Cabbages — Production in Ethiopia PDR

Ethiopia PDR: Cabbages — Production was 50,000 t in 1992. ▲ Rising

Latest (1992)
50,000 t
Change on year
up 14.7%
World rank
79th
of 162 countries
All-time high
50,000 t
in 1992
All-time low
22,000 t
in 1961
Years of data
32
1961–1992

Cabbages — Production in Ethiopia PDR, 1961–1992

010.0k20.0k30.0k40.0k50.0k1961197619921961: 22.0k t1962: 23.0k t1963: 26.0k t1964: 26.0k t1965: 27.0k t1966: 27.0k t1967: 28.0k t1968: 29.0k t1969: 30.0k t1970: 31.0k t1971: 33.0k t1972: 34.0k t1973: 35.0k t1974: 36.0k t1975: 37.0k t1976: 38.0k t1977: 40.0k t1978: 40.0k t1979: 41.0k t1980: 42.0k t1981: 42.0k t1982: 43.0k t1983: 44.0k t1984: 44.0k t1985: 44.0k t1986: 45.0k t1987: 46.0k t1988: 47.0k t1989: 48.0k t1990: 49.0k t1991: 43.6k t1992: 50.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cabbages — production in Ethiopia PDR is 50,000 t, measured in 1992. That is the highest value across all 32 years on record.

The figure is up 14.7% on the previous year and up 16.3% over ten years.

Over the whole period, cabbages — production in Ethiopia PDR peaked at 50,000 t in 1992 and was at its lowest, 22,000 t, in 1961.

That places Ethiopia PDR 79th out of 162 countries with data for 1992, putting it in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 26,444 t 22,000 t 30,000 t 9
1970s 36,500 t 31,000 t 41,000 t 10
1980s 44,500 t 42,000 t 48,000 t 10
1990s 47,529 t 43,588 t 50,000 t 3

Countries ranked near Ethiopia PDR

  1. 76 Mongolia 53,019 t
  2. 77 Syrian Arab Republic 52,227 t compare
  3. 78 Israel 52,160 t compare
  4. 80 Hungary 48,220 t compare
  5. 81 Oman 48,049 t
  6. 82 Cuba 44,876 t compare

See the full ranking of 194 places →

More agriculture & rural data for Ethiopia PDR

All data for Ethiopia PDR →

Frequently asked questions

What is cabbages — production in Ethiopia PDR?
Cabbages — production in Ethiopia PDR was 50,000 t in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — production recorded in Ethiopia PDR?
The highest recorded value was 50,000 t in 1992.
What is the lowest cabbages — production recorded in Ethiopia PDR?
The lowest recorded value was 22,000 t in 1961.
How does Ethiopia PDR rank for cabbages — production?
Ethiopia PDR ranks 79th out of 162 countries with data for 1992.
Is cabbages — production rising or falling in Ethiopia PDR?
Over the last ten years it is up 16.3%. The long-run trend across the full record is rising.
Where does this Ethiopia PDR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Cabbages — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 10,011 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.