Cabbages — Area harvested in Germany

Germany: Cabbages — Area harvested was 13,020 ha in 2024. ▼ Falling

Latest (2024)
13,020 ha
Change on year
up 8.9%
World rank
24th
of 148 countries
All-time high
30,553 ha
in 1961
All-time low
11,960 ha
in 2023
Years of data
64
1961–2024

Cabbages — Area harvested in Germany, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for cabbages — area harvested in Germany is 13,020 ha, measured in 2024.

Compared with earlier readings it is up 8.9% on the previous year and down 2.8% over ten years.

Over the whole period, cabbages — area harvested in Germany peaked at 30,553 ha in 1961 and was at its lowest, 11,960 ha, in 2023.

That places Germany 24th out of 148 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Cabbages — Area harvested in Germany, year by year

Annual values for Cabbages — Area harvested in Germany, 1961 to 2024.
Year ha Change
1961 30,553 ha —
1962 28,226 ha -7.6%
1963 28,798 ha +2.0%
1964 26,506 ha -8.0%
1965 24,406 ha -7.9%
1966 29,767 ha +22.0%
1967 27,655 ha -7.1%
1968 24,492 ha -11.4%
1969 25,039 ha +2.2%
1970 28,173 ha +12.5%
1971 28,549 ha +1.3%
1972 28,054 ha -1.7%
1973 26,874 ha -4.2%
1974 25,617 ha -4.7%
1975 24,040 ha -6.2%
1976 24,997 ha +4.0%
1977 27,643 ha +10.6%
1978 26,449 ha -4.3%
1979 25,923 ha -2.0%
1980 24,663 ha -4.9%
1981 25,731 ha +4.3%
1982 25,736 ha +0.0%
1983 25,011 ha -2.8%
1984 27,050 ha +8.2%
1985 28,341 ha +4.8%
1986 26,339 ha -7.1%
1987 25,104 ha -4.7%
1988 26,177 ha +4.3%
1989 25,281 ha -3.4%
1990 17,246 ha -31.8%
1991 17,636 ha +2.3%
1992 18,232 ha +3.4%
1993 17,661 ha -3.1%
1994 16,992 ha -3.8%
1995 17,254 ha +1.5%
1996 18,675 ha +8.2%
1997 17,093 ha -8.5%
1998 16,585 ha -3.0%
1999 16,739 ha +0.9%
2000 16,192 ha -3.3%
2001 14,939 ha -7.7%
2002 15,028 ha +0.6%
2003 16,018 ha +6.6%
2004 16,034 ha +0.1%
2005 14,432 ha -10.0%
2006 14,787 ha +2.5%
2007 14,797 ha +0.1%
2008 15,573 ha +5.2%
2009 14,867 ha -4.5%
2010 14,471 ha -2.7%
2011 14,826 ha +2.5%
2012 14,076 ha -5.1%
2013 12,998 ha -7.7%
2014 13,391 ha +3.0%
2015 12,962 ha -3.2%
2016 13,339 ha +2.9%
2017 13,991 ha +4.9%
2018 12,740 ha -8.9%
2019 13,100 ha +2.8%
2020 13,250 ha +1.1%
2021 12,770 ha -3.6%
2022 12,420 ha -2.7%
2023 11,960 ha -3.7%
2024 13,020 ha +8.9%

Germany compared with similar countries

  • Germany's 13,020 ha is above the median for high income countries, which is 875.5 ha, 14.9× the median. (54 countries reporting)
  • Germany's 13,020 ha is above the median for Europe & Central Asia, which is 1,680 ha, 7.8× the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 27,271 ha 24,406 ha 30,553 ha 9
1970s 26,632 ha 24,040 ha 28,549 ha 10
1980s 25,943 ha 24,663 ha 28,341 ha 10
1990s 17,411 ha 16,585 ha 18,675 ha 10
2000s 15,267 ha 14,432 ha 16,192 ha 10
2010s 13,589 ha 12,740 ha 14,826 ha 10
2020s 12,684 ha 11,960 ha 13,250 ha 5

Countries ranked near Germany

  1. 21 Kazakhstan 16,372 ha compare
  2. 22 China, Taiwan Province of 16,254 ha compare
  3. 23 Poland 14,900 ha compare
  4. 25 Zimbabwe 12,891 ha compare
  5. 25 Caribbean 8,527 ha compare
  6. 26 Spain 12,540 ha compare
  7. 27 Malawi 11,441 ha compare

See the full ranking of 194 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is cabbages — area harvested in Germany?
Cabbages — area harvested in Germany was 13,020 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — area harvested recorded in Germany?
The highest recorded value was 30,553 ha in 1961.
What is the lowest cabbages — area harvested recorded in Germany?
The lowest recorded value was 11,960 ha in 2023.
How does Germany rank for cabbages — area harvested?
Germany ranks 24th out of 148 countries with data for 2024.
Is cabbages — area harvested rising or falling in Germany?
Over the last ten years it is down 2.8%. The long-run trend across the full record is falling.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Area harvested. Statizoid updates them automatically from the source API.

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Cabbages — Area harvested in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/cabbages-area-harvested/germany/

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About this data

Indicator
Cabbages — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.