Cabbages — Area harvested in Cuba

Cuba: Cabbages — Area harvested was 1,946 ha in 2024. ◆ Volatile

Latest (2024)
1,946 ha
Change on year
down 12.9%
World rank
70th
of 148 countries
All-time high
10,970 ha
in 2008
All-time low
700 ha
in 1961
Years of data
64
1961–2024

Cabbages — Area harvested in Cuba, 1961–2024

02.5k5.0k7.5k10.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, cabbages — area harvested in Cuba stood at 1,946 ha.

The figure is down 12.9% on the previous year and down 70.6% over ten years.

Over the whole period, cabbages — area harvested in Cuba peaked at 10,970 ha in 2008 and was at its lowest, 700 ha, in 1961.

Cuba ranks 70th of 148 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Cabbages — Area harvested in Cuba, year by year

Annual values for Cabbages — Area harvested in Cuba, 1961 to 2024.
Year ha Change
1961 700 ha —
1962 700 ha +0.0%
1963 700 ha +0.0%
1964 700 ha +0.0%
1965 800 ha +14.3%
1966 900 ha +12.5%
1967 1,100 ha +22.2%
1968 1,000 ha -9.1%
1969 1,000 ha +0.0%
1970 700 ha -30.0%
1971 1,350 ha +92.9%
1972 1,300 ha -3.7%
1973 1,400 ha +7.7%
1974 1,902 ha +35.9%
1975 1,949 ha +2.5%
1976 1,661 ha -14.8%
1977 1,250 ha -24.7%
1978 1,600 ha +28.0%
1979 1,000 ha -37.5%
1980 1,196 ha +19.6%
1981 2,124 ha +77.6%
1982 2,165 ha +1.9%
1983 1,792 ha -17.2%
1984 2,461 ha +37.3%
1985 2,017 ha -18.0%
1986 2,436 ha +20.8%
1987 2,209 ha -9.3%
1988 2,370 ha +7.3%
1989 1,703 ha -28.1%
1990 1,750 ha +2.8%
1991 1,750 ha +0.0%
1992 6,594 ha +276.8%
1993 5,504 ha -16.5%
1994 4,658 ha -15.4%
1995 8,382 ha +79.9%
1996 4,357 ha -48.0%
1997 5,022 ha +15.3%
1998 4,310 ha -14.2%
1999 7,241 ha +68.0%
2000 6,164 ha -14.9%
2001 5,972 ha -3.1%
2002 6,747 ha +13.0%
2003 7,160 ha +6.1%
2004 9,215 ha +28.7%
2005 10,497 ha +13.9%
2006 8,923 ha -15.0%
2007 9,028 ha +1.2%
2008 10,970 ha +21.5%
2009 8,348 ha -23.9%
2010 7,090 ha -15.1%
2011 8,450 ha +19.2%
2012 6,322 ha -25.2%
2013 7,014 ha +10.9%
2014 6,624 ha -5.6%
2015 5,499 ha -17.0%
2016 6,200 ha +12.7%
2017 6,107 ha -1.5%
2018 4,101 ha -32.8%
2019 3,376 ha -17.7%
2020 2,248 ha -33.4%
2021 2,288 ha +1.8%
2022 2,300 ha +0.5%
2023 2,234 ha -2.9%
2024 1,946 ha -12.9%

Cuba compared with similar countries

  • Cuba's 1,946 ha is below the median for upper middle income countries, which is 2,018 ha, 96% of the median. (41 countries reporting)
  • Cuba's 1,946 ha is above the median for Latin America & Caribbean, which is 290.5 ha, 6.7× the median. (28 countries reporting)

Biggest year-on-year movements

Years where Cabbages — Area harvested in Cuba changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 +276.8% 1,750 ha 6,594 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 844.44 ha 700 ha 1,100 ha 9
1970s 1,411 ha 700 ha 1,949 ha 10
1980s 2,047 ha 1,196 ha 2,461 ha 10
1990s 4,957 ha 1,750 ha 8,382 ha 10
2000s 8,302 ha 5,972 ha 10,970 ha 10
2010s 6,078 ha 3,376 ha 8,450 ha 10
2020s 2,203 ha 1,946 ha 2,300 ha 5

Countries ranked near Cuba

  1. 67 Denmark 2,040 ha compare
  2. 68 Ecuador 2,018 ha compare
  3. 69 Albania 1,988 ha compare
  4. 71 Australia 1,933 ha compare
  5. 72 Hungary 1,880 ha compare
  6. 73 Bulgaria 1,680 ha compare

See the full ranking of 194 places →

More agriculture & rural data for Cuba

All data for Cuba →

Frequently asked questions

What is cabbages — area harvested in Cuba?
Cabbages — area harvested in Cuba was 1,946 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest cabbages — area harvested recorded in Cuba?
The highest recorded value was 10,970 ha in 2008.
What is the lowest cabbages — area harvested recorded in Cuba?
The lowest recorded value was 700 ha in 1961.
How does Cuba rank for cabbages — area harvested?
Cuba ranks 70th out of 148 countries with data for 2024.
Is cabbages — area harvested rising or falling in Cuba?
Over the last ten years it is down 70.6%. The long-run trend across the full record is volatile.
Where does this Cuba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Cabbages — Area harvested. Statizoid updates them automatically from the source API.

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Cabbages — Area harvested in Cuba. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/cabbages-area-harvested/cuba/

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About this data

Indicator
Cabbages — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
194 places, 9,936 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.