Cabbages — Yield in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Cabbages — Yield was 14,298 kg/ha in 2024. ▲ Rising
Cabbages — Yield in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Least Developed Countries (LDCs) recorded 14,298 kg/ha for cabbages — yield in 2024.
That represents a change of down 1.3% on the previous year and up 4.5% over ten years.
Over the whole period, cabbages — yield in Least Developed Countries (LDCs) peaked at 15,063 kg/ha in 2015 and was at its lowest, 7,586 kg/ha, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Cabbages — Yield in Least Developed Countries (LDCs), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 7,586 kg/ha | — |
| 1962 | 7,755 kg/ha | +2.2% |
| 1963 | 7,821 kg/ha | +0.8% |
| 1964 | 7,855 kg/ha | +0.4% |
| 1965 | 8,291 kg/ha | +5.6% |
| 1966 | 8,485 kg/ha | +2.3% |
| 1967 | 8,652 kg/ha | +2.0% |
| 1968 | 9,338 kg/ha | +7.9% |
| 1969 | 9,554 kg/ha | +2.3% |
| 1970 | 9,674 kg/ha | +1.3% |
| 1971 | 9,899 kg/ha | +2.3% |
| 1972 | 9,830 kg/ha | -0.7% |
| 1973 | 9,594 kg/ha | -2.4% |
| 1974 | 9,867 kg/ha | +2.8% |
| 1975 | 9,944 kg/ha | +0.8% |
| 1976 | 10,009 kg/ha | +0.6% |
| 1977 | 10,384 kg/ha | +3.7% |
| 1978 | 10,354 kg/ha | -0.3% |
| 1979 | 9,846 kg/ha | -4.9% |
| 1980 | 10,216 kg/ha | +3.8% |
| 1981 | 10,514 kg/ha | +2.9% |
| 1982 | 10,573 kg/ha | +0.6% |
| 1983 | 10,591 kg/ha | +0.2% |
| 1984 | 10,749 kg/ha | +1.5% |
| 1985 | 10,833 kg/ha | +0.8% |
| 1986 | 10,934 kg/ha | +0.9% |
| 1987 | 10,855 kg/ha | -0.7% |
| 1988 | 11,104 kg/ha | +2.3% |
| 1989 | 10,803 kg/ha | -2.7% |
| 1990 | 10,744 kg/ha | -0.5% |
| 1991 | 11,346 kg/ha | +5.6% |
| 1992 | 11,878 kg/ha | +4.7% |
| 1993 | 11,007 kg/ha | -7.3% |
| 1994 | 11,505 kg/ha | +4.5% |
| 1995 | 11,985 kg/ha | +4.2% |
| 1996 | 12,456 kg/ha | +3.9% |
| 1997 | 13,632 kg/ha | +9.4% |
| 1998 | 12,257 kg/ha | -10.1% |
| 1999 | 13,357 kg/ha | +9.0% |
| 2000 | 12,314 kg/ha | -7.8% |
| 2001 | 13,005 kg/ha | +5.6% |
| 2002 | 12,946 kg/ha | -0.5% |
| 2003 | 12,123 kg/ha | -6.4% |
| 2004 | 12,983 kg/ha | +7.1% |
| 2005 | 12,218 kg/ha | -5.9% |
| 2006 | 11,564 kg/ha | -5.4% |
| 2007 | 12,534 kg/ha | +8.4% |
| 2008 | 13,454 kg/ha | +7.3% |
| 2009 | 13,390 kg/ha | -0.5% |
| 2010 | 14,279 kg/ha | +6.6% |
| 2011 | 14,036 kg/ha | -1.7% |
| 2012 | 12,435 kg/ha | -11.4% |
| 2013 | 13,151 kg/ha | +5.8% |
| 2014 | 13,685 kg/ha | +4.1% |
| 2015 | 15,063 kg/ha | +10.1% |
| 2016 | 13,147 kg/ha | -12.7% |
| 2017 | 12,990 kg/ha | -1.2% |
| 2018 | 13,227 kg/ha | +1.8% |
| 2019 | 13,270 kg/ha | +0.3% |
| 2020 | 14,625 kg/ha | +10.2% |
| 2021 | 13,519 kg/ha | -7.6% |
| 2022 | 14,003 kg/ha | +3.6% |
| 2023 | 14,492 kg/ha | +3.5% |
| 2024 | 14,298 kg/ha | -1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,371 kg/ha | 7,586 kg/ha | 9,554 kg/ha | 9 |
| 1970s | 9,940 kg/ha | 9,594 kg/ha | 10,384 kg/ha | 10 |
| 1980s | 10,717 kg/ha | 10,216 kg/ha | 11,104 kg/ha | 10 |
| 1990s | 12,017 kg/ha | 10,744 kg/ha | 13,632 kg/ha | 10 |
| 2000s | 12,653 kg/ha | 11,564 kg/ha | 13,454 kg/ha | 10 |
| 2010s | 13,528 kg/ha | 12,435 kg/ha | 15,063 kg/ha | 10 |
| 2020s | 14,188 kg/ha | 13,519 kg/ha | 14,625 kg/ha | 5 |
Countries ranked near Least Developed Countries (LDCs)
- 10 Democratic Republic of the Congo 17,120 kg/ha compare
- 10 Kuwait 51,000 kg/ha compare
- 11 Jordan 50,456 kg/ha compare
- 12 Bahrain 50,000 kg/ha compare
- 12 Melanesia 15,003 kg/ha compare
- 13 Zimbabwe 49,000 kg/ha compare
- 14 Australia and New Zealand 47,304 kg/ha compare
- 14 Polynesia 13,722 kg/ha compare
- 15 Luxembourg 45,500 kg/ha compare
- 15 Timor-Leste 11,918 kg/ha compare
- 16 Austria 44,650 kg/ha compare
- 16 United Republic of Tanzania 11,664 kg/ha compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 2.68 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Production, annual growth rate 3.24 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered -0.4713 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 1.35 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 4.6 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 6.01 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 1.87 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 3 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate 1.11 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
Frequently asked questions
- What is cabbages — yield in Least Developed Countries (LDCs)?
- Cabbages — yield in Least Developed Countries (LDCs) was 14,298 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cabbages — yield recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 15,063 kg/ha in 2015.
- What is the lowest cabbages — yield recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 7,586 kg/ha in 1961.
- How does Least Developed Countries (LDCs) rank for cabbages — yield?
- Least Developed Countries (LDCs) ranks 13th out of 18 groups with data for 2024.
- Is cabbages — yield rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is up 4.5%. The long-run trend across the full record is rising.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.