Cabbages — Yield in Armenia
Armenia: Cabbages — Yield was 36,873 kg/ha in 2024. ▲ Rising
Cabbages — Yield in Armenia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for cabbages — yield in Armenia is 36,873 kg/ha, measured in 2024.
The figure is down 6.5% on the previous year and up 0.2% over ten years.
Over the whole period, cabbages — yield in Armenia peaked at 39,970 kg/ha in 2015 and was at its lowest, 15,843 kg/ha, in 1992.
Armenia ranks 37th of 192 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Cabbages — Yield in Armenia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 15,843 kg/ha | — |
| 1993 | 23,954 kg/ha | +51.2% |
| 1994 | 19,091 kg/ha | -20.3% |
| 1995 | 21,200 kg/ha | +11.0% |
| 1996 | 20,078 kg/ha | -5.3% |
| 1997 | 19,556 kg/ha | -2.6% |
| 1998 | 22,550 kg/ha | +15.3% |
| 1999 | 25,426 kg/ha | +12.8% |
| 2000 | 16,994 kg/ha | -33.2% |
| 2001 | 25,318 kg/ha | +49.0% |
| 2002 | 24,629 kg/ha | -2.7% |
| 2003 | 28,141 kg/ha | +14.3% |
| 2004 | 29,291 kg/ha | +4.1% |
| 2005 | 31,118 kg/ha | +6.2% |
| 2006 | 32,341 kg/ha | +3.9% |
| 2007 | 37,509 kg/ha | +16.0% |
| 2008 | 35,899 kg/ha | -4.3% |
| 2009 | 37,749 kg/ha | +5.2% |
| 2010 | 35,524 kg/ha | -5.9% |
| 2011 | 37,202 kg/ha | +4.7% |
| 2012 | 37,674 kg/ha | +1.3% |
| 2013 | 36,971 kg/ha | -1.9% |
| 2014 | 36,795 kg/ha | -0.5% |
| 2015 | 39,970 kg/ha | +8.6% |
| 2016 | 34,474 kg/ha | -13.8% |
| 2017 | 34,326 kg/ha | -0.4% |
| 2018 | 35,152 kg/ha | +2.4% |
| 2019 | 32,816 kg/ha | -6.6% |
| 2020 | 33,205 kg/ha | +1.2% |
| 2021 | 29,696 kg/ha | -10.6% |
| 2022 | 35,106 kg/ha | +18.2% |
| 2023 | 39,422 kg/ha | +12.3% |
| 2024 | 36,873 kg/ha | -6.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 20,962 kg/ha | 15,843 kg/ha | 25,426 kg/ha | 8 |
| 2000s | 29,899 kg/ha | 16,994 kg/ha | 37,749 kg/ha | 10 |
| 2010s | 36,090 kg/ha | 32,816 kg/ha | 39,970 kg/ha | 10 |
| 2020s | 34,860 kg/ha | 29,696 kg/ha | 39,422 kg/ha | 5 |
Countries ranked near Armenia
More agriculture & rural data for Armenia
- Beef and Buffalo Meat, primary — Yield/Carcass Weight 121 kg/An (2024)
- Cereals, primary — Yield 1,961 kg/ha (2024)
- Cereals, primary — Area harvested 109,701 ha (2024)
- Cattle and Buffaloes — Stocks 492,148 An (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 496,629 An (2024)
- Beef and Buffalo Meat, primary — Production 60,060 t (2024)
- Wheat — Yield 2,148 kg/ha (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 249,967 An (2024)
- Wheat — Area harvested 56,005 ha (2024)
- Cereals, primary — Production 215,133 t (2024)
Frequently asked questions
- What is cabbages — yield in Armenia?
- Cabbages — yield in Armenia was 36,873 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest cabbages — yield recorded in Armenia?
- The highest recorded value was 39,970 kg/ha in 2015.
- What is the lowest cabbages — yield recorded in Armenia?
- The lowest recorded value was 15,843 kg/ha in 1992.
- How does Armenia rank for cabbages — yield?
- Armenia ranks 37th out of 192 countries with data for 2024.
- Is cabbages — yield rising or falling in Armenia?
- Over the last ten years it is up 0.2%. The long-run trend across the full record is rising.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.