Australia vs Cuba: Cabbages — Area harvested
Cabbages — Area harvested over time
- Australia
- Cuba
How they compare
Cuba currently reports 1,946 ha against 1,933 ha in Australia, a difference of 13 ha.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Australia ahead.
Australia ranks 95th and Cuba ranks 93rd of 192 countries.
Across the 7 decades both report, Australia averaged higher in 3 and Cuba in 4.
Head to head by decade
| Decade | Australia | Cuba | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2,449 ha | 844.44 ha | 1,605 ha | Australia |
| 1970s | 2,824 ha | 1,411 ha | 1,413 ha | Australia |
| 1980s | 2,760 ha | 2,047 ha | 712.3 ha | Australia |
| 1990s | 2,263 ha | 4,957 ha | 2,693 ha | Cuba |
| 2000s | 2,663 ha | 8,302 ha | 5,640 ha | Cuba |
| 2010s | 3,159 ha | 6,078 ha | 2,919 ha | Cuba |
| 2020s | 1,998 ha | 2,203 ha | 205 ha | Cuba |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cabbages — area harvested, Australia or Cuba?
- Cuba, at 1,946 ha against 1,933 ha in Australia as of 2024.
- What is the difference in cabbages — area harvested between Australia and Cuba?
- 13 ha, with Cuba ahead.
- How many years of comparable data are there for Australia and Cuba?
- 64 years are reported by both, from 1961 to 2024.
- How do Australia and Cuba rank globally for cabbages — area harvested?
- Australia ranks 95th and Cuba ranks 93rd of 192 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cabbages — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.