Buttermilk, dry — Production in Southern Asia
Southern Asia: Buttermilk, dry — Production was 31,534 t in 2023. ◆ Volatile
Buttermilk, dry — Production in Southern Asia, 2003–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for buttermilk, dry — production in Southern Asia is 31,534 t, measured in 2023. That is the highest value across all 21 years on record.
The figure is up 33.2% on the previous year and up 352.2% over ten years.
Over the whole period, buttermilk, dry — production in Southern Asia peaked at 31,534 t in 2023 and was at its lowest, 310 t, in 2005.
Southern Asia ranks 17th of 29 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Buttermilk, dry — Production in Southern Asia, year by year
| Year | t | Change |
|---|---|---|
| 2003 | 900 t | — |
| 2004 | 1,000 t | +11.1% |
| 2005 | 310 t | -69.0% |
| 2006 | 330 t | +6.5% |
| 2007 | 1,000 t | +203.0% |
| 2008 | 2,200 t | +120.0% |
| 2009 | 2,600 t | +18.2% |
| 2010 | 4,705 t | +80.9% |
| 2011 | 4,861 t | +3.3% |
| 2012 | 5,380 t | +10.7% |
| 2013 | 6,974 t | +29.6% |
| 2014 | 25,637 t | +267.6% |
| 2015 | 19,822 t | -22.7% |
| 2016 | 17,419 t | -12.1% |
| 2017 | 21,387 t | +22.8% |
| 2018 | 22,214 t | +3.9% |
| 2019 | 20,896 t | -5.9% |
| 2020 | 24,817 t | +18.8% |
| 2021 | 26,411 t | +6.4% |
| 2022 | 23,678 t | -10.3% |
| 2023 | 31,534 t | +33.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 1,191 t | 310 t | 2,600 t | 7 |
| 2010s | 14,929 t | 4,705 t | 25,637 t | 10 |
| 2020s | 26,610 t | 23,678 t | 31,534 t | 4 |
Countries ranked near Southern Asia
More agriculture & rural data for Southern Asia
- Tomatoes — Area harvested, annual growth rate -0.0964 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.1606 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.5 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -0.861 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 3.56 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 3.46 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -1.48 % change on previous year (2024)
- Oranges — Area harvested 314,953 ha (2024)
- Other vegetables, fresh n.e.c. — Yield 14,248 kg/ha (2024)
- Other vegetables, fresh n.e.c. — Area harvested 2.45 million ha (2024)
Frequently asked questions
- What is buttermilk, dry — production in Southern Asia?
- Buttermilk, dry — production in Southern Asia was 31,534 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest buttermilk, dry — production recorded in Southern Asia?
- The highest recorded value was 31,534 t in 2023.
- What is the lowest buttermilk, dry — production recorded in Southern Asia?
- The lowest recorded value was 310 t in 2005.
- How does Southern Asia rank for buttermilk, dry — production?
- Southern Asia ranks 17th out of 29 groups with data for 2023.
- Is buttermilk, dry — production rising or falling in Southern Asia?
- Over the last ten years it is up 352.2%. The long-run trend across the full record is volatile.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Buttermilk, dry — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 21 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.