Butter and Ghee — Production in Sudan
Sudan: Butter and Ghee — Production was 176.13 t in 2023. ▲ Rising
Butter and Ghee — Production in Sudan, 2012–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Sudan recorded 176.13 t for butter and ghee — production in 2023.
Compared with earlier readings it is up 1.6% on the previous year and up 7.6% over ten years.
Over the whole period, butter and ghee — production in Sudan peaked at 186.03 t in 2015 and was at its lowest, 137.41 t, in 2014.
Sudan ranks 127th of 134 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 12 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 170.03 t | 137.41 t | 186.03 t | 8 |
| 2020s | 178.34 t | 173.3 t | 182.64 t | 4 |
Countries ranked near Sudan
More agriculture & rural data for Sudan
- Agriculture share gdp 29.36 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 29.36 (2025)
- Agricultural raw materials exports 7.8% (2018)
- Agricultural raw materials imports 0.5% (2018)
- Rural population 65.1% (2025)
- Rural population growth 2.3% (2025)
- Rural population 33.61 million (2025)
- Agriculture, forestry, and fishing, value added 29.4% (2025)
- Agriculture, forestry, and fishing, value added 17.66 billion current US$ (2025)
- Bananas — Production 952,279 t (2024)
Frequently asked questions
- What is butter and ghee — production in Sudan?
- Butter and ghee — production in Sudan was 176.13 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest butter and ghee — production recorded in Sudan?
- The highest recorded value was 186.03 t in 2015.
- What is the lowest butter and ghee — production recorded in Sudan?
- The lowest recorded value was 137.41 t in 2014.
- How does Sudan rank for butter and ghee — production?
- Sudan ranks 127th out of 134 countries with data for 2023.
- Is butter and ghee — production rising or falling in Sudan?
- Over the last ten years it is up 7.6%. The long-run trend across the full record is rising.
- Where does this Sudan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Butter and Ghee — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 12 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.