Cabbages — Production in Denmark

Denmark: Cabbages — Production was 53,560 t in 2024. ▼ Falling

Latest (2024)
53,560 t
Change on year
up 85.3%
World rank
69th
of 148 countries
All-time high
70,066 t
in 1970
All-time low
22,710 t
in 2010
Years of data
64
1961–2024

Cabbages — Production in Denmark, 1961–2024

20.0k30.0k40.0k50.0k60.0k70.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for cabbages — production in Denmark is 53,560 t, measured in 2024.

Compared with earlier readings it is up 85.3% on the previous year and up 33.2% over ten years.

Over the whole period, cabbages — production in Denmark peaked at 70,066 t in 1970 and was at its lowest, 22,710 t, in 2010.

Denmark ranks 69th of 148 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Cabbages — Production in Denmark, year by year

Annual values for Cabbages — Production in Denmark, 1961 to 2024.
Year t Change
1961 40,800 t —
1962 36,700 t -10.0%
1963 62,768 t +71.0%
1964 51,018 t -18.7%
1965 39,409 t -22.8%
1966 49,848 t +26.5%
1967 46,982 t -5.7%
1968 39,580 t -15.8%
1969 44,618 t +12.7%
1970 70,066 t +57.0%
1971 51,648 t -26.3%
1972 42,671 t -17.4%
1973 47,060 t +10.3%
1974 47,868 t +1.7%
1975 32,419 t -32.3%
1976 44,375 t +36.9%
1977 59,729 t +34.6%
1978 44,520 t -25.5%
1979 48,951 t +10.0%
1980 46,750 t -4.5%
1981 52,000 t +11.2%
1982 51,200 t -1.5%
1983 46,000 t -10.2%
1984 46,000 t +0.0%
1985 50,904 t +10.7%
1986 57,000 t +12.0%
1987 49,192 t -13.7%
1988 49,500 t +0.6%
1989 49,500 t +0.0%
1990 50,000 t +1.0%
1991 48,973 t -2.1%
1992 51,000 t +4.1%
1993 52,335 t +2.6%
1994 35,000 t -33.1%
1995 35,000 t +0.0%
1996 30,500 t -12.9%
1997 30,500 t +0.0%
1998 30,500 t +0.0%
1999 30,000 t -1.6%
2000 27,854 t -7.2%
2001 33,000 t +18.5%
2002 31,000 t -6.1%
2003 34,600 t +11.6%
2004 27,967 t -19.2%
2005 27,593 t -1.3%
2006 24,582 t -10.9%
2007 25,000 t +1.7%
2008 26,894 t +7.6%
2009 27,643 t +2.8%
2010 22,710 t -17.8%
2011 26,120 t +15.0%
2012 29,343 t +12.3%
2013 30,760 t +4.8%
2014 40,219 t +30.8%
2015 40,166 t -0.1%
2016 37,453 t -6.8%
2017 46,663 t +24.6%
2018 38,760 t -16.9%
2019 37,920 t -2.2%
2020 43,770 t +15.4%
2021 31,070 t -29.0%
2022 27,510 t -11.5%
2023 28,910 t +5.1%
2024 53,560 t +85.3%

Denmark compared with similar countries

  • Denmark's 53,560 t is above the median for high income countries, which is 26,375 t, 2.0× the median. (54 countries reporting)
  • Denmark's 53,560 t is below the median for Europe & Central Asia, which is 53,580 t, 100% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 45,747 t 36,700 t 62,768 t 9
1970s 48,931 t 32,419 t 70,066 t 10
1980s 49,805 t 46,000 t 57,000 t 10
1990s 39,381 t 30,000 t 52,335 t 10
2000s 28,613 t 24,582 t 34,600 t 10
2010s 35,011 t 22,710 t 46,663 t 10
2020s 36,964 t 27,510 t 53,560 t 5

Countries ranked near Denmark

  1. 66 Lebanon 58,002 t compare
  2. 67 Armenia 54,387 t compare
  3. 68 Austria 53,580 t compare
  4. 70 Mongolia 53,019 t compare
  5. 71 Israel 52,160 t compare
  6. 72 Ethiopia PDR 50,000 t compare

See the full ranking of 194 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is cabbages — production in Denmark?
Cabbages — production in Denmark was 53,560 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — production recorded in Denmark?
The highest recorded value was 70,066 t in 1970.
What is the lowest cabbages — production recorded in Denmark?
The lowest recorded value was 22,710 t in 2010.
How does Denmark rank for cabbages — production?
Denmark ranks 69th out of 148 countries with data for 2024.
Is cabbages — production rising or falling in Denmark?
Over the last ten years it is up 33.2%. The long-run trend across the full record is falling.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Production. Statizoid updates them automatically from the source API.

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Cabbages — Production in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/cabbages-production/denmark/

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About this data

Indicator
Cabbages — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 10,011 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.