Cabbages — Yield in Jordan
Jordan: Cabbages — Yield was 50,456 kg/ha in 2024. ◆ Volatile
Cabbages — Yield in Jordan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for cabbages — yield in Jordan is 50,456 kg/ha, measured in 2024.
Compared with earlier readings it is up 3.8% on the previous year and up 22.4% over ten years.
Over the whole period, cabbages — yield in Jordan peaked at 63,014 kg/ha in 2021 and was at its lowest, 8,413 kg/ha, in 1983.
Jordan ranks 11th of 148 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Cabbages — Yield in Jordan, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 14,445 kg/ha | — |
| 1962 | 14,917 kg/ha | +3.3% |
| 1963 | 15,492 kg/ha | +3.9% |
| 1964 | 15,580 kg/ha | +0.6% |
| 1965 | 18,756 kg/ha | +20.4% |
| 1966 | 16,042 kg/ha | -14.5% |
| 1967 | 25,094 kg/ha | +56.4% |
| 1968 | 12,353 kg/ha | -50.8% |
| 1969 | 16,890 kg/ha | +36.7% |
| 1970 | 18,904 kg/ha | +11.9% |
| 1971 | 12,158 kg/ha | -35.7% |
| 1972 | 16,000 kg/ha | +31.6% |
| 1973 | 12,000 kg/ha | -25.0% |
| 1974 | 13,662 kg/ha | +13.9% |
| 1975 | 14,134 kg/ha | +3.5% |
| 1976 | 12,214 kg/ha | -13.6% |
| 1977 | 16,456 kg/ha | +34.7% |
| 1978 | 19,208 kg/ha | +16.7% |
| 1979 | 15,733 kg/ha | -18.1% |
| 1980 | 14,286 kg/ha | -9.2% |
| 1981 | 16,848 kg/ha | +17.9% |
| 1982 | 16,122 kg/ha | -4.3% |
| 1983 | 8,413 kg/ha | -47.8% |
| 1984 | 28,813 kg/ha | +242.5% |
| 1985 | 25,186 kg/ha | -12.6% |
| 1986 | 19,811 kg/ha | -21.3% |
| 1987 | 24,632 kg/ha | +24.3% |
| 1988 | 30,916 kg/ha | +25.5% |
| 1989 | 44,605 kg/ha | +44.3% |
| 1990 | 30,603 kg/ha | -31.4% |
| 1991 | 32,978 kg/ha | +7.8% |
| 1992 | 28,554 kg/ha | -13.4% |
| 1993 | 22,328 kg/ha | -21.8% |
| 1994 | 17,143 kg/ha | -23.2% |
| 1995 | 16,638 kg/ha | -2.9% |
| 1996 | 36,770 kg/ha | +121.0% |
| 1997 | 36,694 kg/ha | -0.2% |
| 1998 | 25,694 kg/ha | -30.0% |
| 1999 | 22,338 kg/ha | -13.1% |
| 2000 | 22,255 kg/ha | -0.4% |
| 2001 | 22,861 kg/ha | +2.7% |
| 2002 | 28,189 kg/ha | +23.3% |
| 2003 | 33,481 kg/ha | +18.8% |
| 2004 | 33,996 kg/ha | +1.5% |
| 2005 | 33,914 kg/ha | -0.2% |
| 2006 | 43,313 kg/ha | +27.7% |
| 2007 | 45,932 kg/ha | +6.0% |
| 2008 | 46,285 kg/ha | +0.8% |
| 2009 | 33,335 kg/ha | -28.0% |
| 2010 | 32,096 kg/ha | -3.7% |
| 2011 | 49,295 kg/ha | +53.6% |
| 2012 | 44,108 kg/ha | -10.5% |
| 2013 | 51,113 kg/ha | +15.9% |
| 2014 | 41,219 kg/ha | -19.4% |
| 2015 | 53,319 kg/ha | +29.4% |
| 2016 | 54,608 kg/ha | +2.4% |
| 2017 | 60,562 kg/ha | +10.9% |
| 2018 | 53,701 kg/ha | -11.3% |
| 2019 | 59,853 kg/ha | +11.5% |
| 2020 | 56,643 kg/ha | -5.4% |
| 2021 | 63,014 kg/ha | +11.2% |
| 2022 | 49,626 kg/ha | -21.2% |
| 2023 | 48,587 kg/ha | -2.1% |
| 2024 | 50,456 kg/ha | +3.8% |
Jordan compared with similar countries
- Jordan's 50,456 kg/ha is above the median for upper middle income countries, which is 24,944 kg/ha, 2.0× the median. (41 countries reporting)
- Jordan's 50,456 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 29,375 kg/ha, 1.7× the median. (20 countries reporting)
Biggest year-on-year movements
Years where Cabbages — Yield in Jordan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1984 | +242.5% | 8,413 kg/ha | 28,813 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16,619 kg/ha | 12,353 kg/ha | 25,094 kg/ha | 9 |
| 1970s | 15,047 kg/ha | 12,000 kg/ha | 19,208 kg/ha | 10 |
| 1980s | 22,963 kg/ha | 8,413 kg/ha | 44,605 kg/ha | 10 |
| 1990s | 26,974 kg/ha | 16,638 kg/ha | 36,770 kg/ha | 10 |
| 2000s | 34,356 kg/ha | 22,255 kg/ha | 46,285 kg/ha | 10 |
| 2010s | 49,987 kg/ha | 32,096 kg/ha | 60,562 kg/ha | 10 |
| 2020s | 53,665 kg/ha | 48,587 kg/ha | 63,014 kg/ha | 5 |
Countries ranked near Jordan
- 8 United Arab Emirates 57,343 kg/ha compare
- 9 Germany 53,674 kg/ha compare
- 9 Syrian Arab Republic 19,597 kg/ha compare
- 10 Democratic Republic of the Congo 17,120 kg/ha compare
- 10 Kuwait 51,000 kg/ha compare
- 12 Bahrain 50,000 kg/ha compare
- 12 Melanesia 15,003 kg/ha compare
- 13 Zimbabwe 49,000 kg/ha compare
- 14 Australia and New Zealand 47,304 kg/ha compare
- 14 Polynesia 13,722 kg/ha compare
More agriculture & rural data for Jordan
- Agriculture, forestry, and fishing, value added (current US$), annual 11.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0556 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 297.43 current US$ per person (2025)
- Rural population, annual growth rate -3.93 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0679 units per person (2025)
- Share of GDP from agriculture 5.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.6% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is cabbages — yield in Jordan?
- Cabbages — yield in Jordan was 50,456 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cabbages — yield recorded in Jordan?
- The highest recorded value was 63,014 kg/ha in 2021.
- What is the lowest cabbages — yield recorded in Jordan?
- The lowest recorded value was 8,413 kg/ha in 1983.
- How does Jordan rank for cabbages — yield?
- Jordan ranks 11th out of 148 countries with data for 2024.
- Is cabbages — yield rising or falling in Jordan?
- Over the last ten years it is up 22.4%. The long-run trend across the full record is volatile.
- Where does this Jordan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.