruguay, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,780 kg/ha | — |
| 1962 | 5,454 kg/ha | -19.6% |
| 1963 | 5,454 kg/ha | +0.0% |
| 1964 | 5,454 kg/ha | +0.0% |
| 1965 | 5,454 kg/ha | +0.0% |
| 1966 | 5,556 kg/ha | +1.9% |
| 1967 | 5,556 kg/ha | +0.0% |
| 1968 | 5,556 kg/ha | +0.0% |
| 1969 | 5,556 kg/ha | +0.0% |
| 1970 | 5,556 kg/ha | +0.0% |
| 1971 | 5,366 kg/ha | -3.4% |
| 1972 | 5,714 kg/ha | +6.5% |
| 1973 | 5,714 kg/ha | +0.0% |
| 1974 | 5,714 kg/ha | +0.0% |
| 1975 | 5,814 kg/ha | +1.7% |
| 1976 | 5,909 kg/ha | +1.6% |
| 1977 | 5,778 kg/ha | -2.2% |
| 1978 | 5,778 kg/ha | +0.0% |
| 1979 | 5,778 kg/ha | +0.0% |
| 1980 | 5,778 kg/ha | +0.0% |
| 1981 | 5,870 kg/ha | +1.6% |
| 1982 | 5,870 kg/ha | +0.0% |
| 1983 | 5,870 kg/ha | +0.0% |
| 1984 | 5,870 kg/ha | +0.0% |
| 1985 | 5,870 kg/ha | +0.0% |
| 1986 | 5,870 kg/ha | +0.0% |
| 1987 | 5,652 kg/ha | -3.7% |
| 1988 | 5,333 kg/ha | -5.6% |
| 1989 | 7,429 kg/ha | +39.3% |
| 1990 | 8,456 kg/ha | +13.8% |
| 1991 | 8,500 kg/ha | +0.5% |
| 1992 | 8,387 kg/ha | -1.3% |
| 1993 | 9,333 kg/ha | +11.3% |
| 1994 | 8,788 kg/ha | -5.8% |
| 1995 | 9,062 kg/ha | +3.1% |
| 1996 | 8,906 kg/ha | -1.7% |
| 1997 | 9,394 kg/ha | +5.5% |
| 1998 | 9,167 kg/ha | -2.4% |
| 1999 | 9,210 kg/ha | +0.5% |
| 2000 | 8,438 kg/ha | -8.4% |
| 2001 | 8,000 kg/ha | -5.2% |
| 2002 | 8,438 kg/ha | +5.5% |
| 2003 | 7,917 kg/ha | -6.2% |
| 2004 | 9,730 kg/ha | +22.9% |
| 2005 | 8,529 kg/ha | -12.3% |
| 2006 | 8,636 kg/ha | +1.3% |
| 2007 | 9,000 kg/ha | +4.2% |
| 2008 | 9,268 kg/ha | +3.0% |
| 2009 | 9,524 kg/ha | +2.8% |
| 2010 | 9,312 kg/ha | -2.2% |
| 2011 | 9,340 kg/ha | +0.3% |
| 2012 | 9,474 kg/ha | +1.4% |
| 2013 | 9,460 kg/ha | -0.1% |
| 2014 | 9,600 kg/ha | +1.5% |
| 2015 | 9,452 kg/ha | -1.5% |
| 2016 | 9,503 kg/ha | +0.5% |
| 2017 | 9,481 kg/ha | -0.2% |
| 2018 | 9,483 kg/ha | +0.0% |
| 2019 | 9,507 kg/ha | +0.3% |
| 2020 | 9,538 kg/ha | +0.3% |
| 2021 | 9,588 kg/ha | +0.5% |
| 2022 | 9,619 kg/ha | +0.3% |
| 2023 | 9,650 kg/ha | +0.3% |
| 2024 | 9,680 kg/ha | +0.3% |
Uruguay compared with similar countries
- Uruguay's 9,680 kg/ha is below the median for high income countries, which is 26,899 kg/ha, 36% of the median. (54 countries reporting)
- Uruguay's 9,680 kg/ha is below the median for Latin America & Caribbean, which is 21,277 kg/ha, 45% of the median. (28 countries reporting)
Biggest year-on-year movements
Years where Cabbages — Yield in Uruguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1989 | +39.3% | 5,333 kg/ha | 7,429 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,647 kg/ha | 5,454 kg/ha | 6,780 kg/ha | 9 |
| 1970s | 5,712 kg/ha | 5,366 kg/ha | 5,909 kg/ha | 10 |
| 1980s | 5,941 kg/ha | 5,333 kg/ha | 7,429 kg/ha | 10 |
| 1990s | 8,920 kg/ha | 8,387 kg/ha | 9,394 kg/ha | 10 |
| 2000s | 8,748 kg/ha | 7,917 kg/ha | 9,730 kg/ha | 10 |
| 2010s | 9,461 kg/ha | 9,312 kg/ha | 9,600 kg/ha | 10 |
| 2020s | 9,615 kg/ha | 9,538 kg/ha | 9,680 kg/ha | 5 |
Countries ranked near Uruguay
More agriculture & rural data for Uruguay
- Agriculture, forestry, and fishing, value added (current US$), annual 3.67 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0638 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,609 current US$ per person (2025)
- Rural population, annual growth rate -1.32 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0435 units per person (2025)
- Share of GDP from agriculture 6.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.4% (2025)
- Agricultural raw materials exports 14.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is cabbages — yield in Uruguay?
- Cabbages — yield in Uruguay was 9,680 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cabbages — yield recorded in Uruguay?
- The highest recorded value was 9,730 kg/ha in 2004.
- What is the lowest cabbages — yield recorded in Uruguay?
- The lowest recorded value was 5,333 kg/ha in 1988.
- How does Uruguay rank for cabbages — yield?
- Uruguay ranks 138th out of 148 countries with data for 2024.
- Is cabbages — yield rising or falling in Uruguay?
- Over the last ten years it is up 0.8%. The long-run trend across the full record is rising.
- Where does this Uruguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.